I migliori ristoranti in Siracusa

01/01/2025: We ate well. Well-kept atmosphere. Person-related fluctuations in service.

30/10/2024: Prenotato all'ultimo minuto quasi per ripiego in quanto non conoscevamo il locale; mai scelta fu più azzeccata. Accolti molto bene, ci siamo accomodati all'interno in una bella saletta e abbiamo goduto di una magnifica cena affidandoci ai consigli del titolare. Servizio cortese ed efficente e prezzo consono al livello di quanto offerto ... consigliato

29/03/2025: A small pizzeria with very friendly service and good pizza. One star less, since it's a competitor in Italy when it comes to food. I'd like to give it 4.5, but unfortunately it's not possible. The only downside was the temperature, which is probably more of a weather issue. It was chilly, which somewhat diminished the charm. Hence, only 3 stars for the ambiance.

16/03/2025: Cozy style room with beamed ceilings excellent pizza.

02/03/2025: We went to eat the other night. Very pleasant place: we felt at home. Excellent cuisine and unforgettable experience. The first place we will return to without a doubt if we have the opportunity to return to Sicily

20/02/2025: This restaurant is a hidden gem for fresh fish dinners. Happened here by chance but honestly some of the best fish dishes I have had. Simple place so don’t expect fancy dining but quality food and friendly service. A must try

17/03/2025: Great restaurant to visit if you are visiting Portopalo. Impeccable service and hospitality

16/03/2025: Ate good fish, nice guys and honest prices. Excellent menus which at a fixed price allow you to take multiple courses while saving money. I will definitely come back

08/03/2025: Immaginate! Una bellissima serata di fine agosto...in una città che amiamo... insieme a "persone" che occupano un posto importante nel nostro cuore... Quale migliore idea se non quella di trascorrere la serata in uno dei locali più belli e importanti di Siracusa: una serata al "don Camillo"! Coccolati dal primo all'ultimo istante... Gentilezza, affabilità, eleganza, professionalità ci hanno circondati dal primo momento...il cibo... poi... che dire! Ogni piatto è stato presentato con elegante semplicità, descritto in ogni minimo dettaglio e ha soddisfatto pienamente tutte le nostre aspettative... Esplosione di sapori, profumi, consistenze ed emozioni... Grazie... Grazie di cuore Lucilla e Angelo ... Grazie di cuore Tiziana e Salvo... Grazie di cuore chef Giovanni... Esperienza indimenticabile! Torneremo sicuramente!

07/03/2025: Premetto che qualche mese fa ero già stato in questo ristorante ed ero rimasto veramente molto contento sia per il servizio ma anche per la bontà del percorso degustazione di pesce, qualche settimana fa ho deciso di prenotare ma purtroppo non sono rimasti soddisfatto come la prima volta, prezzo della degustazione aumentato da 80 a 100 euro a persona, la quantità delle portate del primo e del secondo invece di rimanere invariate o addirittura di essere più abbondanti rispetto alla prima esperienza dato l ' aumenti di prezzo inspiegabilmente sono diminuite di tantissimo, pasta con ricci e gamberi a mala pena 2 forchettate e Anche la porzione di tonno come secondo molto più piccola rispetto alla prima volta, credo che aumentando il prezzo non si possa addirittura diminuire così drasticamente la quantità della portata del primo e del secondo peccato perché la prima volta mi era piaciuto molto, seconda esperienza a distanza di qualche mese invece abbastanza deludente per il prezzo che si paga si dovrebbe uscire sazi e contenti ma non e stato cosi....peccato.

02/04/2025: We had pasta for lunch - it was very tasty and the staff was very friendly. Was great!

31/03/2025: Very nice restaurant, located in the central area. High-quality cuisine, with qualified and courteous staff, especially Nicola.

13/12/2024: The panettone from the Uccello pastry shop is excellent.

12/10/2024: Cozy and clean environment, impeccable service, everything delicious. Congratulations I recommend it to everyone.

21/03/2025: Friendly service, good wine and great spaghetti! 😊 Excellent!

03/12/2024: Ottimo gusto, e prezzo conveniente.con 5anta scelta, e novita settimanali.anche nel dolce sono molto buoni. Ci riapasso spesso

28/11/2024: Ottimo caffè consumato con amici, all'interno della sala bar Mangiafico, complimenti all'azienda Mangiafico per la scelta del personale altamente qualificato...........ritornerò al più presto!!!

22/11/2024: Tutto molto buono, pulito e organizzato. Personale abbastanza preparato ma soprattutto gentile. Provare per credere!

04/04/2025: Very tasty ice cream, very nice owner 👍 “Fior Di latte” 😋😋😋

22/03/2025: Nice breakfast bar with very good pastries!

06/03/2025: Restaurant located a stone's throw from the sea. All the tuna dishes are really good. Good value for money.

28/01/2025: Excellent food, friendly staff, fair value for money. And when you leave you do the shopping!

12/03/2025: Among the alleys of Ortigia a beautiful discovery, "Clandestino" a place that evokes the interior of a ship, elegant, welcoming, very intimate. Staff very knowledgeable in describing the dishes. The entree is a dollop of ricotta flavored with basil cream. The seafood salad with cream of Syracuse new potatoes and leeks is excellent, indeed superlative, the fried fish with mayonnaise and chives is abundant, all accompanied with bread and scones made by the chef. What can I say... really very good, in every dish a combination of tradition and innovation. Advised.

11/03/2025: Amazing food, we highly recommend this restaurant!

25/03/2025: Quite simply the best pizza in the WORLD 🤩🤩🤩 Even after eating pizzas in Naples, I admit that these are even better: special mention to the truffle pizza, and the fried pizzas! All with a more than affordable price. Friendly and impeccable service.

21/03/2025: The pizza is good and there is good service. the only thing that isn't consistent is the prices that are a little too high

19/03/2025: DADA quickly became our favorite spot in Ortigia! The restaurant was just starting back up after being closed for a few weeks so they didn’t have their full menu yet. However every single thing we tried was delicious. The pistachio meat rolls were to die for and the caponata was the absolute best I’ve ever had. The service was excellent as well. We stopped in late in the evening for a beer the first time, but Kamil was such a doll that we came back at some point every day. He and Eduardo are gems!

24/12/2024: the environment is very welcoming with many nice details carefully looked after, such as the table leg made with books or the table centerpieces made with Jack Daniel's bottles. Furthermore, music was played which made the environment truly welcoming, making us have a nice evening. Giorgio served us and he was very kind and friendly; he himself prepared our cocktails which were really good. Furthermore, he also advised us on what to take for a second round and listening to his advice was an excellent choice.

02/11/2024: Very good !!! We ate very delicious tapas!!!

31/10/2024: In the meat plate, there are 4 types of meat 2 peaces each for 16 euros that look weird and too expensive (not tasty as well). Roast beef looks good but is completely tasteless. Swordfish is overroasted and covered with a lot of bitter oil, and it's served with eggplants of disgusting semi-liquid consistency. Canneloni itself is good, but the minced meat filling is too finely chopped and not cooked well. Not a single dish was finished that is too bad for 80 euros for 3 persons.