I migliori ristoranti di cucina vegetariana in Toscana

08/12/2025: Amazing food if you like American food. Small place.

04/12/2025: Great little restaurant with an American Diner menu.

27/03/2026: Excellent gelato!!! The only advice I can give to anyone reading this—and to the shop's manager—is that those who, like many others, suffer from perfume allergies may have problems when coming in for gelato. It would be wise not to use that much perfume in an gelato shop.

05/03/2026: Excellent ice cream of all flavors, kind and attentive staff.

18/05/2026: As a Lunigiana native who "emigranted" to La Spezia, I can say that this place, resurrected from the past, really impressed me. This is the Lunigiana I'd like to see more often, ancient and modern at the same time. Traditional cuisine is respected and reinterpreted with some good, innovative ideas that I really liked. The platter is delicious, with lots of tastings and good-quality meat. Special praise for the service, with very kind and attentive young people, always with a smile! I also found the prices lower than expected, so everything was perfect 👍👍

17/05/2026: Lunch immersed in nature with a welcoming atmosphere and impeccable service Today I went to Montagna Verde with friends and we had a pleasant day. The atmosphere is welcoming and the staff very kind, friendly, and sociable, qualities that made lunch even more enjoyable. The menu isn't extensive, but the dishes are thoughtful and flavorful. The portions may not be particularly generous, but the quality is evident. I had the truffle pasta: delicious and well-prepared, with a delicate and pleasant flavor. The desserts were very good, but the real highlight for me was the honey ice cream: simply AMAZING. The price of lunch was fair for the type of experience offered, although we probably initially expected to spend a little less. Winning 4 Ristoranti has certainly brought a lot of customers and notoriety to the restaurant, so I recommend booking well in advance (we booked about a month in advance). Consequently, the prices are now in line with demand and the experience offered. The only negative was the presence of many flies, which was understandable given the location surrounded by nature and therefore not directly the fault of the restaurant. However, at times it was quite annoying, so I would recommend finding a solution to make the experience even more pleasant. Overall, it was a pleasant experience, ideal for those looking for a quiet place to eat well and spend time with friends.

20/05/2026: 5 stars are not enough... the dishes, the quality/price ratio, the location and the friendliness of the staff... we will be back soon!!!

19/05/2026: After a hike on Monte Croce, we stopped for an aperitif in this paradise. It's a truly fantastic place, well-kept and welcoming. The owner is kind in a way that's unfortunately rare nowadays! You can feel the love and passion she puts into her work in her words and see it in her eyes! We only had a plate of crostini and cheeses, but it was worth it! We'll definitely be back! Highly recommended!

16/05/2026: Nice place, very well kept and the food is divine 🔝🔝🔝

09/05/2026: We've been going to Campaccio for years. For me, it's one of the best pizzas ever, and the rest of the menu never disappoints either!

17/05/2026: best gelato fixed ever! tip in italy to always have icecream in a tin and not the colourful mountains! love the chocolate and lavendar!

16/05/2026: The best ice cream I've had in all of Italy!!!

07/05/2026: Everyone told me it was the best ice cream shop in Grosseto, but I wasn't entirely satisfied.

05/05/2026: The best! Lots of flavors, even dairy-free! Fresh and crispy wafers, freshly filled cannoli, ice cream cakes, friendly staff, and fair prices.

06/04/2026: Delicious artisanal ice cream. Interesting and unusual flavors. I highly recommend it!

05/04/2026: Exceptional, delicious ice cream with a very natural flavor. One of the best I've ever eaten.

16/05/2026: This is the crème de la crème, or should I say Gelato de la Gelato? Choose 2 scoops, one of which must be pistachio. It is a Gelato like you have never tasted before; the nuts, the texture, it is like dreaming away, so good, truly fantastic! It was raining and 13 degrees, but this Gelato made the sun shine in my head! Superb, definitely recommended!

04/04/2026: The gelato was very good, but the selection of flavors was limited—8 in total. The hazelnut was sold out, and they didn't have another tub ready to replace it. There's no seating inside or outside. However, strolling around Arezzo is always a pleasure.

12/05/2026: Pleasant discovery, highly recommended

06/05/2026: Excellent, flavors of the past, we will return

22/05/2026: Amazing spot, very friendly owner/chef, and had the best seafood pasta of my life here, would highly recommend!

16/05/2026: Typical dishes and all delicious, truly compliments to the chef or chefs and very kind waiters, stop by if you want to try something special and not Italian.

16/02/2026: Soulless, modern atmosphere Discreet service Uplifted by the food

04/01/2026: A refined, elegant, and welcoming venue, with stylish details that make it unique. The interior, dominated by a large wine display and wooden furnishings, creates an intimate and refined atmosphere. The location is immersed in greenery and surrounded by a backdrop of greenery and light, making it perfect for events and celebrations. The dishes we tried were all excellent, from the divine pici all'aglione to the tender and flavorful pork ribs, even the vegetable flan, pumpkin risotto, and cauliflower cooked three times. We also celebrated a baptism here and were warmly welcomed by the owner and the wait staff, who were extremely helpful, friendly, and professional, contributing to a serene and festive atmosphere. All our guests were won over by the hospitality, the cuisine, and the beauty of the venue. Very fair prices. An excellent experience, where cuisine, atmosphere, and attention to detail come together perfectly.

13/05/2026: An excellent Agriturismo place with great views and plenty parking. The staff were exceptionally friendly, making sure we have everything that they could provide. The rooms were spacious, but missing a fridge and water cooker. Instead, we had all day access to the fridge downstairs which had water, juice and yogurt for free! The breakfast was basic, the dinner was great. We had a really good rest and relaxation. Bonus tip: not far from here is the Vinci village with extensive museums dedicated to Leonardo da Vinci.

08/05/2026: Without a doubt, the best dining experience of the year. The waitresses greet you with warm and welcoming smiles. Their English is far better than what we’ve experienced at other restaurants, and the food is every food fanatic’s wet dream. I cannot recommend this restaurant enough.

06/06/2026: Exceptionally knowledgeable staff, great selection of drinks. Highly recommended.

05/06/2026: A fun little corner for a bistro. And what can I say? We weren't disappointed. We had sliced ​​steak with homemade pesto and potatoes. It was so delicious that I went to the kitchen to thank them. We highly recommend it if you don't need a huge meal but want something homemade and delicious :) Greetings, Bo & Jana from Germany P.S.: Unfortunately, we forgot to take pictures... but it still looked great.

17/03/2026: I didn't think there was such a high-quality gelato shop in the Prato-Calenzano area. I had a tasting of 9 cups... a delight for the palate. And a remarkable quality/price ratio. And if Mr. Calogero explains his philosophy on artisanal gelato to you... you'll never want to leave. Allow me just one marketing tip: with such a high-quality product, a less simple setting would be a good fit.

07/03/2026: Gero, I'm ruined, because of you I can't eat ice cream anymore around Italy!