I migliori ristoranti in Catania

11/08/2025: Il ristorante era molto accogliente. I nostri primi erano molto buoni. I secondi anch'essi buoni. I dolci buonissimi, in particolare la crema al pistacchio.

06/08/2025: The location is unquestionably nice, Etna surroundings are amazing. The restaurant itself is nice and a kind of minimalist. Food is excellent and the local beers are very intriguing. Service is punctual and prices are more than acceptable.

31/01/2026: Terrible service, an hour late, cold sandwiches arrive, it's unimaginable, enough, I put a stop to this place, years ago it was much better

13/12/2025: Terrible pizzas!! No cheese, all burnt on the bottom, and bloated on the sides... a truly ruined dinner! We might as well have it at a pizzeria for the price we paid. Not recommended!!

06/09/2025: Very good bakery, very friendly cashiers!!! Great experience!

13/12/2025: Terrible pizzas!! No cheese, all burnt on the bottom, and bloated on the sides... a truly ruined dinner! We might as well have it at a pizzeria for the price we paid. Not recommended!!

06/09/2025: Very good bakery, very friendly cashiers!!! Great experience!

30/03/2026: Absolutely worth a visit if you're in the area... fantastic food, location, and staff... and then the set menus at amazing prices... oh I forgot, including a dance floor with DJ and group... NO LIMITED... kisses 💋 from the whole TRAPANI group

04/02/2026: Great people! Great place, highly recommend.

12/12/2025: I love MY Amelka 💚💙💛❤️ I was going to give it 4 stars for the first order, but with the second one everything was fine and the service was really nice. I highly recommend it, fast, efficient, and delicious. The views are stunning in nice weather.

10/12/2025: New store located next to Leroy Merlin in the Paesi Etnei area of ​​San Giovanni la Punta. Staff are unsympathetic and distracted. More smiles are needed.

15/05/2026: Terrible experience I've never seen such a disorganized McDonald's You choose, you pay, you wait forever They forget you exist When you go to complain, they give you two melted ice cream halves And it's not the first time, but it's definitely the last The worst I've ever set foot in

14/05/2026: There are five of us in my family. Every time I go, the same thing happens: they forget to bring something. Last time, they even left an extra tray with more happy hours for the kids. Other times, they forget a few drinks. A few employees, when I asked, apologized and told me that the lack of staff can lead to these inconveniences. Unfortunately, this restaurant is characterized by a lack of attention and poor organization, which is generally better managed elsewhere.

21/12/2025: I LEFT THIS PLACE SPEECHLESS. My husband and I were completely indoctrinated by Andrea's explanations, and he prepared us wonderful drinks. The dishes were very unique, everything was good, except for the purple hard-boiled eggs. The focaccia was very basic, but extraordinary.

14/12/2025: I came for the Sunday event, and what really surprised me, aside from the excellent product, was the kindness of the wait staff, especially Gaetano, Agata, and Ciccio. I'll definitely be back, given the excellent experience.

17/05/2026: The pizzolo is very good, I recommend it.

16/05/2026: Average food quality. Not the best prices ever but on the other hand the restaurant is located in a very touristc area. Under staffed who are not ready attentive. They charge coperto 2,5 euros per person which is a standard procedure for them. Wouldn't recommend this place to be honest.

28/06/2025: Intrigued by the presence of a vegetarian and vegan pizza section, I decided to try this pizzeria's section during their Thursday promotion, where classic pizzas cost €5 and specialty pizzas €7. Once they arrived, I sadly noticed that these pizzas, the vegetarian and vegan ones, weren't included in the promotion (because they don't fall under the "specialty" category, I assume). But why categorize pizzas that, aside from the addition of plant-based cheeses (available only on some, or upon request), are simply vegetable pizzas? What's the difference between these and a green calzone (which is among the classic pizzas) and among the many others on the menu in the classic and specialty sections? The "vegetarian" pizza itself isn't included in this separate list, but it is among the classic pizzas (and is included in the promotion). It's clear that the "vegetarian/vegan" section was created for marketing reasons (and indeed, it worked: I was the first to order!), but that's precisely the problem. If you choose to promote yourself as a place that caters to plant-based diets (with a dedicated page for green options), excluding these pizzas from the weekly specials makes them "other," "different," and not an integral part of the menu. This penalizes those who make a different ethical or dietary choice, and betrays the spirit of inclusivity that a vegetarian section should represent. My criticism, therefore, isn't so much about the lack of transparency—indeed, if you look at the section title alone, it's right that vegetarian pizzas aren't promoted—but rather the very choice behind it. A truly vegetarian-friendly menu shouldn't be limited to a label, but should be fully integrated into the rest of the offerings, including promotions, without categorizing them separately as "other." Again, these same pizzas could easily have been included in the traditional menu sections (with a possible surcharge for plant-based cheeses, if requested). I write all this with regret, because the pizza was good, and I would definitely have ordered it again in the future, had I not felt excluded rather than included. The goal of a plant-friendly menu should be to encourage the consumption of plant-based products even among non-vegetarians/vegans, but this isn't the case and, in fact, it discourages it.

23/06/2025: I ordered two pizzas on Just Eat. One called for fried zucchini, but it came with roasted zucchini. The other called for buffalo mozzarella, but the cheese was grainy and didn't taste like buffalo. To top it all off, a hair stuck in the mozzarella. The only positives were the speed of delivery and the friendliness of the delivery man.

11/10/2025: Very rude person. I ordered fresh pomegranate juice and was charged €6 for a small glass that didn't even hold 500 ml. It's simply not competitive with other stores that sell larger sizes at lower prices. If this were a sit-down bar and they served you in a real glass, I'd probably expect something like this.

03/10/2025: It's crazy here.... Abundant food and fun. Here, fresh fish is prepared on the spot, accompanied by the singing and dancing of the grillers 🙂. A must-visit!

23/12/2025: Giarre, CT. Piazza Duomo, 15. It's located in the premises formerly occupied by "Osteria Bonadies," which we frequented quite often years ago. Intrigued by the new management, or simply by the new sign, a few days ago we ordered some takeout pizzas. They weren't exactly exceptional, but they were quite good.

13/09/2025: I arrived at the restaurant, politely asking to be seated. I sat down and ordered a Margherita and a Campagnola. After about 15 minutes, the pizzas were brought to us. They didn't look or smell good, but the worst came when my dad and I tasted them. The dough tasted like yeast, the sauce was sour, and the mozzarella had no flavor. The worst pizza of my life, truly awful. They'll never remember me again.