I migliori ristoranti di cucina mediterranea in Siena

29/03/2026: The best pasta I have eaten in Italy so far , I recommend this place 10@ percent

22/03/2026: Welcoming place, excellent food, top-notch Florentine steak! Truly quality service, highly recommended!

08/03/2026: Excellent osteria for sampling typical local products. The owner is friendly and welcoming. The grilled pecorino cheese is recommended, but everything else was delicious, too. Reservations are not accepted for lunch.

06/03/2026: We had lunch at this little osteria and it was a truly fantastic discovery. Almost all the products are locally sourced, incredibly fresh and delicious. The quality of the ingredients is simply undeniable! The service is second to none, and the location, in a small central square, is far from the hustle and bustle! I recommend anyone passing through to stop by this little spot. We'll definitely be back!

07/04/2026: I dined here last night with my fiance and have to say, it was absolutely exceptional. Massimo and Luca, the hosts, were incredibly friendly and helpful with explaining the menu. We had the most perfect little table set in a grotto type area within the stone walls inside which made it even more perfect. We had the vegan tartare to start, which was the highlight of the menu for us, despite us not being vegan/vegetarian ourselves. We loved that Massimo created this dish for his vegan wife, maybe the love that went in to it is what makes it so special! We then opted to share the Pici for our pasta dish and the wild boar stew for our main, which were both delicious. They even split each dish into two mini portions for us which added a nice touch. Lastly we shared the home made tirramisu, perhaps the best we have ever tried. Both the red and white house wines were also very good! I could not fault a thing about this restaurant and would highly recommend to anyone visiting San Gimignano

05/04/2026: Truly excellent wine produced directly on site (try the Cabernet, which we bought a bottle of after dinner to take home). Truly remarkable cured meats. Worth it as an appetizer, despite being the most expensive dish on the menu. The first courses (paccheri) were also excellent. Very good beef tagliata, and the wild boar was superb. My compliments for the food and service: very fast, efficient, and friendly.

20/03/2026: Recommended to us by staff at a local winery, we first appreciated the approach, which is summed up in the menu's introduction (see photo). Everything was good, with the artichoke steamed in apple cider vinegar being exceptional (according to those who ate it). We appreciated the value for money. Recommended.

19/03/2026: Excellent value for money, intimate atmosphere. I recommend reviewing the information found on Google: DOGS NOT ALLOWED! Contrary to what is written.

02/05/2026: Beware of possible bill fraud! / Attention to possible frodi sul conto! / Warning against possible consumption!/ 警惕账单欺诈! / ೄ산서 사기를 조심하세요! --------------English---------------- Beware of possible bill fraud! On May 2, 2026, I dined alone at this restaurant and ordered two dishes, a glass of red wine, and a bottle of sparkling water. When I paid the bill, a male waiter added an extra soup to my bill and also changed a €15 salad into another dish priced at €28. After paying, I felt that something was wrong, so I carefully checked the bill in Italian. I eventually discovered that I had been overcharged by at least €30. When I confronted the waiter, he very quickly took €20 out of his pocket and gave it back to me. After I continued to object, he returned another €10. He clearly knew he was in the wrong and apologized to me. The whole situation felt obviously premeditated. Customers should not support dishonest businesses like this. --------------Italian---------------- Attention to possibili frodi sul conto! The 2nd of May 2026 is the only time in this restaurant and the order due piatti, a bottle of pink wine and a bottle of sparkling water. At the time of payment, a waitress sent me a non-avevo computer and modified the salad for 15 euros by transforming it into another piatto for 28 euros. After aver pagato, l’importo mi è sembrato strano. If you carefully control the account in Italian, you can pay at least 30 euros in addition. When I answered the thing to the cameraman, he quickly took 20 euros from the bag and refunded it to me. If I continue to protest, I have already refunded 10 euros. He was clearly conscious of being wrong and if he was arguing with me. All this is seed chiaramente premeditato. I customers should avoid sustaining dishonest commercial behavior. --------------German---------------- On May 2, 2026 I was alone in this restaurant and ordered two dishes, a glass of Rotwein and a bottle of mineral water with Kohlensäur. At Beim Bezahlen I picked up a manly chicken my choice including a soup and others outside the salad for 15 Euro in another dish for 28 Euro. After I had ordered, I got the deal false before. I checked the Italian bill carefully and realized I had paid at least 30 Euros too much. When I asked the Kellner about it, he very quickly took 20 Euros from his purse and gave it back to me. When I protested again, he gave me another 10 Euro back. He knew of course he was in the wrong, and agreed with me. For me the whole thing works very clearly as previously prepared. Such unfair treatment should not be supported. ----------------Discount------------------- Enjoy the introduction! On February 2, 2026, there was a snowstorm in the city, 点A snowflake, a snowflake and a snowflake, a snowflake Last time I saw a snowflake in the woods. Only the 15th of May is the last day of the 28th of May. If you are, you can smell the snow, you can smell the snow Check it out, it's 30 months away from the rest of the country 20. A snowflake snowflake snowflake, a snowflake snowflake snowflake20 Newly-owned snowflakes, which are 10 months old. If you have a snowflake, you can have a snowflake and a snowflake In the case of the kingdom, it is possible to introduce a suitcase. ----------------Container------------------- 계산서 사기를 조심하세요! 2026 5월 2일, 이 이 식당에서 혼자 식사를 하며 요리 두 지, 레드와인 한 잔 탄산수 한 병을 주문했습니다. Picturesque snowflake snowflakes snowflakes snowflake snowflakes, 15유로짜리 샐러드를 28유짜릜 요꿔 청구했습니다. 결제 후 금액이 이상하다고 느껴 이탈리아어로 된 산서를 자세히 확인해 보니, 최소 The 30-year-old snowmobile race. 제가 그 직원에게 제기하자, 20 years old Thanksgiving. 제가 계속 항의하자, 10 months later. 그는 자신이 잘못했다는 ಃ을 분명히 알고 있었고 저에게 사과했습니다. 전체 상황은 순한 실수가 아니다 ೄ획된 일처럼 껴졌습니다. 이런 불성실한 업체는 소ไ자들이 이용하지 한다고 생각합니다.

30/04/2026: We didn't stay at the hotel mainly for dinner. The waiter mistakenly served our food to the next table, repeatedly apologizing, but completely ignoring us. We waited almost 50 minutes for our food, and it's highly likely they just gave us the wrong dishes. The beef, ordered medium rare, was served well-done; the foie gras was tasty, but the dumpling wrappers on top were so hard they were impossible to chew. The entire restaurant was blatantly racially discriminatory, but extremely friendly to white tourists—it was probably the worst experience I had in Italy.

02/05/2026: Excellent food, excellent and beautifully presented seafood menu. Friendly and professional staff.

01/05/2026: Superb. Careful and welcoming atmosphere Friendly and attentive staff The food was excellent. We had excellent Tuscan prosciutto, and the pici with Cinta Senese white ragù was spectacular. The dessert was delicious, and the wine was excellent—a Chianti Riserva, I don't remember the cellar. For those visiting the Rapolano spa, I absolutely recommend it as an essential stop for a nice dinner after a day at the spa, like we did.

02/04/2026: I visited La Griglia in San Gimignano and was very satisfied. The cuisine is simple yet impeccable, with tasty roasts and authentic flavors that taste like they've been carefully crafted. The service was courteous and attentive, never intrusive, and the atmosphere is welcoming, perfect for a break between strolls through the city's narrow streets. I'll definitely return next time I visit Siena.

02/04/2026: La Griglia in San Gimignano is a pleasant discovery: fresh ingredients, precise cooking, and flavors that linger on the palate. The restaurant is welcoming yet unpretentious, perfect for a break between admiring medieval towers and strolling through the history-rich streets. The staff is helpful and attentive, always ready to recommend a dish of the day or a delicious local wine. I especially enjoyed the homemade pasta and the tender, well-seasoned meat. I will definitely return next time I'm in the Siena province.

17/04/2026: Delicious local cuisine. The spelt and legume soup is a real treat. The three women in the kitchen and serving make you feel like family. Thank you!

15/04/2026: This little restaurant deserves 5 stars! The waitresses and the cook are incredibly friendly and always smiling, and the food is delicious. Thank you, we had a wonderful meal last night.

09/04/2026: ## Excellent Experience in Cetona: A Gastronomic Pearl We visited **Ristorante 53040** and the experience was impeccable in every way. Located in the heart of Cetona, the restaurant immediately strikes you with its atmosphere: the decor is **precise and designer**, with warm lighting that makes it both welcoming and elegant. ### The Cuisine The menu is a perfect balance between tradition and innovation. We particularly enjoyed: * **Appetizers and First Courses:** Authentic flavors, with top-quality ingredients. The pasta is expertly cooked and the sauces are rich and flavorful. * **Second Courses:** A special mention goes to the meat, cooked exactly as requested and incredibly tender. * **Desserts:** The tiramisu served in a cup is the perfect finale: creamy, balanced, and beautifully presented. ### Inclusiveness and Service One of this restaurant's great strengths is its attention to dietary requirements. It's perfectly equipped for vegans and celiacs, offering alternatives that don't even remotely disregard the classic menu. The staff was extremely friendly, professional, and attentive to every detail, making the evening even more enjoyable. **Recommended for:** A romantic dinner, a family evening, or anyone seeking an inclusive gourmet experience in a charming setting.

15/03/2026: We came on a recommendation and it was really good 👍 👌 It will be memorable, as my husband ate the steak Florentina all by himself 😉😂

04/04/2026: Excellent quality food, welcoming and pleasant atmosphere, normal prices and excellent service.

03/04/2026: Good food, good service, good atmosphere and the prices are decent especially for such a touristy area.

01/01/2026: An enchanting place where you can feel pampered and immersed in Tuscan nature! Gorgeous and well-maintained rooms. We recommend trying the wine therapy, a real treat! We thank all the staff again for their hospitality, they are incredibly kind and competent. Kudos to the chef, who always prepares excellent, truly divine dishes! Thanks to Gabriella for her kindness and availability! Thank you all 😊

29/12/2025: A fairytale place, in the middle of the Sienese countryside, a little paradise on earth, the rooms are well heated and welcoming, the chef at the restaurant is exceptional, her dishes are perfection.... Very professional and available staff at any time, highly recommended!!!!

16/04/2026: Beautiful garden with a great view. The food and service were attentive and competent; highly recommended if you can sit in the garden. 👍

11/04/2026: Different prices in the catalogue Different bill..

05/02/2026: I regularly return to this restaurant, which boasts a softly lit atmosphere, with decidedly welcoming furnishings and details. The tone of conversation, even at the surrounding tables, is always calm and in keeping with the ambience. The wine list is extensive and offers unique culinary offerings alongside the classics. The white chocolate mousse is superb.

02/02/2026: Excellent hospitality, with consistently balanced dishes. Remarkable wines by the glass, thoughtful table settings, and a refined yet family-friendly atmosphere. Knowledgeable and friendly staff. Highly recommended!

01/05/2026: In Siena for a few days, looking for a pizzeria in the Vico Alto area, I stumbled upon this one. A welcoming atmosphere, friendly staff, and efficient service. Part of the dining room overlooks a veranda that will definitely be open in the summer. I haven't tried the food, just the pizzeria, and I must say the pizzas are excellent, with a light dough and excellent toppings. The fried foods are delicious, and the dessert we ordered (millefoglie) was also delicious. See you next time Elio

19/04/2026: Very welcoming place, friendly, helpful staff, and above all, very fast. The cuisine and dishes are absolutely second to none: very good meat, exquisite fried foods, light and crispy! A special mention for the truly exceptional pizzas!

05/04/2026: Best restaurant in town, cosy and family owned place with delicious food.

03/04/2026: Excellent family run restaurant. Julio, the son, was very sympatico. Mama too. I had the steak, medium rare with potatoes. Nice rosemary seasoning. Wine cellar very good. Go for local (of course).