I migliori ristoranti in Cosenza

18/11/2025: Well-made pizza, inviting fried foods, and unmissable mpakkiuse potatoes. The lack of draft beer is compensated for by the variety of bottled beers and selection of local wines. Very friendly and attentive service. Recommended!

08/11/2025: Pizza is a matter of taste, and I have to say I really enjoy this one. Not only that, but it's also the classic Calabrian pizza, thin and cooked to perfection, and the ingredients are also top-quality. My thermometer lately has been determined by how many times I get up in the middle of the night to drink (or go to the bathroom if I'm feeling sick). Tonight everything was fine, so the pizza was good. I went on a pizza tour last night, a table of over 20 people. They had a great time, with tons of pizzas, a wide selection, and no wait at all. The staff is almost all female, and women, as we know, have an edge. The place is very well soundproofed, and despite being on the street, it's very comfortable inside. I'll definitely be back because I'm curious to try the food.

19/10/2025: Nice and informal atmosphere, Pizza 🔝 Pulcinella is truly there and appears unexpectedly out of nowhere 😉

13/09/2025: Pulcinella at chianchetta number one cordial And everything good eat the dogs

05/01/2026: Very friendly service, atmosphere of a local bar where tourists are also welcome.

11/09/2025: Simple, affordable, and fair for what it offers. The sandwiches are good, and Giovanna is exceptional at serving. Congratulations!

02/11/2025: Best coffee in the area. Organic, beans that aren't burnt or oily, filter cleaned after each coffee by running water, perfect pouring with a rattail thread, no residue in the cup, technically perfect barista and always very friendly. Top.

01/09/2025: My partner and I are more than passionate about ice cream. We have tried the best, from the north to the south of this land, even in the most remote areas. Without a doubt, Paradise ice cream is ranked first among the best ice creams in Calabria. There are many reasons to make this choice. The flavors aren't very many. Don't expect to find Kinder Bueno and by-products, which now only taste of sugar, and you can no longer distinguish chocolate from hazelnut. Instead, you will find traditional flavors: exceptional pistachio, chocolate, with an even creamier, nuttier recipe, a mega-delicious black cherry variegated chocolate, coffee, or dark chocolate with an excellent structure, and some new flavors that always draw on the products of the southern lands, or citron, strawberry made with fresh fruit. Add to all this, a fair quality-price ratio, the courtesy of the owners, and last but not least, impeccable cleanliness. It has now become my regular stop, but I would also travel 50 km on the pretext of taking a walk along the Paola seafront, visiting the sanctuary and go and enjoy a "paradisiacal" ice cream

16/03/2026: The good times are over Mar 2026 • Friends Too bad: Saturday night, twelve friends, convivial atmosphere. The defining characteristic of the place WAS the service: elegant, precise, detached, impeccable. A real change of heart, despite the quality of the ingredients being impeccable. Perfect menu offering, exceptional timing. Details that make the difference: a wine list with loose sheets and incredibly hard-to-find cellars for the period. Strange. Highlights: a pushy, clumsy, almost too casual, and distracted waiter. In particular, despite the awkward demands of a head waiter, he continued undauntedly to interact with the diners, despite his embarrassing communication skills. Unsolicited jokes and comments, worthy of the lowest of taverns. He even suggested an altercation. This is probably a reflection of the times. I don't think it's worth returning. See you next time.

02/03/2026: Very beautiful, intimate and welcoming venue, excellent cuisine with carefully selected ingredients, elegantly prepared and presented. From the chef to the dining room staff, they are all very kind and professional, and each course is described with exceptional professionalism and expertise. I highly recommend visiting; it's located right in the center of Cosenza.

06/10/2025: I arrived too early however, the staff were very accomondating and allowed me to stay and for awhile I had the whole resaurant to myself. I was sat in the cave like area which was very atmospheric, clean and the decor was suitable with the music helping with the whole experience. The staff were wearing smiling faces and looked happy to be of service! I orded a carafe of house wine which was very welcoming after the soaking I got finding my AirBnB. The choice of meal was a hot one after travelling from Lamezia airort eating cold foods from bars, so I decided on the Mixed meat grill with a salad all cooked fresh apart from the salad lol. The local lemon cheescake was the best ever I have tasted in all my 72 years on the planet, drunk down with a local limoncello perfectto.

03/10/2025: The location is beautiful, but what about the appetizers? We had a seafood appetizer, which wasn't very generous, and a house appetizer with a slice of each cured meat and some vegetables. Both were out of proportion for the price.

01/11/2025: Superlative food, very fair prices and the staff was more delightful than the dishes!

08/09/2025: Excellent food, fresh fish, family welcome, very friendly owner, I recommend going to visit them

06/11/2025: An experience, not just a culinary one, truly original and even more surreal. The pizza is thin and cooked to perfection... impeccable... but the rest is worth telling: each customer orders, picks up their pre-portioned pizza, finds a seat and sits down, enjoys their pizza strictly without cutlery or other unnecessary frills, all without the management's intervention in any way. Afterwards, the customer organizes themselves to deposit the leftovers in the designated recycling bins... In short, a do-it-yourself pizzeria that works great. It should win the award not only for the deliciousness of the pizza, but also for optimizing time and space, and for minimizing waste. Congratulations... Finally, I would like to remember with emotion the dearest Franco; he will be proud of his two daughters who continue his work with tireless passion.

30/09/2025: Our loyal pizzeria. Authentic ingredients and friendly smiles, always.

06/10/2025: Good pizza, fair prices, and fast service.

09/08/2025: Excellent pizza, inexpensive and served in a pleasant little place

03/03/2026: Spectacular Calabrian pizza, welcoming atmosphere, and super-polite waiters. Highly recommended!

20/02/2026: Since '82, it's always been just a Great Love With Tony and Nicola's Pizza Highly recommended 💗

17/01/2026: Excellent cuisine, all the food was delicious. The pizza was super.

23/10/2025: We ate here this summer. The ambiance is neutral. There's an outdoor area with plenty of seating, which is often occupied because the food is delicious. Whether it was pizza, pasta, or fish or meat, all the dishes were delicious and fresh. To start with, we got a small spread of cream with fresh pizza bread, which was simply delicious. The staff is very friendly and helpful. We would be happy to visit Bellini again and let ourselves be pampered.

08/10/2025: We went for dinner. Traditional, simple, and high-quality dishes. Salvatore is the best in customer service. Next time we cycle the parks' cycle path, we'll stay overnight. HOORAY!

28/09/2025: For me, the best gluten-free pizza! I've tried many gluten-free pizzas, but none compare to this pizzeria. It's the only one that truly reminds me of the authentic flavor of traditional pizza! Light dough, well-cooked, quality ingredients: it's a guarantee every time. For those with celiac disease or intolerances and looking for a real pizza, this is a must-try! Highly recommended!

12/09/2025: Excellent meat, friendly and kind girls, very attentive to customers... I recommend it!

07/09/2025: A very good restaurant. Highly recommended if you like meat. Ten of us came here spontaneously and received a great welcome and service. As Germans, we have difficulty communicating, but that wasn't a problem and they managed it. We'd be happy to come back.

14/09/2025: If you're in Diamante and fancy some meat, please visit: top quality Filetto di Manzo at great prices, excellent service, and the Antipasti di Casa is fantastic! ☺️

09/09/2025: Truly excellent restaurant. Every time I'm here in Calabria on vacation, I choose to eat there because it truly is one of the best aperitifs in the area. I usually go there in a group of three, spending €10-20 each, which is absolutely worth it. Exceptional value for money. As for the staff, I have nothing to complain about; they're truly kind and often friendly; we've never had a misunderstanding. The wait is practically non-existent. The atmosphere may not be the best, but the sea view outside while eating is so perfect. The appetizer is truly exquisite and absolutely worth it; every time I eat there, it's our main course. Not to mention the pasta, which is truly flavorful and not at all bland like it often can be. I highly recommend it to anyone in the area; it's absolutely worth it! Every time I come here, it's the first place I try.