Ristorante Pizzeria Da Luciano In Cervia

First of all: thank you! The trip was longer than expected, and while several restaurants—despite having our 10-year-old daughter with us—turned us away because the kitchen was closed (not at 1:00 AM, but at 10:00 PM), here the kids welcomed us with open arms. We started with strozzaprete alla Luciano: delicious, richly seasoned, a truly "tacky" dish, just the way I like it. Complete with a gag to avoid disaster, I enjoyed it down to the last bit of bread! The little one chose spaghetti with lupini beans, while Mariangela chose risotto with fish stock: all dishes were generously portioned and truly delicious. And to finish, we couldn't miss fried shrimp and calamari... this too was enormous and lived up to expectations. We added a cocktail, a Fanta, three waters, and two 0.40 beers, and the bill came to €120, but we left feeling full and satisfied. We absolutely recommend it: not only for the quality of the dishes, but above all for the hospitality and helpfulness shown.

My family and I have been eating here every summer for years and have always had fantastic food. In my opinion, the pizza is the best in Pinarella. I've never been disappointed. The staff are also incredibly friendly. I always look forward to coming back.

The crescioni are small but quite good, and the pizza is good. The price is a bit high, but since it's a tourist spot, that's okay.

I often go with my family, which is a guarantee. Excellent value for money.

A family atmosphere, where you can see the passion... we ate well... we went back two nights in a row...

Extremely slow service, two hours to get a cutlet as hard as a rock.

Good food, excellent service, prices a little expensive