I migliori ristoranti in Sardegna
7307 ristoranti in GastroRanking
Ordinare per
Ristoranti vicini
8,4
741 Recensioni |
|
Sa Panada
Cagliari
01/06/2025: "Great food, and the waiters were very friendly and attentive, even at peak times. We spent two evenings in Cagliari, both at Sa Panada. Reservations are recommended. We'd be happy to return."
26/05/2025: We had the most amazing experience and food at Sa Panada. By far the best food we've had as we've traveled through Italy these last few weeks. Not only was the food excellent, the service was really friendly too. If you're in Cagliari and looking to experience Sardinian cuisine, do not miss this place out.
8,4
935 Recensioni |
|
Pizzeria Sa Tracca
Cagliari
29/05/2025: A little corner where you can taste excellent pizzas
29/05/2025: The pizza was delicious and the service was superb. Everything was very clean and the price was great! I recommend it.
8,4
738 Recensioni |
|
La locanda di Baccalamanza
Capoterra
23/03/2025: Cozy location surrounded by greenery and excellent food
31/12/2024: Company dinner we had an exquisite dinner.
8,4
1413 Recensioni |
|
Jungle Tao
Cagliari
25/04/2025: Unfortunately we had a very bad time. We usually never change restaurants, but we decided to rely on online reviews to try something new. we book and arrive for 12.30 to avoid the crowds at peak times... we made a total of 3 orders, the first 16 courses, the second about ten courses, the third 6 courses... there were about 30 courses. Total of those arriving: not even half. Yet we asked politely 3 times because 2 courses arrived at a time approximately every 20 minutes. Result at 2.40pm we left with an empty stomach. We complained for the umpteenth time at the cashier, apologizing he gave us a small discount (4e), But it didn't matter because we paid in full to eat what we ordered and we had to go elsewhere to eat, Too bad, the quality is good, nothing to say for the little we ate... even if the menu is very limited, many things are missing that usually in other take aways. Alas I will never go back again
06/04/2025: Jungle Tao was an amazing discovery. As soon as you cross the threshold, you immerse yourself in a unique atmosphere: a perfect mix of modern elegance and references to nature, with a truly fascinating "jungle" touch.
The service is impeccable: smiling, professional staff always ready to advise with kindness. But the real protagonist is, obviously, the food.
The sushi is of the highest level: very fresh fish, perfect cuts and surprising flavor combinations. Each dish is a small work of art, with attention to the smallest details in both taste and presentation. Absolutely try their special rolls: creative, balanced and truly unforgettable.
The hot dishes also deserve a special mention — the ramen is rich and flavorful, and the tartares are pure poetry.
Fair prices for the quality offered, and an overall experience that goes far beyond a simple dinner: it is a sensorial journey.
I will definitely return, and I will recommend it to anyone who wants to experience the true excellence of Japanese cuisine in Cagliari. Well done!
8,4
482 Recensioni |
|
Taberna Santona
Sassari
05/06/2025: Photos don't do this food justice. Everything tasted amazing and the service was fantastic.
09/05/2025: Lots of original and succulent dishes prepared with love by a father and his daughter according to market availability. A memorable experience!
8,4
809 Recensioni |
|
ilsegretodipulcinella
Sanluri
02/05/2025: Abbiamo cenato in due in questo locale, ordinando due pizze, un calice di vino, una birra e una bottiglia d’acqua: conto finale quasi 50 euro. Prezzo che potrebbe anche starci, se fosse accompagnato da una qualità adeguata, che purtroppo non abbiamo riscontrato.
L’impasto della pizza ricorda più quello del pane da forno che una vera pizza: poco sapore e profilo aromatico piatto. Una delle pizze era stata richiesta con doppia mozzarella, ma ne è arrivata una quasi priva. In generale entrambe le pizze sono risultate piuttosto insipide e poco equilibrate.
Un vero peccato, perché il locale è spazioso, curato e accogliente. Ma a Sanluri ci sono diverse pizzerie che offrono pizze decisamente più riuscite, sia dal punto di vista tecnico che del gusto. Speriamo in alcuni miglioramenti, perché il potenziale c'è.
16/03/2025: Usually when I return to Sardinia I often went to eat pizza at Floris but yesterday's negative experience led me to stop this habit. I went for dinner on Saturday evening and there were 10 of us, we order and ask if there was a wait, they say 30min and we get some chips. After more than 40 minutes they brought the chips and warned us that there weren't 2 pizzas and we had to change them, quite ridiculous as it is. The pizzas finally arrived at 10.40pm (an hour and a half later): 2 wrong, one of which was sent back and all very cold which by now had both tomato and mozzarella cold and dry. They were more focaccias than pizzas and the ones with seafood were almost inedible. We had a terrible time with both the food and the service since you had to ask for everything 3/4 times to be served, many things weren't even there and they neither apologized for the delay nor asked how we had found ourselves. Furthermore, we realized that the bill was also wrong. How to lose regular customers 💯
8,4
1305 Recensioni |
|
Re|Mi
Sassari
24/04/2025: Prenotate, accomodatevi, fatevi consigliare. E sorprendetevi!
Veloci, gentili, qualsiasi cosa esca dalla cucina è semplicemente paradisiaca 😍
01/04/2025: Great pizzas! For me, the best!! When you go to Sassari, it is necessarily an obligatory stop to make! Very kind staff! Very welcoming place! Top 🔥
A piece of advice though: make sure that individual appetizers and desserts can be taken away!
8,4
477 Recensioni |
|
Panelentu
Nuoro
06/06/2025: Locale piccolo e grazioso che propone una cucina tradizionale sarda di qualità con attenta ricerca della materia prima. Una menzione particolare la merita il panelentu con farciture gustose e ricercate. Servizio cordiale e disponibile.
22/05/2025: If you want to eat their delicious food inside, make a reservation. But the terrace is also very nice, if it's not windy. Very little traffic (pedestrian zone)
8,4
1210 Recensioni |
|
YUMBEER
Castiadas
23/05/2025: Steak was really nice, but salad and burger unfortunately no….
05/05/2025: Super Citizen When I unpacked my Citizen (to take away) it turned out that it was really big and the homemade potatoes were also very tasty
8,4
1006 Recensioni |
|
DEA MADRE di Rosy Circu
Cabras
29/05/2025: Ottima pizza tradizionale, no cornicioni esagerati ma ricca e gustosa farcitura. Cosa fondamentale si può mangiare con le mani sino alla fine, cosa oramai rara con le pizze napoletane che vanno di moda attualmente. Da non perdere le chips alla bottarga magari con un buon vermentino locale. Prezzi assolutamente accettabili, con ottimi vini a buon prezzo.
25/05/2025: Consiglio di rivedere il menù delle pizze. Punterei di più sui prodotti (eccezionali) del vostro territorio per condire le pizze con accostamenti appropriati tra gli ingredienti. Leverei senz'altro la panna come ingrediente di alcune pizze del vostro menù.
Servizio ai tavoli disorganizzato e poco attento.
8,4
1112 Recensioni |
|
Spaghetteria by Night
Olbia
02/06/2025: Cena di pesce in questo ristorante molto carino ed elegante non lontano dal centro di Olbia. Abbiamo scelto una spigola al forno con contorno di verdure grigliate. Buona qualità del prodotto e servizio cortese.
26/05/2025: great place, small and well-kept. good food and adequate portions. recommended.
8,4
214 Recensioni |
|
Bigna' e Carru
Belvì
29/05/2025: Excellent dishes, very kind, professional and very friendly staff
22/04/2025: A truly authentic experience on Easter Monday, in the heart of Barbagia, the Bignà e Carru restaurant is a little gem in Belvì and an unmissable stop for those seeking authenticity, warmth and real flavours. The welcome is kind, sincere and full of pride for one's land. The place is small but well-kept, intimate, with an atmosphere that smells of home and tradition.
The menu is a journey through flavours, from local cured meats to homemade first courses, each dish tells a story, while the desserts - especially Is Caschettes, a typical dessert reserved for special occasions such as parties and weddings - are a final treat not to be missed.
The quality of the ingredients, the passion that can be felt in every detail and the respect for traditions make this place unique, an experience that goes beyond simply eating.
Highly recommended, we will definitely return, with a full heart and a happy stomach. A dear greeting and thanks to the owners, Salvatore and Francesca, Giovanni and Pina, Marco and Antonietta.
8,4
307 Recensioni |
|
Coxinendi
Sanluri
27/04/2025: Nice place, excellent food, seasonal raw materials and fantastic atmosphere. Special mention to the service, the guy in the room was attentive, kind and extremely professional. Highly recommended
10/04/2025: We tried 8 dishes in total, everything is amazing, each dish had unique taste, flavour and textures! All dishes were first to try for us.
Hope to come again.
Many thanks for fine dinning experience.
8,4
1494 Recensioni |
|
La Briciola
Arzachena
12/05/2025: O serviço é maravilhoso, parabéns ao Marco por toda a atenção dispensada nos dois jantares.
Tudo o que comemos estava divinal, desde risoto, pizza, massa, carne, tiramisú, pannacota… o difícil será mesmo escolher! E no fim verificamos uma qualidade preço amiga da carteira!
29/04/2025: Great restaurant! The food is very tasty and well prepared. The service is friendly and good. The ambience is also nice.
8,4
906 Recensioni |
|
Ristoranti La Runcina
San teodoro
22/04/2025: Location meravigliosa, personale molto accogliente e preparato anche su pietanze senza glutine. Cibo ottimo e prezzi assolutamente in linea per quello che si mangia.
Consigliata!
27/01/2025: I recently went to Ristorante La
Runcina, a little outside the center of San Teodoro and I can say that it is truly an extraordinary culinary experience. From the moment I arrived, the warm welcome from the staff and the elegant atmosphere of the place put me in a good mood.
The starters were the real surprise with the fresh, quality ingredients standing out in an exemplary manner.
Moving on to the first courses, I opted for a delicious seafood fregola. The consistency was perfect, and the flavor combinations truly memorable. Excellent fried calamari
To finish, a dessert made with ricotta, pistachios and delicious strawberry sauce
In conclusion, the La Runcina Restaurant is undoubtedly an address worth marking on the diary for lovers of good food. With a truly enviable quality-price ratio, it is the ideal place for a special dinner or lunch. Congratulations to the chef and all the staff for their excellent work!