I migliori ristoranti di cucina pesce

02/07/2025: Unfortunately, not receiving confirmation of the reservation from theforc, I called personally and they confirmed that they had not seen the reservation (I see that it has already happened from the reviews) I book and ask if I should keep the reservation on theforc or cancel it to avoid creating duplicates. If the answer is yes, I cancel. 12 people from the north and south of Italy arrived at the restaurant (we were told that it will not be possible to arrange accommodation because they only have one table for 4 and the others are booked. Given that I have come dozens of times with numerous colleagues, but evidently there are first-class and second-class customers. We lost the cost of 4 taxis.

30/06/2025: Excellent Sardinian seafood restaurant. Varied and tasty food. Interesting prices. Courtesy and efficiency in service.

12/07/2025: The food was really good!!! The waiter made you feel at home and at ease.

09/07/2025: We ordered two takeout pizzas. The pizzas were good, and the staff was friendly and helpful.

26/06/2025: I took some penne all'imperial and to finish, as a dessert a chantilly cream. Nothing to say simply out of this world....

08/06/2025: Very tasty pizza, super friendly staff. The atmosphere was also very nice, and we were completely satisfied.

24/06/2025: Quiet country hide away. Room & bath were fine. Food was great & we didn't need to search Parma for s good restaurant.

02/06/2025: I had lunch at Franco's with a group of 12 rowdy friends... Kind, helpful and patient staff. Franco in the kitchen is number 1 Salami and torta fritta to die for! First courses of homemade pasta exceptional, duck wow!! There was also a misunderstanding about the wine chosen (we ordered a Montecucco for €18 and they brought us the Riserva for €30, once we did the bill and pointed it out they charged us the €18) Rare gesture vote dieshi Marco

13/05/2025: The place is exactly how I like it, it feels like being in a modern restaurant in a city much bigger than Milan. It reminded me of some restaurants in Shanghai. Very well-kept. The food didn't convince me completely, even the menu needs a bit of a makeover in my opinion. However, the restaurant is so beautiful that I will definitely return.

13/05/2025: I had dinner with friends from a consortium (about 20 people) last night. Aperitif with refined appetizers served standing up with the staff offering them to us (not a buffet). Dinner seated - first course second course - very good. Dessert truly excellent. A special note goes to the service, waiters very very attentive, helpful, and competent. A rarity these days. 10 cum laude. HIGHLY RECOMMENDED. Well done.

01/06/2025: Taste of "fluff" The waiter, who knows his chickens, keeps telling you that you ordered too little. When the €25 appetizer arrives you understand why. 3 mixed fried dishes for €60 will be four hundred grams of fish in total, rubber squid included. Of the first courses, only the linguine with squid ink are worth saving. The risotto has everything except the flavor of the sea. The paccheri are half raw... not al dente... they still have the white soul of the wheat. There is a tomato base that does not live up to expectations. Non-existent plating. On the other hand, we are at the sea... oh yes, we are in Massa Finalese getting fleeced for €35 per person without wine to leave hungry. See you never again.

29/05/2025: Really good food with very fresh and excellent products. The raw materials are processed in a very simple way so as to keep the flavors at their best. Prices a little high but justified by the quality of the products used

15/06/2025: Restaurant on the port of Bacoli with an outdoor veranda. Quality and seasonality of the raw materials. Courteous and always available staff. Excellent quality/price ratio. Municipal parking about 100 meters away. The port area is ZTL. Definitely a place to try. The freshness of the fish will leave you speechless. We will be back!

04/06/2025: Great waitress and my lunch was very good!

02/07/2025: Pizzeria near the center of Carpi. Variety of pizza dough. Very friendly staff, fast service. The owner is very nice and helpful.

02/03/2025: We went on Valentine's Day and ate fish. It was anything but fresh. I asked for a scialatielli with seafood and I received some pasta that looked like tagliatelle. Too much tomato and you could see for miles that it was a sauce prepared a long time ago. The mussels were tough and rubbery. Fried calamari was a mix with squid. I come from the sea and I recognize fish from afar. I'm sorry but I don't recommend it. Very friendly and nice service.

02/05/2025: Ringraziamo la Sig.ra Assunta subito per gentilezza e professionalità. La mia passione è la cucina cerco sempre di cercare posti caratteristici , genuini e di livello: qui i tre fattori ci sono tutti e tre. I piatti sono prodotti sul momento. I piatti arriva arrivano sobri. Gusti equilibrati gustosi e senza strafare. La carbonara ritengo che sia un perfetto di incrocio di sapori , cremosità perfetta e soprattutto leggera: digerita all'istante. Un ristorante raro. La location è fresca al riparo dal sole, si riprende le forze . Prezzi qualità prezzo imbattibile. Alla prossima un caro saluto. PS. Non abbiamo fatto foto ...scoprirete voi le meraviglie del palato!

07/04/2025: Tutto perfetto, gentilezza della titolare e cibo squisito, voto 10. Esperienza che consiglio se visitate Tivoli. Daniele

26/05/2025: Great service and great music:)

25/05/2025: Very nice atmosphere, but massively overpriced for the quality and the portions are much too small.

06/07/2025: Very good pizza, thin and light (one not full), made with quality raw materials. The main problem is the price of the pizzas which is absolutely unjustified because almost all of them cost from 20 euros and up. The cover charge costs 5 euros, justified by a bit of bread and olives they bring (unjustified I would say), and the desserts all over 10 euros. Final result, you go to eat a pizza and you don't leave with less than 50 euros per person.

05/07/2025: amazing thin pizza, very flavorful.

17/07/2025: Ristorante collocato all'interno del lido Signorino di Marsala. Da diversi anni facciamo tappa fissa, a pranzo, per godere della buona cucina di pesce e della accoglienza e cortesia del personale. Variegata la scelta dei piatti, pesce sempre freschissimo e buona cantina di vini. A prestissimo.

17/07/2025: Restaurant located within the Signorino beach in Marsala. We've been a regular lunch stop for several years, enjoying the excellent seafood and the friendly, welcoming staff. The menu offers a varied selection, the fish is always fresh, and the wine list is excellent. See you soon.

10/07/2025: Abbiamo alloggiato e cenato in questo hotel comodissimo al mare e sulla strada principale. Camera pulita con tutti i comfort. Il ristorante all'aperto è davvero una chicca : tutto pesce freschissimo e porzioni abbondanti. Super Consigliato!

02/06/2025: I only used the restaurant. A little more kindness from the manager wouldn't hurt. High prices, but fresh fish.

21/05/2025: Excellent pizza, friendly staff, spacious place, I like it

11/05/2025: The food is perfect, the cost is slightly high but all in all it's a good place, a trattoria with a slightly old-fashioned style. The only flaw is that they haven't been able to find a valid solution for someone who can't eat hard things but it's good.

22/07/2025: We went to a birthday dinner today, July 22, 2025, and we all had pizza. How is it possible in 2025 that I can't pay for what I ate and just split the bill 13? I spent €17 for a pizza and a drink, even paying for someone else's drink and dessert. Ridiculous. Years ago, things were better here, I'll never see them again... I'm leaving this review as soon as I leave the restaurant because it really seems like a joke.

20/07/2025: A secluded spot with a quiet atmosphere. Hardly any tourists and very friendly service. A small menu and good pizza. Fries are also available for kids.