I migliori ristoranti in Sicilia

22/10/2025: A seaside restaurant. The service needs a complete overhaul. When we arrived, we were brought a bottle of still water; when we asked for a sparkling one, the waiter seemed annoyed. Another waiter came immediately after to take our order. The dishes were brought quickly. Our plates were taken away once we'd finished eating. From there, absolutely nothing happened. The staff stayed at a table next to ours, where the price was certainly higher, but that didn't justify completely forgetting the other tables. After half an hour, during which no one asked if we wanted dessert or anything else (not even the bill), we decided to leave and went to the cashier on our own. Too bad, we had very high expectations. Disappointment.

13/10/2025: Excellent food and fast service! La Mattanza in Palermo was definitely worth a visit. The quality of the food was outstanding – fresh, flavorful, and prepared with love. The service was also very friendly and fast, as was the kitchen: no sooner had I ordered than the food arrived. The value for money is absolutely excellent. Overall, a thoroughly enjoyable visit – I'd be happy to come back!

31/10/2025: A beautiful journey through the Trapani salt pans, enriched by the presence of countless herons!!! 😍

30/10/2025: A picture-postcard location but not very suitable for occasional tourists due to the lack of or limited guidance.

23/10/2025: Very beautiful setting, fast service, amazing menu and food, very nice people, 10/10 thank you very much

22/10/2025: Clean and well-kept environment, beautiful outdoor area. It's a shame it's underused in the winter. Good quality food.

10/09/2025: A modest eatery with delicious food at affordable prices. I recommend it.

05/09/2025: There were four of us, and we were served within minutes of ordering. The place was fairly crowded. We ordered a Tunisian appetizer, three kebabs on piadina, and a Roman piadina. Everything was delicious. The staff was very friendly.

18/10/2025: We called and booked by chance since we've never been to Terrasini, but we'll definitely be back to eat at this restaurant. It's easy to find since it's located right off the highway. The entrance isn't particularly inviting, but I recommend this restaurant 100%. The owner is very welcoming and friendly, and the staff is very quick and friendly. We chose fish, but there were plenty of meat options on the menu. (Fresh, high-quality fish) There are various dining areas, both inside and outside, both in the sun and under a portico. You can choose between lunch, dinner, or an aperitif—in short, try it and believe it. 5 stars, well deserved!

11/10/2025: Delicious Pizza, Pasta, and Risotto

11/10/2025: Super pizzeria!! Very, very good pizza. Definitely recommended.

23/09/2025: A good restaurant with home-made food and competitive prices.

27/03/2025: Unfortunately we couldn't use the pool because we were there too early in the year. The hotel's grounds are very beautiful and in the summer it is certainly very comfortable to sit in the courtyard. The fireplace in the room is the highlight. Very clean and everyone was super nice. Would love to come back.

16/03/2025: A beautiful place, affordable, excellent service, the truth is it has everything, if you come to Sicily stay here you will not regret it

30/10/2025: We only stopped for a beer. Service was a bit slow, but the staff was friendly and welcoming.

04/07/2025: We were here for the Django Unchained movie night. Everything was a bit chaotic until the film started 20 minutes late, but after that, everything went smoothly.

08/08/2025: Absolutely fintastic pizza in Vilafranca Sicula! Dough was nice and thin, well cooked. Good menu selection and affordable prices. Must visit!

06/08/2025: A point of reference for urban food in Villafranca.

01/10/2025: The food is good; the French fries are of good quality and fried with good quality oil (I was given fries that were not "clean" but with the grains of the frying stuck to them, which, in my opinion, should not be done with customers but the potatoes and oil are of good quality); the bread of the sandwich with porchetta is very good and the porchetta more than decent; the crepe has a very good dough, one of the best I've eaten and the Nutella is Nutella DOC (in another place, instead of Nutella, presented to me as such, they had put another type of hazelnut spread); the red beer on tap is good; the staff is very kind, polite and fast; the open kitchen is an excellent choice, in my opinion, because it confirms that, in the kitchen, nothing negative happens; the menu offers a variety of choices; the quality-price ratio is good; the place is clean as is the bathroom; I will return and recommend it.

20/09/2025: This evening I went to your restaurant with my boyfriend, a very quiet and comfortable atmosphere, we ate an appetizer and two sandwiches, everything was delicious, we will definitely be back!

04/11/2025: Buatta is highlighted in the Michelin Guide as a restaurant offering good value for money – a recommendation that initially piqued my interest and prompted me to visit. Unfortunately, I have to say: I find this recommendation completely unfounded. It became clear from the start that the evening would not be pleasant. Since I'm from South Tyrol and my Italian isn't perfect, the waiter repeatedly and mockingly referred to me as "Crucca" – a disrespectful and completely inappropriate comment, especially in an establishment that caters to an international clientele. My companion, who speaks fluent Italian, was equally baffled by this behavior. We had ordered the tasting menu with wine pairings – a concept that usually emphasizes harmony and culinary coordination. At Buatta, however, it felt impersonal and unprofessional. With each course, the waiter pressured me to "finish my wine" so he could pour the next one. When my friend briefly left the table, the next glass of wine was poured without any explanation. Not a word about the grape variety, no description, no connection to the dish. When I later inquired, I received only a flippant, "Nero d'Avola, it'll go with your dish." The wine pairing was a complete disappointment: neither well-matched nor convincing in terms of flavor. The dishes themselves were equally lackluster. The antipasti consisted of three small portions—two with fish, one with meatballs—without any discernible concept or balance. The starter was spaghetti with cuttlefish—an uninspired dish that neither looked nor tasted appropriate for a tasting menu. The main course, salsiccia with potatoes and a bit of broccoli, was simple and more reminiscent of a basic pub meal than creative Sicilian cuisine. The meal concluded with a cinnamon bun with lemon granita—a strange, unbalanced finale that lacked any culinary cohesion. In conclusion: Buatta falls far short of its reputation. Neither the cuisine nor the service reflected the quality or respect one would expect from a Michelin-starred restaurant. The wine pairing was disappointing, the dishes unbalanced, and the staff's manner towards guests simply disrespectful. Palermo has many excellent restaurants – after this experience, Buatta is sadly not one of them.

29/10/2025: We had the ravioli and the annelletti and were delighted. The food had a special touch and, in our opinion, it still deserves its Michelin star. Thank you for the wonderful stay!

08/07/2025: Highly recommend! Very nice employees and delicious ice cream!

07/07/2025: Very nice and pleasant place to enjoy an excellent granita. Friendly staff

14/10/2025: They arrived home all destroyed because they were stacked on top of each other, what a shame!! The product was good, the service was good, but the girls were a bit horny!

11/10/2025: I went there twice for specific coppers and never found them. You couldn't even reserve them.

25/07/2025: Liquor bottles are too expensive

15/05/2025: Everything was perfect, the service and food were good, in fact excellent.

03/11/2025: Excellent home delivery service. As a long-time customer of this pizzeria, I can confirm that the pizzas arrive on time. The pizzas are very good. HIGHLY RECOMMENDED.

21/10/2025: Excellent pizza, the best in Acireale, and I've tried almost all of them. The dough is very good, with plenty of well-mixed toppings, and it's cooked well. Delivery was prompt.