I migliori ristoranti in Sardegna

26/07/2025: It's a very good pizzeria. They have an indoor terrace. The food is very good. A little slow in serving.

12/07/2025: Waiting times are too long. Reservations are at 9:00 pm and served at 10:30 pm.

30/06/2025: Excellent food, friendly and attentive manager. Well-kept place. Recommended. We didn't have the chance to taste the meat but the appetizers and first courses were truly exquisite

17/06/2025: Highly recommended!! Excellent food.. from the platter to the first courses. Very welcoming and fresh place. Definitely worth trying again. Thanks

17/06/2025: Very pleasant little restaurant, small air-conditioned room, excellent cuisine, very reasonable prices, you can feel that the chef practices her profession with passion. Very good address, recommended

15/06/2025: Small trattoria, big flavors! Excellent appetizers, culurgiones with scampi to die for, perfect fried food. Seadas done well well. Good house wine as it should be in a trattoria. Professional waiting staff

16/07/2025: My God, don't go, I recommend it, it's disgusting, real fish, not fish, starting from the appetizer to the first course, it's senseless, not to mention the fried food, it's a real rubber, it's the first time I've spent 132 euros for 4 people, I say, how disgusting!

11/07/2025: Overwhelming! Wonderful, typical Sardinian food that will knock your socks off. Everything is homemade, and the service is very friendly in this family-run business. Top-notch!

15/06/2025: Faulty door, high prices and plastic cups. :(

08/05/2025: Impeccable service, nice platter, plenty of it without asking and a very kind and cheerful waitress

26/07/2025: I ordered two simple Margherita pizzas... Oh, salty, rubbery, and tiny, the dough was hard, and there was no basil. Oh, it was a terrible experience, never again.

25/07/2025: Delicious pizza, delicious coffee, very kind staff!

19/06/2025: Serata in super relax, con vista sul mare, personale sempre sorridente , simpatico e attento, lo chef ha superato le aspettative. Consigliatissimo

06/06/2025: Great seafood restaurant in a fisherman's town. Hogh quality.

16/06/2025: Very satisfied Excellent food quality Professional staff and impeccable cleanliness and hygiene

15/06/2025: Good food, excellent service and great welcome: dog friendly environment, they welcomed us with two dogs - not always a given in Sardinia, thank you!

11/06/2025: The bugers are excellent, super friendly welcome and very beautiful decor

23/05/2025: Great meat, burgers and beer to go with live rock music on weekends!

17/04/2025: We tried the pizza by the meter, very good! The friendly and courteous pizza chef!!

09/04/2025: Excellent pizzas, well seasoned and tasty

30/06/2025: A quiet, pleasant and very welcoming place, highly recommended

17/06/2025: Fast and good kitchen. Most people take away the food, but some tables are for dining in. Good for a short lunch break e.g.

26/03/2025: Very welcoming place and family atmosphere, excellent food prepared with care and friendly staff. Highly recommended

13/07/2025: I have to compliment Laura, because she prepares very good dishes and does so by paying attention to her customers. Even today we liked what we ate. Other than that, we always appreciate your kindness and courtesy. She is always ready to give a smile. Thanks and... see you next time!

17/05/2025: So for a couple of years now I've been going to a rotisserie on Saturdays, because that's what my mother is used to, and I ended up at Laura's, my mother is happy, she says: home cooking, everything genuine, fresh, the fried fish is excellent, everything is good, very good, the place is a mirror, then the welcome is special.... thanks Laura

28/04/2025: We dine here frequently since it's in our neighborhood. Food is usually quite good, but the service does NOT match. In today's episode, I ordered the Niçoise Salad (no onions) and it came with onions but without a key ingredient - the eggs. When I asked the server about it he said he didn't know why. He didn't offer to make it right (either bring the eggs, or maybe discount the dish). For dessert, I ordered the brown butter apple cake with "sea salt caramel ice cream". It came to the table with a pink sorbet of some sort. I didn't eat the sorbet and when I asked the server he said "We actually don't have any ice cream today". Well why didn't he say that when I ordered??? He didn't seem bothered by it at all. Again he did not offer to make it right and he charged us full price for the dessert. Similar things have happened in the past and at times we've had to wait incredibly long to order (upwards of 30 minutes before anyone stopped by). One offs are no big deal, however it's happened frequently enough that I felt compelled to write it up today. DO BETTER! We love the food, atmosphere, and supporting a local black-owned restaurant. At least you brought the biscuits back! :)

26/04/2025: The restaurant itself has a nice vibe, however, the service is horrible and needs immediate training. Our server Cohen didn’t know about items in the menu and nor did go find out about the item I ask about. When I ask him what he recommends, he said the lobster roll but he didn’t know what kind of bread the lobster comes on. When we received our subpar food, Cohen didn’t do a two bite , four bite, six bite, or eight bite check back to check to see if we enjoyed our food which WE DIDN'T!!! . As a professional in the industry for more than 20 yrs serving tables and bartending Coen needs coaching on service and he needs a menu test. Also, the branzino was sitting in the juices of the rice dish it accompanied. One side of the fish was seasoned. The other side had o seasoning bc it was washed away by the juices. They should have been served in two separate dishes. When we spoke to him about the concern, he apologized and said there was nothing that could be done. He should have escalated the concern to a manager because that was not a reassuring response. The apple cake was good.