I migliori ristoranti in Pescara

07/08/2026: One of the best places to eat authentic Abruzzo arrosticini! A guarantee!

02/08/2026: The terrace is very nice, and the arrosticini are really excellent! Just a little wait, but it was worth it.

28/06/2026: In the summer, the tables are set in a beautiful, welcoming garden. The owner's love and passion for what he offers is evident. We had a great time and a good meal. Overall, I would have liked to pay a little less.

14/06/2026: Hi, how's it going? See you soon, regards to the staff, see you next time 🍴😋😋💯💯💯🥵🥵❤️❤️

10/06/2026: The restaurant offers a delicious buffet on Fridays with a wide variety of dishes. The staff is friendly and attentive.

10/05/2026: A farmhouse immersed in greenery where you can breathe clean and serene air, traditional Abruzzo cuisine that respects all the canons of a farmhouse, that is: everything they bring to the table is homemade, excellent quality, super generous portions, fast service and super attentive, helpful and very kind staff... highly recommended... We will often return to this oasis of peace and pampering for the palate... Well done, well done!

06/08/2026: Excellent, well-cooked dishes. The appetizer was a bit sparse, but overall it was fine. The first course was delicious, and the fried food was excellent. Fairly priced. Recommended.

23/07/2026: Our favorite on the Pescara coast

05/07/2026: Good fish, fair prices, family atmosphere. There's a relaxed atmosphere, and the owner and his team are a team who together inspire a sense of goodness and beauty that makes your heart smile. Well done.

29/06/2026: I always find the fish to be very fresh and perfectly cooked. Plus, they also make gluten-free options... excellent value for money. Thanks.

15/07/2026: The pizza was good, even the gluten-free one, light and tasty. The helpful and responsive staff met our every expectation; we definitely recommend it.

15/07/2026: Very welcoming and friendly staff, outdoor tables, and a cozy atmosphere filled with greenery and flowers. Light dough, pizzas perhaps a little over-topped, but worth a try. The pizza by the slice is a great idea for sampling multiple flavors and sharing a pizza with friends. One slice easily accommodates three people. But the highlight is the gluten-free pizza: the best I've ever had!!!!

10/05/2026: Dear all, is everything ok with you? What do you say? Greetings to the staff, see you next time bye 🙋💓💓💓💋💋🌊🌊🍴

07/05/2026: What can I say... 4*? 3.5* would be perfect. The bruschetta is delicious, extremely filling and delicious; the handmade arrosticini are average; the desserts are acceptable. Negatives: the disposable tablecloths could be a little cheaper, and the bill (considering I ordered the promotional menu) could be a little more reasonable. But overall, it's not bad.

21/05/2026: The hotel is perfect for its location, close to the beach and all essential amenities. The cleanliness and food are excellent. The owners and staff are super friendly, helpful, and welcoming, making you feel at home during your stay. Highly recommended!

20/05/2026: I stayed at the Hotel D'Atri for a national chess competition. I found the staff friendly and helpful. The location was excellent, and the rooms were clean.

05/07/2026: The best arrosticini in all of Abruzzo, served by friendly and helpful staff. We arrived late (very late) in the evening, and they welcomed us with open arms. Truly a place worth at least one visit.

26/06/2026: This is a delicious arrosticini restaurant, serving traditional Abruzzo food of the highest quality. The arrosticini were simply delicious, though the eggplant parmigiana deserves special mention, which is simply delicious. The place is small but charming. The only flaw, though nothing major, was the service, which was a bit slow.

21/07/2026: So good! The pasta was fresh and perfectly cooked, all the dishes were delicious 🥰 And the gentleman who runs the restaurant is so nice. Go there!

12/06/2026: We had a delicious meal here twice! Beautiful space and friendly staff!!!

23/07/2026: Excellent food and a nice venue. A little pricey for special occasions.

22/07/2026: I was pleasantly surprised by everything, compliments to all the staff

10/06/2026: The restaurant is very welcoming and the staff is helpful, the meat is of excellent quality, I recommend the lamb.

02/05/2026: Family atmosphere, courtesy, and quality ingredients. Highly recommended

03/06/2026: Ricotta ravioli with mushroom sauce, excellent and plentiful; seven arrosticini, sold by the slice, excellent; grilled veal fillet, excellent flavor but tough and stringy (I daresay it wasn't even fillet; I don't usually eat veal fillet, but I'm still skeptical); tiramisu served in miniature sizes, delicious, but tiramisu isn't made like that and isn't that big; water, house wine, and cover charge, total €35, with a €2 discount you didn't ask for. A detour of about 200 km to return to this place where, 10 or 12 years earlier, I had a sumptuous dinner, qualitatively better than today's, at a paltry cost, I think less than €20. And in the adjacent room, two local gentlemen were also entertaining the onlookers, especially the out-of-towners, by singing folk songs from around the area. The question is: in another 10 years, will I purposely detour 200 km to return, or will I decide it's not worth it? You guessed it. I did find the owner much gruffer than I remembered, with little or no inclination to show even a modicum of warmth and hospitality, especially to out-of-towners. Furthermore, the place isn't anything special, and I had a hell of a time finding it. I warn you that simply typing "Carpineto della Nora, contrada Colle della Guardia" (without a street number) into your GPS won't be enough, since the contrada is at least 5-10 km long, and before miraculously finding someone to ask, you'll be back and forth at least a couple of times through these solitudes of the Gran Sasso d'Italia. Overall rating: two stars. (But maybe in 10 years his little son will take over, and maybe the stars will become three, or four. Or even one!).

17/05/2026: A simply perfect day. I was taken to this restaurant by restaurant friends, and I must say it was a wonderful discovery. We ate divinely, with carefully prepared dishes, authentic flavors, and a truly rare quality. The ravioli? Probably the best I've ever eaten. Extraordinary. And the desserts... spectacular, beautiful to look at and even better to taste, something truly out of the ordinary. Special praise also goes to the owner and his wife: exquisite, welcoming, kind, and passionate about their work. You can sense love in every detail, from the cuisine to the hospitality. A place truly worth exploring, and one where I will return with great pleasure.

08/07/2026: Good food. A welcoming place, also suitable for parties. Friendly service. They pay special attention to celiac disease.

07/07/2026: If you want arrosticini, come here!

04/08/2026: We were looking for simple cuisine with traditional dishes, and we found them here. The owners were kind and courteous. We loved the outdoor seating to enjoy the cool air!

04/08/2026: Fabulous place that we were lucky enough to find even though it was already late. Excellent food, friendly and helpful staff, fantastic price.