I migliori ristoranti in Piemonte

13/12/2025: We had two coffees at the counter, but given the limited space, we moved outside, placing our cups on a table but not sitting down. When paying, he asked me for two euros per coffee because we had consumed it outside. I'm speechless, I hope the management changes soon.

10/12/2025: I gave it 4 stars because I appreciated the view of the square, the vintage decor, and the courtesy of the young woman who served us. The croissants were delicious and very soft, but I found the bill at €17 (4 croissants, 3 coffees, and a juice) a bit high, especially considering the coffee was priced at €2.

25/11/2025: I truly have no words to describe how delicious Ricco Bakery's desserts are: fresh, carefully crafted, and always incredibly flavorful. But the focaccias... deserve a chapter all their own. They are, without exaggeration, the best in Turin. Soft, flavorful, perfect any time of day. I'm not kidding: it's hard to find such high quality elsewhere. Friendly staff, a pleasant atmosphere, and products that speak for themselves. A place I will continue to choose and recommend without hesitation, and the best part is that they're right in Piazza Vittorio! ❤️

01/09/2025: Bakery and bar in the heart of Piazza Vittorio Veneto. Polite, kind, and helpful. TOP salami focaccia! WELL DONE!

08/12/2025: Nice clean place with fast service, very kind and professional staff

07/12/2025: The cleanest and most organized McDonald's ever, well done everyone, I still think the indoor/outdoor children's play area is ok

14/09/2025: Simply few ingredients and of poor quality, really poor.

26/08/2025: Small place, but well-equipped and clean, with a wide variety of menu and ingredients. I highly recommend Oriana; she offers excellent service. Satisfied. P.S. Please find a way to reduce the noise pollution from those machines. Poor Oriana has to scream to interact with customers. Thank you.

03/11/2025: The lady at the counter is talking on her cell phone, and after I've sat down, she comes over and says there's no table service. I told her she was on the phone. She then serves us on her cell phone, and when I pay, she's still on her cell phone. The tables aren't very clean. Too bad.

05/08/2025: I had to wait a few minutes for the cashier to come out from the back after having her breakfast to be served. I ordered a brioche, and it looked like I'd made it up (a moment later she threw away the ticket), and there was no sign of a coffee with the typical Neapolitan cream. What a shame.

10/10/2025: It's always nice to pass through Sicily, if it weren't for the prices...🙄

15/09/2025: Even a little less arrogant would be nice. We're in Turin. Adapt. You can't immediately bring the cappuccino and croissant after 11 minutes, using the excuse that it needed to be prepared. Tell them in advance or don't bring them alone. Then they were even rude when I pointed out that they could take it away since the cappuccino was already drunk, and you insisted on putting it in a takeout bag since I'd ordered it. Go back where you came from. One last note on hygiene. Today, walking past their kitchen, I saw three pigeons eating the croissants. But should they put up a mosquito net? I don't think the health department would be very happy.

14/12/2025: I organized Christmas dinner for several classes of a preschool. Everything was perfect: the venue, the food, and the service. The owner and staff were super kind, professional, and knowledgeable. We had over 100 people, both adults and children, and I can say everyone had a great time!!! Thank you so much for the passion and care you put into it. I recommend you to everyone!!!!!

14/12/2025: I attended a private party; the entire staff was attentive, kind, and helpful. Honorable mention goes to Chiara, who looked after me, even though I have celiac disease, bringing me kilos and kilos of gluten-free food. She emphasized that she had personally shopped for food to avoid any messes, and that the chef was extremely attentive. I'm not used to such treatment; celiac disease is usually a problem. Once again, sincere compliments, truly!

07/12/2025: Typical Piedmontese "piola." They served us thirteen appetizers, then we stopped for the first course, the agnolotti, which were truly excellent. Wine, fruit, dessert, and coffee for 25 euros. What can I say... excellent value. We'll be back.

08/11/2025: 1 Antipasti and a Milanese (which was more like scallops) with baked potatoes = 33 euros!!!... a bit too much I'd say!!!

25/10/2025: The restrooms are dirty and smelly. The bar service is lacking. Terrible.

10/09/2025: The blonde lady at the cash register doesn't know how to do her math. We gave her a winning €5 scratch-off ticket that we wanted to exchange, and she wanted to charge us for the new one without giving us our winnings. After we pointed out to her that simply apologizing wasn't enough, she started making excuses in a very rude way. We'll never stop here again. See the staff again.

19/08/2025: Agribar is a pleasant surprise in the heart of Limone, perfect for a relaxed aperitivo in a casual atmosphere. Its real selling point? It's located right next to a wellness center, so the ideal combination is the two: imagine yourself after a relaxing afternoon at the spa, sitting in the sun with a fine glass of wine in hand and some appetizers—simply perfect. It's also more than fine for a bite to eat: the dishes aren't gourmet, but they're honest and well-prepared. Perfect for an unpretentious yet pleasant break. The staff is friendly, and the atmosphere is welcoming. Don't expect a classy place, but if you're looking for simplicity and a bit of atmosphere, Agribar does the job. I'd gladly return.

17/08/2025: We ordered spritzes, and the proportions weren't right; they were rather watered down. Furthermore, the accompanying dish arrived late, and we requested it twice.

22/11/2025: We arrived at the bar and sat outside. There was a note on the front door that said "electronic payments are not accepted." Never mind, even if it's not legally allowed to be that way. We ordered, and after 15-20 minutes, the lady brought us a coffee and apologized, but they couldn't make the second order. But you make them wait 15 minutes outside to tell them? 😅 Crazy stuff.

26/07/2025: I overdid it with the taco menu and found a very thin taco, like a centimeter, and 10 chips, really excessive.

07/11/2025: Gioconda is the waitress that every bar that can be considered worthy must have.

02/11/2025: Friendly and helpful staff! The advantage of this venue is that you can book for evenings, birthday parties, and graduations. Recommended for all groups/couples.

29/09/2025: It was certainly a top restaurant in years past, just look at the photos of VIPs with dedications hanging in the unchanged dining room: Tony Blair, John Elkann, etc., etc., and it certainly has a long-standing and loyal clientele. We ate outside under a rather nice canopy, disturbed only by the motorbikes that cruise along the road in front, almost as if they were racing tracks. There is no menu. The appetizers were brought right away: giardiniera, raw ham with figs and melon, good raw meat seasoned Piedmontese style, veal with tuna sauce, good meat but a sauce with little tuna and capers, very much like "mayonnaise." First courses: agnolotti with ragù, definitely homemade and tasty, but served overcooked. Second courses: finanzierà or fritto misto. We ordered the fritto misto, fried in oil and butter in a pan, not in a deep fryer. It was excellent quality, well-balanced, sweet and savory, only with the loaf of offal, but many pieces had a soggy, not crunchy, breading. For dessert, a choice of berries, sugar, and lemon, or stuffed peaches. Wine: they leave two bottles of the house white and red on the table, but given where we were, I ordered an excellent one that went well with the dishes, Freisa di Chieri del Balbiano. The bill was €55 per person, which I consider fixed regardless of the choices. Service: a kind and attentive waiter, and Mr. Mario, the owner, was friendly and helpful, assisting the tables. What can I say? A few snags, perhaps due to... at the cook's age but overall you will be welcomed and treated like a nice family.

29/09/2025: The outdoor canopy is quaint but excessively noisy due to its proximity to the road (perhaps soundproofing!!). I couldn't choose the menu, which wasn't even offered. The food is good, but the prices aren't "trattoria-like."

28/08/2025: A truly impeccable aperitif: a wide variety of appetizers, all carefully crafted in both presentation and flavor. From crunchy chips and savory sticks to mini burgers and stuffed focaccias, every offering was a pleasure to enjoy. The selection of snacks, such as pretzels and more refined finger foods, was also greatly appreciated. The attentive and courteous service completed the experience, making it truly enjoyable. A rich, high-quality aperitif with an excellent balance between quantity and variety: absolutely recommended!

30/06/2025: We enter in 4 for an aperitif at 7.27pm (closes at 8pm) the employee welcomes us with a nice IN TEN MINUTES I'M CLOSED AND THEN THERE'S NOT EVEN ANYTHING TO EAT Congratulations, you'll get your salary anyway, I would have liked to see who pays the rent etc. how she made us sit!