I migliori ristoranti di cucina pizza e pasta in Toscana

29/05/2025: Visitato per cena Pizza con impasto buonissimo Prodotti di eccellenza Personale carino Unica pecca un po’ lento il servizio è pochi posti a sedere

26/04/2025: It looks like a classic village pizzeria and even when you enter, both the place and the equipment are very informal. However, the efficiency of the service but above all the variety of pizzas offered create high expectations right from the moment of ordering. But the highlight is the arrival of the delicious and rich pizzas. The pizza in the pan is recommended, a deep but very tasty pizza, but remember to order it when you make the telephone reservation, a reservation that I recommend because the place is small and you risk not finding a place. A piece of advice to the friendly pizza chef who then gives you the bill and offers you the bitters, make a few more trays of chickpea cake, which we were told is very good but we haven't been able to taste it yet, it might end up every time.

05/06/2025: If you're looking for fresh Italian pizza, I would skip this place. The house wine, pizza and ambience were underwhelming. I'm referring to the Pizzeria Doppiozero found here: Via Circonvallazione Nord, 8C, 58014 Manciano GR, Italy

05/06/2025: This tastes like an inauthentic imitation of Italian cuisine — bland, uninspired, and clearly lacking any love for cooking. Disappointing. Not recommended.

05/01/2025: They are Calabrians from the province of Cosenza.. Places famous for the Sila mushrooms that are not missing among the large oil-packed mouths. The pizza is huge and very hot, not like the thin ones that are already cold after 2 minutes. The dough has risen for a long time, you notice it from the lightness. Typical Calabrians are the crushed olives, the spicy fish called sea rose, the use of scamorza instead of mozzarella, aubergines and peppers, the nduja which is the original one from Spilinga. I highly recommend it, remembering that for a few years they have only done take-away!

01/12/2024: A pizza that is a sensory experience. Excellent ingredients from scamorza to nduia with mushrooms in oil. It's a shame you can't eat in the restaurant anymore. And if for decades there was pizza waiting for us even an hour and a half/two there must be a reason 😂

27/03/2025: The pizza dough is excellent, the ingredients are of good quality but on the marinara the garlic must be fresh and visible

25/03/2025: Bubo's seems like a pizzeria like many others, you slowly realize the professionalism, kindness, friendliness and goodness of a place that has become a small safe place in my heart.

10/06/2025: We attended for a birthday with about thirty people. Informal but nice atmosphere, in the nice weather the tables are outside under a canopy. The swimming pool with deck chairs and umbrellas is also nice. The evening was pleasant even if they started serving us quite late, 9.30pm. However the entertainment was really pleasant even if the volume is high so it is not suitable for those who want to chat in peace. After dinner the music was loud and we danced on the tables!!

29/04/2025: I was in this place on a Monday evening, i.e. the evening of the events, and I understood that it is simply the evening of the chicken spinner.... Everything is expensive starting from the theoretically free parking but you pay €5 without any receipt obviously, not to mention the sky-high prices of the drinks.... I think it is better to go there on the other days of the week.

28/05/2025: The best gluten-free pizza in the area. Very good, very kind and friendly staff. For the children, they give colored crayons and placemats to pass the time. I feel at home every time I go. Katy

20/05/2025: The staff is really very kind The food is excellent the prices are very fair for the service you receive Well done guys Keep it up

15/04/2025: Trattoria con cucina attenta e di livello eccellente. Le pizze sono un capitolo a parte, ottime, con la bravura di Paolo al forno a legna. Ottimo il vino sfuso, di produttori locali, e una buona selezione di vini in bottiglia. Decisamente un luogo del mio ❤️

25/11/2024: Un ristorante dove ti senti a casa! Cibo di ottima qualità, con vasta scelta tra primi e secondi. La schiaccia con il lardo è sublime. Un pranzo domenicale perfetto

18/06/2025: The pizza is really delicious, I really recommend it, the staff is always friendly and the little square of Compiobbi has its own charm!

09/06/2025: Great place to eat. They even helped us read the menu and choose the best options! If im back in Italy would definitely eat here again!

21/04/2025: Light dough, quality products, fast service, kind, beautiful location.

14/04/2025: excellent thin pizza congratulations

20/05/2025: Excellent place in every sense. Excellent quality ingredients for the pizza with many vegan options and a really welcoming atmosphere. Sabrina makes a delicious vegan farro tart and the cantuccini, also vegan, are exquisite. One more reason to visit Sansepolcro!!!

15/05/2025: Ottima pizza sia nell'impasto che nelle guarnizioni. Consigliamo integrale con speck e asparagi. Molto buona anche la birra belga alla spina. Forse da migliorare solo il dolce (meringata). Personale gentile, prezzi nella media

17/05/2025: We loved Jair! The food has a great price value, the owner and his daughter were extremely nice and explained any dishes we didn't understand. They were very accommodating and the dishes were delicious! We had different bruschetti, two primi pasta dishes and a secondo piatto to share and paid around 40 €. 😍 We would definitely recommend.

23/04/2025: Eating well and with extreme courtesy from the owners. Quality and homemade products, thanks Jair I will remember you fondly.

29/05/2025: Beautiful location, excellent fish dinner, wonderful desserts..

23/05/2025: Nice atmosphere Young attentive and competent staff Good prices Below average courses I would have preferred there to be more pasta in my spaghetti allo scoglio, also the appetizer a bit poor in quantity.

24/04/2025: It's a pizzeria with nice pizza for those who live in the area.

09/04/2025: I've been there several times and always had a good time. Advised

25/06/2025: The chickpea cake is delicious!

09/06/2025: One of the best pizzas on Elba!

14/05/2025: Mai 2025 - antipasta und dann Picci … ein Traum - mit familiären und sehr freundlicher Atmosphäre / vorrangig einheimische, die gute Stimmung zeigen! Preis - Leistung top - und der holzpizza Ofen immer gefüllt (trotzdem hat der Koch Zeit für Scherze) Alles Sehr zu empfehlen !!!

23/04/2025: Stasera sono tornato a cena al ristorante il pinolo, tutto buono dalla pizza al primo ,ma la sorpresa è stato il dolce ,una torta della nonna fatta in casa da leccarsi i baffi. Che dire,il personale cordiale e i prezzi modici fanno da cornice alla cena.il pinolo non delude mai