I migliori ristorantinella città Rosolini della Siracusa

23/05/2026: The owners are all too kind!! It's a lovely cafe with a calming vibe. 10/10 love this little place :)

22/05/2026: Great coffee and nice atmosphere. Good vibes all around

10/08/2026: Great option close to Noto if you want to have a try at authentic and creative Sicilian food. Friendly service, and a very nice choice of local craft beers

09/08/2026: Our favorite place in Rosolini, we returned this year after 2 years and I can say that both the food and the service are perfect as always

13/06/2026: The food is fantastic and homemade, prepared with care and boasting excellent flavor. We've been twice and tried the cheese-filled ravioli, the tagliatelle Bolognese, the spaghetti carbonara, and the tuna. Everything was delicious! The place is small and always packed at lunchtime.

10/06/2026: “⭐️⭐️⭐️⭐️⭐️ We stopped in Rosolini for lunch on a whim and Le Buone Voglie was the highlight of our day. The tagliatelle bolognese was outstanding — rich, fresh, and full of flavour. The chef even came over, spoke English, and kindly helped us with our order, which made the whole experience feel personal and welcoming. Authentic Sicilian cooking, warm service, and great value. Highly recommend if you’re passing through — we’ll be thinking about this meal for a long time. Grazie mille!”

19/05/2026: An informal evening with colleagues, topped off with excellent cuisine. From the sharing seafood appetizers to the main courses and dessert, everything was excellent. The service was impeccable, friendly, and empathetic, which is hard to find these days. The atmosphere is simple, but that doesn't hurt on these evenings. If you choose Faretto, you're choosing it for quality.

17/05/2026: I had bruschetta, which was very flavorful, well-seasoned, and therefore delicious. I only had to add a little extra salt because I had a higher salt craving that day. The mixed salad with everything was also a delight—fresh, crisp, and very well-balanced. It's just a shame that the salad came without dressing, even in a restaurant that is certainly above average. Unfortunately, many restaurants in Italy miss out on valuable points with their customers, whom they could impress with a homemade salad dressing. So, here too, I had to order sugar separately from the provided ingredients for my dressing. A salad dressing without a balanced amount of sugar isn't a salad dressing. Or, as a general rule of thumb in cooking, where there's salt, there must also be sugar. You don't always have to taste it prominently; often it's enough if it just subtly enhances the flavor. My main course was a Pizza Capricciosa—and finally, after three failed attempts, I got a classic Neapolitan pizza. It was thin, with a crispy crust and large air bubbles, but unfortunately, the oregano wasn't in the tomato sauce; it was sprinkled on top afterward. Since my previous pizzas here always lacked oregano, I specifically ordered it this time. So I can't say whether it would have been included by default. It's clear that if it were sprinkled on before baking, it would burn. That's why it belongs in the tomato sauce. This flavors the sauce and distributes the oregano aroma evenly across the pizza. In particular, the untopped areas around the edge would also get the expected, typical Italian pizza flavor. This would make the crust even more appealing. For dessert, I chose a lemon mousse. Unfortunately, it was semi-frozen, but the flavor was a sweet highlight. A real mousse should be airy and light; this one had a consistency more like ice cream. As a result, when scooping out slices with a tablespoon, the pretty, round mousse practically squashed. ... I ordered two 0.33-liter Coca-Colas to drink. The real highlight came with the bill. Including the two-euro cover charge, the total was a very reasonable 29 euros. I'll definitely be back.

12/08/2026: Very good pizza. Friendly staff, always available to answer your questions.

02/08/2026: Absolutely beautiful. I needed a pizza in a hurry, and they made it for me in no time. Not only that, but the people were kind and friendly. And the price was absolutely perfect. I ordered a pizza with spicy salami and sausage, and it was only 8 euros! Where I'm from, it would have cost at least 15 euros and would have been even less delicious. The flavor was absolutely delicious, with top-quality cheese and a delicious spicy sauce. Overall, I definitely recommend it.

24/05/2026: A charmingly aged agriturismo, lovingly maintained. Alongside various animals, you'll find unspoiled nature and absolute tranquility. In addition to overnight stays in various simply furnished rooms at reasonable prices starting from €40, you can also sign up by midday for a multi-course dinner featuring exceptionally delicious, authentic Sicilian home cooking. You don't need to be an overnight guest to participate; you can join as an external guest. The price for the generous meal was €30 in May 2026. The menu is fixed; there are no choices, but during our visit—a German and a Sicilian—every single course was a resounding success.

05/05/2026: I ate divinely; everything was truly delicious and meticulously cared for. The welcome was superb from the first moment; they make you feel immediately welcome. The staff is truly knowledgeable, kind, and always attentive to your every need, with that rare ability to make you feel completely at ease. An experience I would repeat a thousand times over, highly recommended!

11/06/2026: Great service. Excellent ice cream. Real local feel

11/06/2026: Courtesy, kindness, cleanliness, quality and above all pure goodness!!!

16/08/2026: Simply perfect, it's always a real pleasure to eat here when I come to Sicily from France. From cocktail to dessert, it's TOP-NOTCH!!!

31/03/2026: The food was okay, but not particularly good. The burger tasted mainly of ketchup. Some of the sides were cold and over-seasoned. The roast pork was delicious. The service was very good, but it was very cold in the restaurant.