I migliori ristoranti di cucina barbecue

13/06/2026: Lunch for six in a jazz remix setting, served by the incredibly kind Leonardo who speaks French. All the dishes were magnificent, and the tiramisu was simply the best I've ever eaten!

13/06/2026: So, be careful, there's a bar and a restaurant, and I made a mistake in my previous review. We went to the restaurant and were greeted by Leonardo (he speaks excellent French! Don't hesitate to ask!). As a group of girls, he understood our desire to share, bringing us cutlery for six (haha). The food is excellent, kudos to the chef, and the portions are generous! Special mention goes to the Panzanella salad and the tiramisu. We had a lovely time; thank you to the whole team. Also worth noting, the dining room is air-conditioned and quiet, located in a side alley. A great place!

11/05/2026: Nice place and the food is good

08/05/2026: Top of the line. Highly recommended!!

04/07/2026: I've only been to this restaurant in the winter, and to my surprise, I've now discovered a delightful and pleasant internal courtyard. The appetizers are delicious, tasty and fragrant!

09/06/2026: The food was top-notch, with delicious, tender meat cooked over the fireplace. The tiramisu was also delicious. Highly recommended!

07/07/2026: Very cozy and authentic italian restaurant. Super tasteful food and very friendly service.

07/07/2026: An exceptional evening! A classy and elegant venue for an evening in excellent company! Compliments to the staff.

04/03/2026: A good business lunch with various vegetarian options. A soup, a flan on the side, a drink, and coffee for just €11 (there's a wide selection). Everything was excellent, and the service was quick.

01/03/2026: Truly excellent food, impeccable service, and truly friendly and professional staff. We'll definitely be back.

28/06/2026: Being in Italy and eating Russian food sounds like a culinary crime, yet this place is exactly the kind of discovery that challenges your assumptions. We were three guests seated in what felt like a hidden cave, fully dressed as a proper restaurant, not a café by any measure. Service was efficient, attentive, and almost invisible in the best possible sense. We worked through the classics - Olivier salad, pelmeni, and ventured into the specialties: smoked deer and a Mongolian tartare. Nothing short of impressive. The chef demonstrates a rare command of Russian cuisine, balancing memory and vision in equal measure. The “GUM” dessert closed the meal as it should, with something that tasted unmistakably of Russian childhood and grandmother's kitchen. A genuine find. All the best to the team.

20/06/2026: Worth a try: excellent food, excellent service (really kind, friendly, attentive, and above all, attentive to the customer), reasonable prices. They were also very understanding in accommodating an out-of-the-box request. Recommended, especially for the quality of the ingredients.

13/06/2026: Excellent experience, found by chance and immediately put on the list of places to return.

06/06/2026: We chose La Finlanda to celebrate my partner's birthday, and we couldn't have made a better choice. From the first phone call to the last goodbye, we felt pampered and welcomed in a way that rarely happens. The owner and the entire staff were simply extraordinary: thoughtful, attentive, and available at all times. You can clearly sense the passion and care they put into their work, and that makes all the difference. They made the evening truly special, with a kindness and professionalism that far exceeded expectations. The venue is beautiful, with attention to every detail, with a warm and welcoming atmosphere that immediately puts you at ease. A perfect setting for a festive evening. And then, the food. Every dish was a true experience: authentic flavors, top-quality ingredients, Tuscan cuisine that respects tradition without sacrificing finesse. Everything was excellent, from the first bite to the last. We'll definitely be back!

31/05/2026: I had the pleasure of tasting their delicacies, exquisite.... The staff was also kind, friendly and professional. I recommend it.

28/05/2026: We received a wonderful welcome. The place is peaceful, and the terrace and interior are very clean. We had a divine ribeye steak. It was succulent, tender, and cooked to perfection. The grilled vegetables and delicious mashed potatoes accompanied this exceptional meat. From the butcher to your plate, all in the same establishment. It doesn't get any better than this. You can go there without hesitation! 👍👍👍🙏

15/02/2026: Just a few kilometers from Leuca, this truly top-notch grill restaurant offers premium meats and excellent ingredients, a quality that is reflected in every item on the menu. From fried meatballs to Apulian bombette in a variety of flavors, to grilled dishes featuring everything from tagliata to fillet steak, every choice never disappoints. Impeccable service and a fair price.

11/02/2026: Delicious meat. We've been to a grill in Alessano but we didn't like it. Here, however, we found truly quality! HIGHLY RECOMMENDED.

05/07/2026: The food is good, but the portions are really small. I could easily eat two uramaki at a time for the meat sushi, and the carbonara probably had 60-70 grams of pasta. I could have finished it with two forkfuls. As for the quality/price ratio, I don't recommend it. It's better to go for the meat, which at least is paid by weight.

31/05/2026: As a true Milanese, I thought I'd seen and tried a bit of everything in terms of dining, but I have to admit, I've never found a place like this in Milan, probably because it doesn't even exist. A truly surprising restaurant, with a menu centered primarily on horse meat, prepared with taste, quality, and personality. Special mention for the so-called meat sushi (it will change your life) and the pasta dishes, prepared with care and authenticity. Attentive and attentive service, a pleasant atmosphere, and a kitchen (open view! You eat what you see!) that lingers in your memory for a long time. Even though I live over 700 km away, I'll definitely be back.

09/10/2025: Great restaurant, great service, live music was terrific, top top top

09/10/2025: A perfect night with outstanding food. I had a pulpo salad and some tacos and was absolutely delicious.

11/05/2026: Wow, top restaurant, I ate gluten-free and the sandwich was really good. Friendly and courteous service. Congratulations, guys!

09/05/2026: Nice, spacious, airy place, a jacket is welcome in the evening, good, tasty food, grilled chicken breast with crispy bacon, baked vegetables and baked potatoes, all delicious!

19/06/2026: The staff were extremely friendly, kind, polite, and even nice. The atmosphere was very pleasant, the food was good, and the kids' area was wonderful. We had a wonderful evening. Thank you.

18/06/2026: The quality-price ratio is excellent. The decor is economical. You order and pay. You wait your turn by calling a number. You pick up your plate and find a place where there's space, with tables that customers are supposed to clean themselves. There's practically no service.

19/07/2026: Found due to the good reviews, my partner and I dined here last night. We were greeted very warmly by the very kind waitress. We had a truly delicious and tender Cannonau-braised cheek, and a very good Margherita pizza.

17/07/2026: We stumbled upon this place almost by accident, and it was a pleasant surprise. We had a wonderful time and ate very, very well. My husband still thanks us for the pork cheek 🫠🫠🫠, top potatoes!! I really wanted to try the tiramisu, which looked delicious, but unfortunately, I didn't have any room left. I hope to go back to try it. Ah... the pizza!!!! Speaking as Neapolitans do, it's really good!!!! Congratulations

18/07/2026: Of all the bombettes on offer (we ordered only bombettes in all their variations), the most delicious and unique were the breaded ones and the ones stuffed with zucchini and cheese. The other options, such as those with veal, were very dry and even tasteless. As for the prices, unfortunately, they are very high for simple pork.

17/07/2026: A great establishment; try to arrive right when they open to avoid the queue. The meats are cooked perfectly, the only downside is the rather limited selection of sides. But you'll leave with a big smile, and it's good value for money. I highly recommend it.