I migliori ristoranti in Benevento

28/06/2025: We relied on Angelo, Giuseppe and their staff for our wedding and even though we knew the quality of the dishes and the level of service, they managed to amaze us and give us a mix of flavors, professionalism and attention to detail that we could not have imagined. Our guests continue to compliment us a month after the event and it goes without saying that the satisfaction of the guests, together with ours, was the icing on the cake of an unforgettable day. I would like to compliment all the staff also for the attention they reserved for the children and all the guests with food intolerances and allergies. Competent and professional!

01/05/2025: Trionfo di sapori e colori grazie alla maestria di uno Chef d'Eccellenza... ogni piatto è veramente un sogno da gustare accompagnato da ottimi vini serviti da un esperto e professionale Sommelier.Non bisogna assolutamente aggiungere altro è una location super consigliata per trascorrere una giornata Divina.

31/05/2025: Typical inn, genuine products cooked as they once were! Every time I come to Benevento it is a must-stop! The staff is very kind, and you can see that they do it with a lot of passion! Well done well done well done, highly recommended!

29/05/2025: Locanda Scialapopolo "Inn for the people where you eat like a king" Being welcomed with professionalism and warmth by the managers, tasting the typical dishes with genuine ingredients and cooked to perfection always makes you want to eat at this restaurant in Benevento again. Unfortunately I didn't have time to take pictures of the dishes because I was too hungry! Excellent value for money and delicious desserts. I highly recommend stopping by to eat at their place. Warm regards to Pompea.

08/06/2025: Good experience. Could moderate the prices a bit.

06/06/2025: Unfortunately I can't review the food, service or ambience because we went to this restaurant because it was recommended. After walking through the small, narrow streets of Benevento under the sun we entered the restaurant. I greeted us very cordially, but the person who welcomed us simply said "no dogs in this restaurant"! You could have put it on your website or a sign at the entrance. We would have definitely avoided sweating. Have a nice day Anyway, we and our two little dogs were welcomed very kindly by the other restaurant

15/06/2025: Cuore di Napoli in Montesarchio is a pizzeria that conquers you at the first bite thanks to the authenticity of its Neapolitan flavors. The dough is light, fragrant and well leavened, with a perfectly honeycomb crust that tells the story of tradition. The choice of ingredients is excellent: quality mozzarella, fresh tomatoes and always balanced and tasty toppings. The atmosphere is welcoming and familiar, ideal for an evening in company, with courteous and attentive service. The selection of craft beers and wines to accompany the pizzas is also excellent. Cuore di Napoli is not just a pizzeria, but a small corner of Naples in the province, where respect for tradition and passion for quality can be felt in every bite. Perfect for those looking for a real Neapolitan pizza without having to travel too far.

03/05/2025: We found ourselves by chance and had a great time. The pizza is very good, the fried food too.. and we are from Naples.. good prices and excellent service! Advised

25/06/2025: Historic family-run pizzeria, with a long tradition that can be felt in the authentic flavor of the pizza. Bread-style dough, neither soft nor with a high crust: simply good! You can eat inside, with the TVs on (ideal for games), or on the terrace, perfect on summer evenings. Welcoming atmosphere, with historic photos of the town and also moments of conviviality such as the pre-Christmas bingo. A place I have been fond of since I was a child, and where I always gladly return.

12/05/2025: Very pleasant day in Pietrelcina, the only negative note was the restaurant, which was poor in quality and quantity!

14/06/2025: Bakery that produces "cafone" type bread, a variety of pizzas in pans and other preparations, such as taralli, savory casatielli, stuffed piazzas that also vary according to the season. They also make pasta frittatine Last time I also saw an offer of pastries, babà, lobster tails and Caprese cakes, but I don't know if it's something new or if I had never noticed it before. Having never tried the desserts I am not able to give an opinion, on bread, pizzas, and pasta frittatine satisfactory quality and proportionate to the price. outside there is a porch. with supports and it is possible to consume something, furthermore it is located on a large clearing where it is possible to park on the edge of a communication road. During rush hour there is a lot of influx and even a queue, in these moments since there are people consuming on the spot they should take a little more care of cleaning.

11/05/2025: Friendly staff, the products are varied and all of high quality, the pizza is good!

20/06/2025: Fantastic location! Welcoming and professional staff… tasting of delicious and well-prepared dishes!!! Comfortable and beautiful rooms

20/06/2025: Elegant location, impeccable service. Delicious lunch with a fish menu cooked in an exquisite way.

01/05/2025: Very nice location 5 star food deserves all of them culinary journey of the highest level compliments to the chef

23/03/2025: Personale gentile , ambiente curato atmosfera piacevole, adatto sia per serate informali che occasioni speciali. Ottimi i cocktail . Eravamo un tavolo di 9 persone , e nonostante il locale fosse molto pieno il personale , in particolare la cameriera che ci ha servito, si è dimostrato attento e disponibile . Ottimi gli antipasti e la carne . Locale molto consigliato.

04/06/2025: Cari viaggiatori, scrivo questa recensione dopo essere stata in questa calda e accogliente trattoria. Siamo stati accolti da Michele un vero e proprio oste, che ci ha fatto sentire subito a casa. I cibi parlano da soli la materia prima è eccezionale cucinata con conoscenza e con grande rispetto, tale da fare riaffiorare tutti i sapori originali dei cibi . Dopo vari antipasti tutti molto saporiti abbiamo assaggiato i primi altrettanti meritavoli , per poi arrivare alle carni e al pesce. Ottimo il baccalà con il peperone crusca, e la bistecca fiorentina veramente eccezionale. Ci siamo trovati talmente bene che il giorno dopo siamo tornati in compagnia di amici perché questo posto deve essere conosciuto da tanti. Ci ritornerò sicuramente e invito a tutti i viaggiatori di fermarsi per arricchire il loro viaggio di un’esperienza culinaria davvero unica.

02/06/2025: We stopped at this characteristic place a stone's throw from Pietrelcina with my wife. We had meat, a Florentine steak and a sliced ​​steak with balsamic vinegar. A delight for the palate.....meat cooked to perfection and excellent cut....typical setting with masonry stones...excellent service and good prices, normal....whoever is in these parts....must absolutely stop....

22/06/2025: I had lunch in this restaurant on the penultimate very hot Sunday of June but the air conditioning and the cleanliness of the place manage to alleviate the suffering, that said I must underline the goodness of the dishes and the choice of raw materials, the only sour note in my opinion is the service, the waiters are too inattentive, but even the little things if we want to call them that make the difference, in my case the guy who took the order forgot to write down my first "Nerano" you can understand the desperation of an average Italian on a Sunday without his plate of dry pasta!!! The other sore points always on the service, we ordered the 2 glasses of Rose' and it was not explained to us what wine we were drinking, nor was the price written on the menu, because if I knew I had to spend €18 for 2 glasses I would have bought the bottle directly, another sore point on the dessert that arrived after the coffee and the limoncello, another insult to those who work a whole week and eat fast food and various sandwiches at least on Sundays, they would like the Sunday Lunch Rite to be celebrated following the classics handed down by our Ancestors. P.S. A tip, it is better to move the drinks fridge away from the customers' table, sometimes they are rude and can do self-service without you noticing!!!

22/06/2025: Very kind and helpful staff. Fair prices, excellent pizzas. The fried food is a little too small but good, the calamari are actually squid.

02/06/2025: My favorite place par excellence. Taverna delle Follie is without a doubt my favorite seafood restaurant, a true gem that never ceases to amaze. Donato, the owner, together with his impeccable staff, always manages to offer a gastronomic experience that lives up to expectations, with professionalism and passion. The entry into the Michelin guide is the deserved recognition of a refined cuisine and meticulous attention to every detail. The wine list is a true praise to the quality and the wide selection, curated and capable of enhancing each dish offered with combinations studied down to the smallest details. Every visit to Taverna delle Follie is a confirmation of excellence, a five-star experience that I warmly recommend to anyone who loves quality seafood cuisine

30/05/2025: In a corner of the world, almost forgotten by God, you discover one of the most important culinary experiences in the Caserta area, the menu proposals are of high quality, furthermore the raw materials follow the seasons expertly enhanced by the kitchen. Not least the welcome and preparation of the waiting staff attentive to every request and possible food problem.

16/06/2025: A lunch that becomes a pleasant memory

14/06/2025: We arrived after hours, and they allowed us to eat cold dishes. They were a lifesaver! The cold options we chose were delicious, and given their food offerings, we would definitely come back. Thank you so much.

09/07/2025: Excellent ice creams with a variety of real Sicilian granita flavors. I recommend you try it because everything is excellent. Very friendly staff in advising the customer on their choice. Easy to find

08/07/2025: Fresh and delicious ice cream, you can see they use quality ingredients because you don’t feel heavy after eating it. My favorite of all time is Krok and Cream. Real vanilla there.

18/06/2025: I had the pleasure of celebrating my daughter's baptism in this ceremonial restaurant and I can say that the service was impeccable and the food excellent. I highly recommend this restaurant to anyone looking for an elegant and welcoming place to celebrate an important event.

16/06/2025: It was a great experience... We celebrated in the best possible way with cordiality, efficiency, serenity and cheerfulness