I migliori ristoranti di cucina pesce

19/09/2025: A restaurant that primarily serves uncooked meat, and three different cuts of meat (€100 each) come out cooked three different ways. For this reason alone, it's not worth a visit. The waiter, who, after spending €500 for five people, looks at his watch twice at 10:00 PM annoyed as he passes the table, is annoying. €18 worth of appetizers aren't very good, incredibly expensive, and of mediocre quality. The Tomahawk is borderline decent at €60/kg. No liqueurs are offered, and the staff is unhelpful.

16/09/2025: The place isn't exactly welcoming, with a rather cold atmosphere and tables positioned somewhat haphazardly. Black satin napkins don't improve either the aesthetics or the practicality! The main course is meat, just adequate, nothing particularly good. The price is excessively high for the quality and the location. Lots of smoke (even in the dining room) and not enough roast...

25/07/2025: Excellent hotel with a strategic location, at the entrance to the excavations. The restaurant and pizzeria are very good.

24/07/2025: The hotel is in an excellent location, directly opposite the entrance to the Pompeii archaeological park on the amphitheater side. With ample private parking and an excellent pizza restaurant, it's very comfortable. The staff is extremely courteous and professional. I found the room to be very spacious, clean, modernly furnished, and quiet. The on-site parking is a valuable feature, as all the parking lots in the area are paid. This gives you plenty of time to explore the excavations in complete tranquility. I recommend a visit to the hotel's pizza restaurant, where I recommend the excellent deconstructed cheesecake. In conclusion, we were completely satisfied with our stay.

14/11/2025: I highly recommend the seafood pizza, which is very good, and the fish, already peeled, my girlfriend and I finished it immediately because it was so good.

11/11/2025: We chose Bergamina in 2024 to celebrate our daughter's First Communion. We were so thrilled and grateful for the professionalism and kindness of everyone (from Massimo to Grazia, Anna, the waitresses...) that we didn't hesitate to choose Bergamina again for her Confirmation. The setting was perfect and impeccable, meticulously planned, the cuisine was refined, and everything was so welcoming. We would make the same choice a thousand times over! Thank you for everything, and...see you soon! Alice and Davide with Carlotta and Leonardo

06/10/2025: 2 excellent dishes with dessert for 30 euros per head. Very good address.

06/10/2025: Very good location right on the waterfront, unfortunately the service is terrible, which spoils the whole positive impression, the order is not fully fulfilled, the cashiers get offended, the bartender throws cutlery - I do not recommend!

17/10/2025: The location is sensational. The food is excellent. The staff is extremely competent and very friendly. Alexandro served us, and we thank him very much for his warmth... we will be back every year 😊 Nana & Armin

11/10/2025: I recommend this place. We stumbled upon it by chance and chose the fresh fish. Clean place, professional service

18/09/2025: I ate a carbonara straight from a movie, made with care and quality. My wife ate the pizza, which she said was also good. Well done.

07/09/2025: Impromptu evening pizza. The restaurant offers both indoor and outdoor seating. We opted for the indoor option, in a simple but clean and well-kept space. The supplì and zucchini flowers were delicious as appetizers to stave off hunger. The pizzas were excellent, not heavy, and flavorful. The bill was fair and the service was courteous.

01/11/2025: The food was simply excellent, everything delicious, and the service was very elegant. The staff were extremely kind, welcoming, and friendly. Personally, I'd just revisit the place, perhaps with a few small tweaks. But overall, everything was spectacular.

01/11/2025: Excellent food, a wide selection of menu items, and excellent value for money! The staff were friendly and very welcoming!

05/08/2025: Excellent experience, the staff is super friendly and welcoming. The food was delicious, everything excellent in both quality and quantity. Highly recommended

03/07/2025: Best restaurant in Ladispoli, number one!🙌💪💪💪🍝🇮🇹🍕

31/07/2025: We visited Ristorante O’ Pignattello for an aperitif last weekend. The hospitality is sublime, worthy of a Michelin-starred restaurant. The staff, from the maître to the commis waiters, is attentive, professional, and kind, making sure you are well taken care of at all times. The venue is meticulously curated down to the finest details. From handcrafted tables to unique ceramic centerpieces, it’s clear that the aim was to create a welcoming space rich in artisanal references to Ischia and the Campania region. The food was the cherry on top. From the amuse-bouches prepared by the chef, to the bread basket and the final sweet pastries, every element was delightful. A special mention goes to the rabbit braciola, a delicious recipe and a creative take on the traditional Ischian rabbit dish truly outstanding. We absolutely recommend this restaurant. Rowena

24/07/2025: Servicio perfecto, impecable y la comida era absolutamente deliciosa. Recomendamos encarecidamente cenar aquí a cualquiera que le guste la buena comida y un servicio atento : - )

28/08/2025: We enjoyed some excellent food. We had a blast. And the icing on the cake was the friendly waiters. If you're ever in Imperia, don't hesitate, go there!

20/08/2025: Certainly one of the most iconic and classy venues in Imperia. Located on the Porto Maurizio promenade, it's definitely a place to eat.

11/10/2025: Welcoming place, friendly staff, and excellent service! Also ideal for those with gluten intolerance. I recommend trying my favorite dishes: cappelletti (with ragù or fossa cheese) and the seafood pizza. For those of us who travel for work, it's now a trusted go-to!

06/10/2025: Excellent pizza, but the quality/price ratio is almost irrelevant. I'm sorry to give it only 2 stars because years ago this was THE pizzeria if you were passing through Cervia, but paying almost €100 for 3 people for 2 pizzas, a seafood salad that tastes like chlorine, and a mediocre mixed fry is truly outrageous.

06/11/2025: Superb meal for four here, everyone enjoyed it. My fillet steak with gorgonzola sauce was fantastic. Lovely atmosphere downstairs, upstairs rather quiet but still very pleasant. Service friendly and efficient.

05/11/2025: We went back on a second visit a years later and it was just as good food and service,we loved it and would recommend it

03/09/2025: The place is welcoming and familiar, we had a table for two with a view of Monviso in the face (exceptional and romantic), very helpful service, good and characteristic food. To return.

17/08/2025: We had lunch at this inn, and even though we'd called in the morning to make the reservation, they took care of it without any problem. The place is reminiscent of Sunday lunch at grandma's house: cozy, welcoming, and delicious. The menu, consisting of five appetizers, one first course, one second course, and one dessert, is very generous, all excellent quality and a fabulous value. The owners are two delightful, friendly, and approachable people, with whom it was a pleasure to chat between courses. It's one of the few places in the area that preserves its traditions, kindness, and love for their work. We'll be happy to visit you again!

21/09/2025: The food is incredibly delicious and they prepare it quickly. The service is very friendly and professional, the atmosphere is charming, and they're also pet-friendly. I highly recommend trying all the dishes, desserts, and limoncello!

20/09/2025: Excellent place, fresh and tasty products. Federica was very friendly and even recommended some dishes that were truly worthwhile. Highly recommended!

09/11/2025: We've been to this place several times, but unfortunately, lately, we've noticed a general decline, until this evening, which I believe was the last time we went. Paying €70 for two pizzas, two beers, and a portion of fries is truly excessive, especially considering that the addition of the prosciutto cost €3, as well as the cover charge. I could even justify it, but since the plate of fries was practically thrown at us at the table without even being given side dishes or sauces, I just can't stand it (considering that the portion of almost burnt and salty fries cost €8). The pizza, however, is still good, even if it's not worth the €20 we spent.

04/11/2025: Truly excellent pizzeria. I had the parmigiana pizza. The ingredients were fresh and excellent quality. The desserts were also very good, and the service was perfect. Highly recommended!