I migliori ristoranti di cucina altre cucine d'europa in Piemonte

05/02/2026: Delicious, delicious, truly delicious! A lunch that made me happy! Highly recommended!!! Savory Baci di Dana with Bra sausage, plin filled with polenta concia, special attention to children with free coloring books and pencils... we'll be back soon, I'm recommending it to all my friends!!!

01/02/2026: Great atmosphere and good food. It's been around for years!

04/01/2026: After several visits to this beautiful restaurant in the heart of Cuneo, I can assure you that the cuisine and service are top-notch. We'll be delighted to return!

04/01/2026: Everything was absolutely excellent! Highly recommended.

20/02/2026: I really like it, excellent ingredients and a huge variety of sauces. Very kind.

16/02/2026: A huge selection of sauces, there's something for everyone and every taste... spectacular desserts... the food is truly delicious... reservations recommended

04/03/2026: A perfect welcome (in French: fantastic, I don't speak Italian unfortunately), excellent food, good background music, and a very friendly atmosphere. A wonderful discovery ❤️

27/02/2026: I stopped in Stresa for work and chose Stornello because I read they also have vegan options. Since it's not an exclusively vegan restaurant, my expectations weren't very high. But I was wrong... their vegan dishes are nothing short of spectacular!! Starters, main courses (even the seitan goulash), and dessert! I'll be back, even if I have to travel all the way from Verona.

04/03/2026: Welcoming location, exquisite staff and excellent cuisine.

04/02/2026: A really nice restaurant, run by friendly and knowledgeable staff. The food is more than good, and the prices are fair.

09/03/2026: I've never been so happy with the money I've spent.....

08/03/2026: Everything was delicious, from the pizza to the farinata, and especially the fries: exceptional. You can also choose from various daily specials, which, although we hadn't tried them, looked delicious.

07/12/2025: Attentive and courteous staff, excellent food, it was a pleasant surprise, worth trying!

06/12/2025: An absolute must-try when it comes to white truffles!!! Not cheap, but unique. For Italian standards, it's a slightly more upscale dining experience, but truly essential to experience this on the palate – a once-in-a-lifetime indulgence 😉🫶😋🤗

19/02/2026: A high-end restaurant with meticulous service and refined dishes. I chose the Nuvolari Menu, which allows for a full immersion in the chef's creativity. Recommended!

16/02/2026: A Michelin-starred experience at an affordable price. Very comfortable location, excellent dishes with refined ingredients and unique preparations. I recommend the spaghetti alla Ungaretti; it was the best dish of the evening! We'll be back in the summer to try dinner on the leafy patio.

30/12/2025: It looks as if it was recently built, judging by the way it's kept. It's not a grand building with any frills or decorations, but rather a country estate that served as the headquarters for the family winemaking business. The fascinating tours illustrate rural life and the history of wine and truffles. Every window offers priceless views of the surrounding landscape.

29/12/2025: An enchanting site, one of the most prestigious in the Langhe, with a rich and captivating history. The green area surrounding the fortress offers extraordinary panoramic views. Inside, there are courtyards, halls, and visitor areas.

14/03/2026: Very good pasta and dessert! Staff talked very good English!!

08/03/2026: Excellent restaurant, very attentive service and excellent quality food, excellent welcome also for dogs 🐕

08/03/2026: We ended up here by mistake, and luckily for us, on a motorcycle tour in Casale Monferrato. We hadn't booked and it was packed, but they found us a spot at the counter, which we really enjoyed. The food was really good, and I noticed they had plenty of options even for me, a vegetarian, especially the main courses, which are rare to find. The crouton with cavolo nero, egg, and cacio e pepe fondue was absolutely delicious. If I'm ever back in the area, I'll definitely be back.

06/03/2026: Quiet atmosphere... very good food... and excellent service. Ideal for any type of dinner. 👍

13/01/2026: In the heart of Orta San Giulio, overlooking the main square and the lake, Ai Due Santi offers an experience that captivates all the senses. The main dining room features a spectacular rock wall that creates an intimate and evocative atmosphere. The elegant and meticulously crafted tablescape contributes to a refined and welcoming atmosphere. The food is expertly prepared with quality ingredients and presented in a refined and harmonious manner, demonstrating great attention to both flavor and aesthetics. The staff is courteous, polite, and always friendly, attentive to the customer's needs without ever being intrusive. A place where cuisine, beauty, and emotion meet. I recommend this experience.

02/01/2026: Truly nice restaurant with a wonderful view, friendly staff and tasty food.

12/02/2026: Excellent, even for a quick lunch!

18/01/2026: Super friendly and smiling service! Excellent food, absolutely recommended if you're in the area!

08/03/2026: The best vitello tonnato I've had in Turin! I recommend it especially to those who find it too heavy, because at La Badessa it will be a light memory that you'll take home with you as much as the wonderful piazza in which it's located. I also recommend the knife-cut tartare and the zabaglione. All washed down, of course, with a glass of excellent Barbera. The prices are absolutely in line with the quality, and not least with the friendly service. Finally, the amaro della Badessa, herbs and flowers, is a must-try. We'll see you again soon.

08/03/2026: Great meal and wine. Chose the vegetarian set menu. Very good quality. Staff were very friendly and efficient. The decor in the basement room was different but quite quirky.

23/02/2026: Soleluna's pizza is a pizza from another era. When you eat it, you can taste the benefits of the long leavening process, the top-quality flours, and Cristian's impeccable handcrafting. These are all aspects that allow you to taste how crispy on the outside and soft on the inside the pizza is. The top-quality ingredients do the rest. I personally had a pizza with spicy salami and gorgonzola (I know... it's not a protected category... but it passed the test with flying colors). The pizza is so good! Excellent beers accompany it, and homemade desserts like meringue, cheesecake, panna cotta, and traditional cakes complete the picture. That's not all: the service is punctual, attentive but never intrusive; Tushal knows how to be discreet and genuinely helpful. The enthusiasm and professionalism of Maria, who welcomed us upon arrival, only makes our return even closer. I can't wait to eat some real pizza again! Thanks to all the staff. See you soon! Stefano

08/02/2026: I ate at noon on Thursday, and the pizza was truly delicious. I called to reserve a table for 1:20 PM, since they close at 2 PM. The owner was very kind. On Friday, I called back to reserve a table, but they didn't answer. When I arrived at 1:20 PM, they told me they'd closed early and wouldn't let me have lunch. The problem, in my opinion, is that if you close early, you should at least answer the phone so customers don't waste their time.