I migliori ristoranti in Olbia-tempio

21/11/2024: On a recent holiday to Sardinia we came here twice for lunch. The first time it was a typically beautiful day therefore we ate alfresco on their terrace area overlooking the beach with stunning views. Later that week we went back but dined inside this time due to the rain, however it was still a nice experience. The food was very nice on both occasions, very fresh with a nice flavour. Drinks were excellent too, as was the service! We parked the first time in the large car-park nearby which you have to pay for. However, on the second occasion due to the poor weather we just parked for free in the nearby road.

06/10/2024: We've been coming here on holidays for years, we only skipped last year. Definitely high prices, we have always praised the mixed fried food with the delicious mint sauce but this time we were disappointed. Price increased and a miserable dish arrived with more vegetables than fish, sorry but we will never return. Sin!

17/03/2025: Good quality typical food, nice and clean place.

26/12/2024: Tonight your sushi tasted bad, especially the SALMON. Stinky odor and shriveled appearance.

20/05/2025: Very modest pizza, bison hamburger sandwich arrived cold and poorly seasoned.

15/05/2025: Great service. Even though we could barely communicate in Italian, they delivered the pizza to us at the beach. So we could enjoy it at sunset. The pizza was even sliced. Simply amazing service.

04/01/2025: My favorite restaurant in Olbia

21/09/2024: We had dinner at this restaurant that is inside a campsite and the truth is, it surprised us. Very good customer service, good products and good prices for Sardinia. We left with a good memory. The house antipasto is recommended.

15/09/2024: Tappa fissa per le vacanze in Sardegna, ogni anno sempre meglio! I piatti sono freschi, abbondanti e veramente buoni! Ogni antipasto è imbattibile e ogni primo è veramente molto gustoso, ottimi anche i secondi! (Non saprei cosa dire sulla pizza non avendola mai provata). Il pesce freschissimo e ben lavorato! Il personale è sempre molto gentile, accogliente e professionale! Bravissimi davvero! Rapporto qualità prezzo GIUSTISSIMO!

14/09/2024: Excellent experience, fixed menu from €40 each with delicious, plentiful and super typical food. Raw materials directly from the farm and cuisine that knows how to enhance them.

28/08/2024: We stayed at this farmhouse a few evenings ago, encouraged by the many positive comments. Maybe we stumbled upon a bad evening but compared to 40 euros per person the dishes were very limited and limited. Appetizers: Cold fried foods (the room held 20 people only so they could be fried on the spot) Ridiculous portion of ricotta Charcuterie/cheese plate sad and with little choice (how can you not have salami and ham and more types of pecorino on the platter?) First courses: Gnocchi with little seasoning Ravioli only 2 each but good Almost invisible portions of Gallura soup Second course: Piglet...2 small trays for 10 people. We asked for an encore and were brought an even smaller tray with only bones. 2 small trays of tomatoes cut into slices thrown there.... Sweet: Seadas very good. This is the report. I hope you can take inspiration from these criticisms. Much to improve.

15/05/2025: Delicious large shrimps in wine sauce, friendly staff, too bad we were the only guests ...

01/05/2025: Completely satisfied!! We were there twice in a short time, service is great. Food very tasty and typically Sardinian, just as you want it. Crackers, prosecco, focaccia and a digestivo were always on top, plus a piece of birthday cake 🥰 We loved it there.

08/05/2025: Friendly and helpful, excellent pizza

09/04/2025: No frills pizza establishment. Excellent Roma pizza at very reasonable prices. Thin, crispy base without being dry and a decent amount of toppings. Absolutely lovely guy who served us. €22 for 2 pizzas and 2 drinks.

17/05/2025: Super recommended for drinks! Fast and friendly service. Free snacks with the drinks.

16/05/2025: We were there during off season and had super service and aperitivo! Would come again

06/10/2024: I was disappointed by the miserable mutton dish. €18 for three kebabs and 3 mutton chops. Porceddu, however, excellent. Medium-high expense

02/10/2024: We went to the Simona Restaurant for the positive reviews of the meat second courses and the famous "Sardinian PORCEDDU". ((The restaurant offers main courses, two starter choices, desserts, but there are NO first courses!)) The service and quality of Porceddu respected the positive reviews, the meat was very good, the portion for two I would say was generous and the presentation of the dish was well done. The price of the suckling pig (€26 per person) does not include the side dish, you can choose between potatoes, salad and grilled vegetables. The roasted potatoes are highly recommended and delicious (€6 per portion) Overall a good experience and a good place to eat PORCEDDU, a little expensive for the prices!

12/03/2025: Très bel,endroit , très bon service , les plats sont très bons , autour de la mer , raffinés et délicieux . Rapport qualité prix correct pour un tél endroit

19/10/2024: Very friendly staff, portion sizes vary greatly (pizzas are large). Everything was very tasty, if it's not that warm it quickly gets drafty.

25/03/2025: We ordered a fried seafood platter to try. Can I tell you it was so good that we came back at the end of our stay for another one without telling you? 🤣 We've tried several seafood restaurants since then, and none can compete with this one, even though they specialize in meat... I highly recommend booking in advance to make sure you can try it urgently!! Thank you for your welcome and your patience! We're good little French "idiots" and are used to staying at the table for a long time to eat. You were patient and very kind to us, which is rare in the restaurant industry in general. 🥰 We will definitely come back (but not at closing time 🤣, that's a promise!)

14/10/2024: Perfect food & perfect service on June 2nd, 2023 and October 12th, 2024 from Geli & Stephan. The food was again delicious and the service was great again!! We felt very comfortable and will be back next year!!!

09/04/2025: Esperienza pluriripetuta negli anni. Location sempre curata, pulita. Con Roberto, la sua famiglia , e Marco, ci si sente sempre a casa ed a proprio agio. Il menù è quello tipico degli agriturismi locali , la differenza la qualità nel piatto e l’attenzione all’accoglienza ed al cliente . La cartellati degli antipasti è infinita, salumi, formaggi, fritti di verdure fatti in modi diversi , per arrivare alle strepitose lumache ed alla trippa che per me meritano un plauso particolare . Poi, a seguire i primi , sempre ottimi ed abbondanti, oggi erano ravioli di ricotta , e macarones de busara. Per arrivare alle costine ed al maialetto classico entrambi speciali. A chiudere panna cotta come se piovesse Con Caffè e bottiglia di mirto e filu ferru senza limiti.

30/03/2025: Posto ideale per un pranzo in compagnia, piatti abbondanti e ottimi, antipasti con il sapore di una volta, non il solito maialetto ma qualcosa di speciale, sugo di cinghiale da sogno, seadas particolarmente leggere e saporite, vino buono ecc. Ecc. Da provare almeno una volta nella vita.

12/05/2025: Ate here on a Sunday evening. Kindly received with an attempt on my part to speak a little Italian. Service was smooth and tidy. Food was tasty too. Few details, but just a good meal. You can also pick up pizzas from the restaurant. As a result, there was a lot of traffic in the restaurant.

08/05/2025: We took a detour to come and have lunch in this restaurant on a Thursday lunchtime. Arrival in a large car park with a shaded area. We enter and the servers were available and pleasant. The meal cooking, a real delight, we enjoyed ourselves. I absolutely recommend coming