I migliori ristoranti in Abruzzo

02/08/2024: Really good fish, impeccable service. To try.

31/07/2024: Finally good, genuine fish, well presented, the eye always wants its part, seasoned with kindness and helpfulness on the part of the staff. I didn't even have any problems finding dishes suitable for me and gluten-free pasta due to my intolerances, thank you. Fresh fish, which melts in your mouth… we will be back.

02/09/2024: Small place with outdoor space, truly fantastic kebabs

30/08/2024: Abulic environment. Hand-cut roasts with the fat roughly cut and raw. Excellent liver roasts, the chicken ones are good. We won't be back.

26/07/2024: Posto ottimo....cucina come una volta e la signora è super gentilissima!!! Ogni volta che torniamo in Abruzzo è la nostra tappa fissa!!! Emanuela e Paolo

28/06/2024: I felt at home. Delicious homemade food in a welcoming and genuine environment.

10/08/2024: Our adventure towards sites and restaurants to discover and share has begun again. From Rossella to Tufo, near Carsoli, we had heard about the famous ravioli! Great surprise when we sat down and anxiously saw them plated: 3 beautiful truffle ravioli that literally made us open our mouths in amazement. Obviously two of us ate there due to their size and the goodness of truly enjoying something homemade! Do we want to talk about the sliced ​​beef? For his tenderness he even surpassed that of my trusted butcher, who doesn't have his favorite butcher! I'm sorry Achille but this was fantastic. French fries? Handmade, super goodness!!! Rossella and all the staff are great

05/08/2024: Special ravioli, local cuisine. Booking is required.

14/08/2024: Very welcoming and refined environment. Excellent food. Polite, friendly and professional staff. The exceptional owner. I highly recommend it.

13/08/2024: Friendly staff, welcoming and cool place on a very hot August day. Excellent food

18/08/2024: The Ristorante da Paolino, located in the heart of the charming village of Pescocostanzo, is a true culinary jewel that is worth a visit. The beauty of the village adds a particular charm to the experience, but it is the food that really steals the show. Every dish I tasted was simply extraordinary, worthy of a Michelin star. As soon as you cross the threshold of the restaurant, you are immediately welcomed into a warm and familiar atmosphere, as if you were entering your home. This is one of the aspects that struck me the most: the ability of the brothers Roberto and Paolo and of both parents, with the "boss MOTHER" at the head of everything, to create such a welcoming and warm environment, without ever losing sight of the service excellence. The level of care and attention to detail they offer their clients is impeccable. The quality of the food is exceptional, with refined flavors and a presentation that enhances each course. Furthermore, the wine list is well-stocked and of a truly important level, perfectly capable of satisfying even the most demanding palates. And I can't fail to mention the quality-price ratio, which is really excellent, considering the quality and the overall experience. If you are in the area of ​​Pescocostanzo, a dinner at Ristorante da Paolino is an experience not to be missed. I highly recommend this restaurant to anyone looking not only for an exceptional meal, but also a place to truly feel at home.

14/08/2024: We went at the end of July, the only restaurant in the area where we ate excellently, the service was exceptional and the prices were perfectly in line with the competition, except that elsewhere the quality was significantly lower.

18/08/2024: Interesting museum but 10+ at the shop at the entrance, delicious confetti of all kinds!

17/08/2024: Very nice museum that is worth a visit to learn about the history of Sulmona sugared almonds and how they are produced.

23/08/2024: Exquisite fish restaurant in the heart of the historic center of Teramo, a must try!

19/08/2024: Fish restaurant in the center of Teramo: nice, good dishes, young and kind service. Recommended to try.

08/08/2024: This evening I was lucky enough to discover an exceptional place: Lara's bruschetteria in via Firenze. We were welcomed with great warmth and friendliness by the owner who showed us, always with a smile, the various platters and bruschettas. Everything was really excellent: delicious cheeses and cured meats: the best platter I've tasted so far! Exceptional vegetable bruschettas and a sparkling Abruzzo wine, a blend with Passerina and Pecorino, very pleasant to drink even in the heat. Congratulations to the talented Lara!

07/08/2024: food you don't expect. rich variety of locally produced cold cuts and cheeses. if you want to taste some rarities you can find them here (all excellent!). the large cutting board accompanied by bread seasoned with oil will satisfy your dinner together with delicious bruschetta and craft beers. Otherwise, taste it to start the evening before dinner. The 2 friendly and approachable owners are always ready to explain the products they will offer you. Nice place.

14/08/2024: Small restaurant but big on dishes. The fish is excellent and fresh. The only flaw is that they always make the same dishes

13/08/2024: Excellent value for money! Advised!!!

25/08/2024: Wonderful farmhouse in the heart of Marsica. We had lunch with a mixed platter and incredible (artisanal) kebabs. Top service, kind and friendly. Exceptional raw material quality! We will return to stay in the chalets too.

18/08/2024: Welcoming and very polite and professional staff. Excellent food and the meat I must say spectacular.

17/08/2024: Real Beer, real burgers, what else do you need?

15/08/2024: A guarantee! Top sandwiches and beers, always attentive service. Highly recommended.

11/08/2024: Very nice location, food needs improvement

10/08/2024: Beautiful location surrounded by greenery. We celebrated my parents' 50th wedding anniversary. Everything was perfect, from the food, to the service, to the courtesy of the staff. A pleasant discovery. We will definitely be back!!!! Compliments!!!!

22/08/2024: Osteria with typical local dishes and a view of the valley/sea. Simple but tasty dishes, the first courses amazing. Friendly and professional staff. Excellent value for money.

17/08/2024: I often stop in this place where tradition is at home. I recommend trying the pecorara, the cheese and egg meatballs and the fried cheese, but whatever you get you will still be fine. The place is delicious and the friendliness of home. Very fair prices.

01/07/2024: Luogo veramente unico per la combinazione cibo, location e servizio. Ottimo il menù degustazione con materie prime fresche e spiegazione dettagliata di ogni piatto, atmosfera rilassante, design del locale curato, servizio attento e veloce.

29/06/2024: Beautiful location in a Pala in the historic center, the service was excellent with top-notch customer care and the food... we ate sushi and it is certainly one of the best we've ever eaten, excellent quality of the raw materials