I migliori ristoranti di cucina barbecue

29/03/2026: As usual, we ate very well. The service was impeccable and fast. Super.

23/03/2026: I tried it by chance after reading the reviews, and it turned out to be a wonderful experience. From the outside, it's not particularly impressive, but inside, it's a quaint, well-decorated space. The service is quick and everyone is very friendly, and the food is delicious, all homemade. I enjoyed the gnocchi with ragù, the tagliolini with fava beans and guanciale, the gratinated vegetables, and the flatbreads. Generous portions. Highly recommended!

12/04/2026: The atmosphere is intimate and refined, and the staff is friendly and knowledgeable. I personally enjoyed typical Ferrara dishes, but you can also find other options.

12/04/2026: Excellent Brasserie, always excellent food

22/09/2025: I came to Milan for a few days and decided to try this restaurant. The food was excellent and the atmosphere very pleasant. The service was fast and attentive! Thanks to Perez for making this experience unique!

21/09/2025: A truly fantastic place. Great selection of meats, super staff, a friendly guy taking orders. Nice decor. I loved it.

08/04/2026: good quality burger in a nice sphere. friendly staff, do not hesitate to pay a visit !

06/04/2026: Super clean place with excellent food quality. Homemade burgers, even the buns. Highly recommended.

02/04/2026: A wonderfully quaint restaurant with excellent food.

24/03/2026: SIMPLY WONDERFUL FOOD EXCELLENT SERVICE AND REALLY FANTASTIC ATMOSPHERE AND TOP HOSPITALITY!!!!

04/04/2026: Excellent experience at Madre Selva. The meat was truly high-quality, well-prepared, and cooked to perfection. The wine selection was also good. The service was prompt and friendly, without being intrusive. I'll gladly return.

22/03/2026: One of the best places in Palermo serves excellent meat

29/01/2026: A place where you'll find meat, side dishes, and desserts. The meat is spectacular, some of the best in the area. We ordered a superb Ciliegiolo wine. The atmosphere is very noisy; some soundproofing would be enough to reduce the commotion. We'll definitely be back!

22/01/2026: Very nice place, welcoming, very clean, qualified and friendly staff, very good and tasty meat, top desserts, I recommend it

06/04/2026: Fantastic dinner. Everything was excellent.

06/04/2026: We returned by chance for the second time after a few years. Nice location, excellent service, and delicious food. I highly recommend the Fiorentina steak, I think it's the best I've ever tasted. Highly recommended!

07/03/2026: Delicious meat Excellent service I don't like chaos, and this place is perfect.

16/02/2026: Great food, a cozy atmosphere, and friendly staff. You can tell that quality and hospitality are top priorities here. Definitely worth a visit!

07/04/2026: The atmosphere is simple yet refined, with reasonable prices both a la carte and the €12 set menu (starter, main course, side dish, half a water course, and coffee). The first and second courses are both delicious (try the various horse meat options, their specialty), and the desserts are generous and definitely above average. Fast and friendly service.

07/04/2026: Rustic trattoria-style place with excellent food and great service.

21/04/2026: Super delicious steak. I've rarely been served such perfectly cooked meat.

11/03/2026: If you're in Foggia and want to spend a pleasant evening enjoying good food, quality beer, and a welcoming atmosphere, Artesian Grill is definitely a place to try. This pub-steakhouse stands out for its modern and refined atmosphere, perfect for both a dinner with friends and a casual family evening. The space is spacious, well-decorated, and immediately conveys a sense of conviviality and relaxation. The staff is generally very courteous and helpful, always ready to recommend dishes on the menu or the best beer to pair with them. One of Artesian's strengths is undoubtedly the quality of its meat: gourmet burgers, ribs, and skewers are among the most popular dishes. The ingredients are carefully selected, and the portions are generous, with meticulous presentation. The appetizers and pub snacks, such as mozzarella sticks or burritos, are also delicious and ideal for sharing. The menu is quite varied: in addition to meat, there are pinsa romana, delicious dishes, and gluten-free options, accompanied by a good selection of beers and wines. This makes the restaurant suitable for a variety of tastes and occasions. The overall experience is very positive: a welcoming atmosphere, quality food, and good value.

12/04/2026: Excellent food, served with attention and friendliness

10/04/2026: I didn't stay at the hotel, but I did enjoy the restaurant service. The quality of the ingredients is truly excellent. We started with an appetizer of cold cuts and cheeses, followed by their entree consisting of tongue in salsa verde, the classic Piedmontese veal with tuna sauce, and a Russian sauce all'ancienne, so called because it contained mustard seeds, like the French sauce of the same name: everything was truly excellent. To continue, we had the venison with polenta—soft, fragrant, and juicy—with a truly thick polenta, and a Tapulone (minced horse meat flavored with cabbage), also served with polenta. The large portions didn't allow us to try the desserts, which were otherwise very inviting. A genepy, a gentian, and a coffee rounded out a truly satisfying lunch, also thanks to the excellent table service, very proactive and never intrusive. While out for a stroll in the Ossola Valley for two, we spent €110 on a bottle of Barbera di Sizzano, truly refreshing and with just the right acidity to complement the hearty dishes we chose.

10/04/2026: If you want to eat grilled meat this is the right place, no need to add anything else!!!

10/04/2026: Excellent quality meat, well-made cuts, you can see the expertise of those who manage the grill, clean environment, present, helpful and non-invasive staff, we will definitely return

13/04/2026: Fantastic evening. The place was amazing, and the staff were even more amazing, especially Sauro, thank you so much! The best and most tender meat I've ever eaten, especially the cheek! We'll definitely be back.

11/04/2026: Tasting menu was amazing and wine was incredible

12/04/2026: We've been there twice. Saturdays are very crowded. The first time, we found the buffet more generous, with more availability... The second time, unfortunately, we had to settle for the partially uncovered terrace.

11/04/2026: Oh, what can I say when you feel at home??? Being far from Brazil hurts, and not having our cuisine every day is a real shame... this restaurant is already part of our family here in Italy, birthdays, celebratory moments, always at the best BRAZILIAN restaurant... good food, quality service... the meat is delicious, fresh, and tasty 🥰🇧🇷 LONG LIVE BRAZIL