I migliori ristoranti di cucina altre cucine

23/09/2025: Super good sandwiches 😋, take a look, it's highly recommended 😃.

23/08/2025: La Crota is a real treat for those who love artisanal sandwiches: fresh ingredients, original combinations, and consistently fragrant bread. The atmosphere is simple and welcoming, perfect for a lunch break or a casual evening. The staff is friendly and attentive, and the care taken in preparing the sandwiches is evident. This place is definitely worth a try.

09/09/2025: Well-kept place with fast cuisine and excellent dishes!! 😜👍 We tried pizza, appetizers and desserts, all excellent 😜👍

26/08/2025: Four of us went for lunch. Our daughters had two very large vegetarian appetizers with lots of delicious ingredients. My wife and I had strangozzi with truffles and Spoleto-style, both excellent, and a truly exceptional mixed grill. Homemade desserts, etc. Highly recommended!

15/10/2025: I visited this restaurant on Corso Valparaiso, just steps from the sea. While not large, it's very welcoming, with modern spaces and simple furnishings. The open kitchen offers a chance to watch the dishes being prepared. The restaurant's strong point is undoubtedly the selection of the freshest ingredients and the meticulous preparation of the dishes. We tried the mandilli (a typical Ligurian pasta) with pesto—truly superb, which is not a given even in Ligurian restaurants—the excellent fried porcini mushrooms, the cima genovese, and the grilled catch of the day. Everything was truly excellent and presented with great care. I also recommend the bread, in various shapes and sizes, baked in the restaurant itself. The service was very professional, courteous, and polite, with the waiters describing the dishes as we went along. Definitely recommended. It's not cheap, but considering the quality, I'd say it's acceptable.

12/10/2025: From the moment you arrive, you sense the warm, unpretentious hospitality typical of Italy. Although we arrived late, just before the afternoon rush, we were greeted with a smile, served attentively, and never felt rushed – simply natural and honest. The food was authentic, simple, and full of flavor – just as Italian cuisine should be: no frills, but with soul. A place with charm and heart, demonstrating that true hospitality and good food go hand in hand.

17/10/2025: Very tasty and reasonably priced. Easy to get to and easy to park. We loved this place and used it for breakfast during our stay in Livorno and hope to be back soon!

12/10/2025: Always very polite Everything was delicious, from sweet to savory.

11/10/2025: I love this wonderful place, you eat well, you drink well and the view of the surroundings is stunning ❤️

07/10/2025: A great discovery. Excellent craft beers produced with geothermal energy, and equally excellent food on the menu.

17/10/2025: Unfortunately there was sand in the food and they still charged the full price. Small portion and average quality for €20 pasta. The male waiter was really nice though. I won’t recommend this restaurant

11/10/2025: Flavors in every bite. Service filled with smiles. A great place.

12/10/2025: A beautiful location with a charming loggia. Excellent and plentiful menu. Friendly and attentive staff. Recommended.

27/09/2025: Very beautiful location, a refined menu presented and served by very kind staff who make you feel at home... congratulations indeed.

09/10/2025: Lovely staff! Went there twice during our trip because we loved the food and atmosphere so much. Highly recommend!

04/10/2025: We had dinner with nine people in a warm, friendly atmosphere with excellent food. The quality/price ratio was very good.

27/08/2025: The name does not lie! “bellavista” means beautiful view and that’s what you’ll find here, a beautiful view on Capri and in good days the most breathtaking sunset you can imagine! When it comes to food, quality and freshness take the stage! Don’t expect gourmet but just delicious traditional food! Prices are surprisingly cheap for the area! I recommend

28/07/2025: This was our favorite restaurant in the region. Beautiful view and service with delicious food. The dessert cart is one to remember and they even have zuppe englese.

05/10/2025: A bar with a deli and a shop selling local dairy products. Friendly staff.

21/09/2025: You absolutely have to stop! Along the road to Tai di Cadore, there's a super breakfast and, if you want, a dairy and bakery with excellent products.

10/10/2025: I love this cute and cozy place.. I only tried it on my last evening in Asolo or I would have gone back another time. The burger was delicious, and all of the other food on the menu looked really good as well. Love that all their wines are organic. Owner was very nice.

30/09/2025: Very pleasant little place. Tasty bistro cuisine, good natural wines, charming staff.

06/10/2025: Nice place...in the historic center of Iglesias...original menu...you can find something different...I recommend eating more inclined towards pinsa than restaurant...pub style....it's good for eating something quick....average prices....a very special and good tuna tartare....a classic Roman pinsa sausage chips.....1 coke 1 water 1 coffee 1 glass of wine...44 euros!

03/10/2025: Limited menu, very high quality, slightly high prices...

19/10/2025: Every time I'm in the area, La Portella is a must-visit for the authentic goodness of the dishes served and the cozy, rustic atmosphere. I love the cleanliness and elegance of the place, and I find the service to be quick and attentive to customer needs, with particular attention to food intolerances. Reservations aren't always necessary, even though the place is quite popular.

14/10/2025: Everything was very good and authentic! The mixed grill was a little more substantial with all the bones... Anyway, I recommend it!

12/10/2025: The food was good. There is often a queue here so expect to wait. We went at lunchtime and waited about 20 minutes for a table. The queue was much larger in the evenings so you could be waiting a while.

11/10/2025: 5-stars all around! I must say, we were absolutely blown away at the quality and taste of the food here. So much so, that we actually visited twice in one week! And yes, we waited in line both times for about an hour, but it was totally worth it! We had the garlic bread, meatballs, pizza, Cacio e Pepe, Ravioli, and Gnocchi. The meatballs were so soft and literally melt in your mouth. They are perfectly seasoned and the sauce is so well balanced. I could honestly say these are the best meatballs I’ve ever had. And the pizza was so much better than any pizza I had in Naples too. All the pasta was perfectly cooked and every dish came out steaming hot. A few things to note: Yes, there is a long line every day. But trust me, it is worth the wait. The staff works very hard to get tables cleaned as quickly as possible. Also, the food here takes a lot of time to prepare, because the chef makes everything fresh. Be prepared to wait, relax and enjoy some of their house wine! I cannot wait to come back to Sorrento and visit AZZ! again!

08/11/2025: We had a wonderful dinner at Il Gabriello years ago and always wanted to return. I finally visited again a couple of days ago and had another amazing meal. The quality of both the food and the service is truly top-notch. I was delighted to see the same family still running the restaurant — the father, mother, and daughter are all incredibly kind and welcoming. The food is Michelin-quality in both taste and presentation; you can genuinely feel their passion for what they do. I ordered the salted cod as an appetizer, black spaghetti with seafood for my first course, and grilled calamari for the second course — every dish was absolutely delicious. I’ll definitely be coming back to Il Gabriello whenever I’m in Rome!

06/11/2025: My parents and I chose Il Gabriello for dinner during our week in Rome as it had good reviews, a convenient location, and my father is a fan of excellent seafood. We had no idea we were about to have one of the best meals of our lives. We had the tuna tartare, the shrimp with potato, tomato and onion, the langoustine pasta and one of the specials, a gorgeous, delicate dish of blue lobster, burrata and peach. My father asked the sommelier to choose a white wine for us and he chose the most beautiful sweet and fragrant wine (I know nothing about wine so I have no idea what it was, but we all loved it). Every dish was delicious, prepared perfectly, with clear love and care in each bite. The ingredients were incredible quality. I wish I’d thought to take photos of the food but we were too busy enjoying it! The restaurant is family-run; we were served by mother and daughter, while the father ran the kitchen, and a cousin was also on the floor. No wonder the atmosphere was so warm, lovely and inviting. The service was just so perfect. The dining room was completely full and it seemed as though everyone else was enjoying their meal as much as we were! Honestly, this place is a crown jewel of the Centro area. I HIGHLY recommend it to anyone looking for a wonderful meal in Rome. We will absolutely be back!