I migliori ristorantinella città Portopalo di capo passero della Siracusa

26/03/2024: We have been guests of this hotel for over 10 years, both in winter and summer. The food and location are first class. The new spa area is quite impressive.

26/02/2024: We had the pleasure of staying at Hotel Condor and we can honestly say it was a fantastic experience. From the moment we arrived until we left, we felt warmly welcomed as a family by every member of staff. The friendliness and professionalism of the staff made our stay truly unforgettable. The hotel not only offered first-class accommodation but also an exquisite selection of food to suit both adults and children. Every meal was a culinary experience that tantalized our taste buds and brought us together as a family. The location of the hotel is simply unbeatable. With a breathtaking view of the Erta and just a few minutes walk from the lift, it was the perfect starting point for the day of skiing. All in all, we can warmly recommend the Hotel Condor. It exceeded our expectations in every way and we are already looking forward to returning as a family soon.

31/03/2024: Booked on Easter day and found it closed, disgraceful, unserious people

31/03/2024: I booked a table on Easter Sunday on thefork, and after 2 hours on the road we discovered that the place was closed and furthermore when we called the number no one answered. I strongly advise against booking here, terrible and disappointing experience.

03/04/2024: we took a tour of Sicily. We ate at this restaurant twice and the second time we ate at the most expensive Zaragoza of the whole trip, 6 ounces 36 euros.

13/03/2024: Si mangia bene.gli antipasti sono buoni i primi lasciano a desiderare.e per ultimo un po' di igiene non guasta 😡 i prezzi nella media

10/09/2023: Excellent clean beach and very good cuisine

10/09/2023: We were at the Bay on a Monday in September: the beach just for us, immersed in uncontaminated nature. What we appreciated, in addition to the indisputable beauty of the place, poised between the Ionian and the Mediterranean, with the Isle of Currents in the background, were the kindness and professionalism of the entire staff, as well as the friendliness. We also had lunch at the club restaurant with a fantastic dish of spaghetti with swordfish and aubergines. Stefano and I promised ourselves to return to this paradise! Thanks to all the staff for making us feel completely at ease in a magical and evocative place.

30/09/2023: Amazing fresh seafood and realy nice staff. Roasted red tuna steak, caponata, white chocolate mousse… everything perfect. Also they’ve opened a whole bottle of wine just for one glass. Great!

30/09/2023: Amazing fresh seafood and realy nice young staff. Roasted red tuna steak, caponata, white chocolate mousse… everything perfect. Also they’ve opened a whole bottle of wine just for one glass. Great!

01/04/2024: Excellent fish restaurant, excellent welcome, very kind and attentive staff, unbeatable quality/price, fresh fish, generous portions, we will return, a great discovery and an excellent experience. Compliments!!

07/01/2024: I had a stellar New Year's Eve, excellent fish and generous portions

01/04/2024: In front of the island of Portopalo you can taste traditional seafood dishes but revisited according to current trends and tastes. The staff are lovely and accommodating. I recommend a visit if you are passing through those parts.

25/09/2023: It is a restaurant where we always happily return. The environment is welcoming, the staff courteous and quick in service. The roundup of fish-based appetizers is excellent and, due to their abundance, is best eaten by two people. All dishes are served quite generously. The pizzas are also excellent with a menu full of traditional flavours.

16/09/2023: Pizza molto buona. Un po' più grandi rispetto alle pizze normali.