I migliori ristoranti in Treviso

05/11/2025: One of the best in Italy, with high-quality, select coffee and super professional, friendly, and helpful staff. The small location, right in the center, adds to its charm, but unfortunately, it lacks seating. Simply put, congratulations!

04/11/2025: So glad we discovered this gem while exploring Treviso. By far the best coffee we had in Italy and the tiramisu was top notch. In a beautiful, scenic spot right by the Martinelli sculptures.

04/03/2026: Wonderful environment 😍 Young people who want to work with a smile.

04/03/2026: The best takeout pizza in the area! Truly superb pizza, plenty of choice on the menu, and the ability to customize with delicious ingredients. Even though it's not close to my house, the quality of the product makes up for the miles I travel.

19/02/2026: I highly recommend this restaurant. The staff is very welcoming, the food is truly delicious, and the prices are reasonable. All this in a refined and comfortable setting.

15/02/2026: Great spot with a cozy vibe and super friendly staff. The food is really tasty.

13/03/2026: Family atmosphere, excellent food: delicious potato gnocchi with tongue ragù, dreamy veal cheek with radicchio and mushrooms, and finally an excellent tiramisu.

02/03/2026: Small but welcoming, traditional dishes made with quality ingredients, excellent in flavor and just the right amount. Friendly and courteous staff. Fairly priced for the service provided.

04/02/2026: An agriturismo with excellent cuisine and very friendly and helpful staff. It was a wonderful experience, and I'd gladly return. The ambiance inside is lovely; although the outdoor dining area is well-maintained, it will certainly be more pleasant in the warmer months.

25/01/2026: We returned after a while today, and it was a pleasure to find the welcoming atmosphere and the amazing menu, ranging from traditional to sophisticated, truly appreciated. A big thank you, we had a wonderful time.

14/01/2026: Dear Le Querce Restaurant, Our company would like to express, through these lines, our sincere thanks for the recent occasion when we were your guests for your year-end company dinner. In particular, we appreciated the warm welcome, the courteous helpfulness, and the expertise of the dining room staff, as well as the thoughtful descriptions of the dishes, which allowed us to truly appreciate their excellence and flavor. We also greatly appreciate the consideration you showed us by dedicating a more secluded room, allowing us to converse peacefully, away from the typical buzz. Finally, we also believe the per-person fee is perfectly reasonable. In short, we hope that, with this brief introduction, we will see you again soon, along with all those who read these words of praise for one of the finest restaurants in our area. Thank you and Happy New Year! CO.MI.ZO Srl

12/01/2026: We had a great company dinner, everything was delicious. Well done!! Everyone, from the chefs to the dining room staff.

01/02/2026: Welcoming atmosphere, friendly staff, and excellent food. A perfect dinner for two. I highly recommend it; you won't regret it!

01/02/2026: The meat is like butter and the house wine, Merlot, is very good. Recommended.

08/02/2026: I've been eating here for several years, both in the restaurant and for takeout, and the dishes are always excellent: both the Thai and Japanese. The miso soup and ramen are delicious, the Thai fried rice is spectacular, and the portions are gigantic. The problem is containing my enthusiasm and the desire to try half the menu... 🥲

08/02/2026: Neat, clean place. The best restaurant in Treviso!!

09/01/2026: We just left. Two friends found the staff discreet, welcoming, and humorous. There's nothing more to say about the food and its presentation. Thanks Alberto!!

07/01/2026: Just had our third visit to this great restaurant, to be confirmed our opinion. Worth visiting, in Castelfranco Veneto adjacent to the historic center this place won us over with its refined cuisine, modern in the presentation of the dishes but which recalls tradition in the use of carefully chosen products. Some also ownly produced, with the recovery of ancient and little-known plants. An end of year dinner that we will remember. All the dishes would each require a detailed description, but the calamarata and the saddle of venison definitely delighted us. Finally a wine list worthy of being called a story. Congratulations, very good.

12/03/2026: Very welcoming place, very friendly staff. Remarkable wine list.

11/03/2026: Truly fantastic bar! One of the few places where you can find excellent matcha, prepared with care. The brunch is delicious, with beautiful and delicious dishes. Welcoming atmosphere with attention to detail, and extremely friendly staff. Highly recommended!

07/03/2026: Friends are organizing a dinner party. They say the food is good, but they're worried about making a good impression, as it's not a "cool" place. Oh, finally! A place where you walk in and say, "I'm at home!" The hospitality is excellent, from Cinzia and all the staff, from the welcome to the professionalism of the dishes, entrees, and wines. The meat specialty is excellent, as are the appetizers and, finally, the desserts. Everything is carefully prepared and features a selection of quality products. I don't want to be boring, but I'd like to close by saying that we've already booked for the next occasion.

19/02/2026: Nothing special... well... just Super Meat!! Only Amazing Appetizers... only Generous Portions... Only Friendly People... Subscribe! Top Ci'!

17/02/2026: Enchanting location, refined cuisine with excellent ingredients and meticulously presented plating, excellent service (special thanks to Edoardo), and quality wines. The prices are more than fair. The staff are incredibly kind and knowledgeable. Highly recommended! It's a rare gem with a stunning view.

15/02/2026: The food, service, and ambiance were all good. We didn't like the lack of communication regarding the set menu for Valentine's Day. Other restaurants have been transparent, so it's up to the customer to decide whether to stick with this approach or not. Finding ourselves gorging ourselves there wasn't a pleasant experience. Despite skipping two courses, we paid full price with a €5 discount. Again, more transparency, but otherwise, the food was excellent.

01/03/2026: A very disappointing restaurant compared to what I've experienced in the past. The menu is recited verbally. The selection is limited. The food is cooked plain, and the seasoning (oil and pepper) is added by hand at the table. There's no dessert option for those who don't like chocolate. Absolutely not recommended.

28/01/2026: We entrusted Villa Revedin with our wedding. It was a success! From the aperitif to the evening party, we were looked after and pampered in every way by Mr. Paolo and his fantastic staff. The fish and meat menus exceeded all expectations, and we received sincere praise from all our guests. The spaces were meticulously designed; the atmosphere was warm and welcoming. Despite the incessant rain on Sunday, January 25, 2026, the organization allowed us to enjoy an unforgettable experience with family and friends. The villa then hosted us for the night: the room was spacious and the super comfortable bed allowed us to rest after an exciting day.

05/01/2026: Divine meat, carefully selected ingredients, and meticulous attention to detail. Attentive service. The restaurant is beautiful, featuring wood and stone, with a dramatic fireplace in the dining room. The wine selection is good, with the option of wines by the glass, including Coravin. Worth a lunch or dinner.

02/01/2026: Spectacular trattoria. One of the few with a visible grill, professional, fast, and courteous staff. The Florentine steak is excellent (even Gioia, my friend Luigino's dog, a true connoisseur, appreciates the bone), and the house Malbec is very good to pair. Trio of cheeses with mustard...at my request (immediately granted by the kind and knowledgeable Antonio)...accompanied by a good Vermentino...The hot chocolate dessert is excellent...paired with a glass of excellent Recioto. (The house panna cotta with berries is also good, and the pairing with the Fregona DOCG...unmissable...I ordered it last time). Interesting appetizers, such as tagliata, but the first courses are certainly worth it too. I've finally found a place that meets my needs: quality, professionalism, and a warm atmosphere, amidst rustic furnishings and priceless aromas. Reasonable price. A wellness experience for the senses, not only for the senses, but also for the senses. I've gnawed on the bone... It's impossible to resist, faced with such excellence... etiquette gives way to primal appreciation. IMPOSSIBLE, also thanks to this experience, to entertain the mere idea or vague intention of becoming vegan or teetotal.

21/02/2026: Best trattoria in the area! A very welcoming, family atmosphere. We always come back and leave feeling more than satisfied. Excellent cuisine, generous portions. The "capa" makes you feel at home, something almost impossible to find in the city. Highly recommended!

14/02/2026: I was there for lunch today, generous portions and quality food, a familiar but well-kept atmosphere and friendly, knowledgeable staff, I will definitely be back