I migliori ristoranti di cucina mediterranea in Siena

18/08/2024: We stumbled upon this unbelievable gem of a restaurant after visiting the natural springs. It wasn’t yet opened for lunch and we were so happy that we waited. The food was superb. They make the best pasta picci we ate in Italy for last two weeks. We had the exquisite tomato sauce picci pasta and the perfected carbonara pasta dish. Even the desert - white chocolate mousse with concentrated raspberry sauce- was beyond delicious. The atmosphere is very peaceful and beautiful. The service was so hospitable and helpful. We enjoyed it so much. We actually made reservations to come back a second time during our stay in Montepuluciano. if you have a chance, and you are in 1000 mile radius, don’t hesitate!

11/08/2024: By far one of the most amazing meals I've had in Italy. I had the Pici with pear and it was absolutely delicious. I would 100% come back to Bagno Vignoni just for this restaurant again!

01/09/2024: Just delicious Italian food in a beautiful garden.

30/08/2024: Everything incredible, especially the wine list, with all the companies in the area

27/08/2024: We were passing through on our motorbikes and we came across this restaurant... congratulations for the service and the excellent cuisine. From Verona, thank you very much 👋👋👋

22/08/2024: August 17, 2024 dinner We chose this restaurant at the foot of Radicofani because you could park very close, which was useful for the age of some of the diners. Menu with local dishes but with the addition of delicacies, such as mojito sorbet, side dishes and vegetables served in a sheet of pasta, tasty and well-cooked sauces and meats, I particularly liked the sweet-strong hare and the cinta fillet Sienese. Good selection of wines, good value for money. We were welcomed with kindness and friendliness, 7 of us had dinner.

20/08/2024: Excellent restaurant, simple and genuine cuisine, super friendly and helpful owners, welcoming environment, definitely worth trying

17/08/2024: Family-run restaurant, we ate very well, the kindness of the staff left me speechless. We will definitely return

21/08/2024: Great pizza. Thin crust, crispy undercarriage.

20/08/2024: Great service, nice place to stop for a moment:)

22/07/2024: A fixed stop for two years now, a place that you absolutely must try. It's a place where my girlfriend and I felt pampered. A restaurant with meticulous attention to detail, a beautiful location located in a former convent all in stone, delicious dishes and a special mention to the staff who pampers you by telling you stories about the wines that are recommended based on the courses, at least that's what they did with us Monica is a girl who should be an example for the waiter profession. Their tiramisu and ravioli with ossobuco are delicious, not to mention the pork belly cooked for 24 hours; my girlfriend also really liked the pasta with lemon cream. We thank everyone again and in particular Monica for this one-of-a-kind experience, we will be back again!!

20/07/2024: The service and atmosphere of this restaurant were very good. However, among the foods I ordered, some were delicious and some were not so tasty. The salad and cold pumpkin soup were delicious, but the pasta I ate as the main dish wasn't very tasty.

14/08/2024: Enchanting location among the Sienese hills, highly recommended. I had a great time. I'll be back

12/08/2024: Good tavern, absolutely worth trying are the pici cacio e pepe which have a delicious cream. Good prices, although the portion of the first courses could be slightly more considering how good they are!

14/07/2024: Ci sono stato ieri sera con mia moglie. Era la prima volta che ci andavamo ma siamo rimasti soddisfatti Proprio all'inizio del paese. Parcheggio comodo a pochi metri dal ristorante. Ci hanno dato il tavolo in terrazza dalla quale si vede tutta la valle. Posto veramente incantevole al tramonto e aria bella fresca (che di sti tempi...). Servizio di camerieri giovani e veramente gentili. Mangiato un antipasto di salumi e formaggi fresco e gustoso. Poi, in due, abbiamo preso una fiorentina di scottona (cottura media) veramente veramente deliziosa. Il tutto accompagnato da un buon Mintalcino DOC (non proprio il top ma.la lista dei vini ha etichette veramente interessanti). Prezzo nella media considerando che la bottiglia ha inciso (in modo positivo...ovviamente) sul conto. Da provare almeno un volta soprattutto per la gentilezza dello staff

14/07/2024: Ottima cena con personale molto preparato e disponibile. Ottima scelta sia per la carta dei vini che del cibo il tutto accompagnato da una vista pazzesca!

01/09/2024: Excellent pizza, very friendly staff.

01/09/2024: Excellent food, really friendly staff, welcoming place and reasonable value for money! I highly recommend this restaurant

02/08/2024: First of all, a clarification must be made. When you arrive at a restaurant (normal non-starred) there is no one waiting for you the moment you open the door and enter. Then after 5 minutes (I'm not exaggerating) you ordered the very hot dish arrives. Unique flavors, some truly incredible dishes. Nothing was boring during our dinner I'll explain why I gave 4 stars to the environment. If the environment were proportionate to the quality of the food, the bill would be much higher and probably many people would not have been lucky enough to enjoy these delicacies. In conclusion, go and eat at Michele's, you won't regret it, Mario's word.

28/07/2024: Here you can find very fresh fish and a fantastic welcome and an excellent selection of wines

17/08/2024: Bad reception, 2 of us came around 1:40 p.m., the room being largely empty, but we were refused on the argument that the restaurant was full.

16/08/2024: Perfect experience, excellent food, charming venue, very friendly staff. They followed us throughout the lunch with advice and a lot of attention! The cellar definitely deserves another 5 stars!

27/08/2024: buon cibo, location suggestiva , personale cordiale , lo consiglio per chi cerca un ristorante in una location d'eccezione , il portico di un palazzo storico del 1400

25/08/2024: Bella location . Abbiamo mangiato anche bene dalla zuppa alla tagliata ai dolci ,ma ,due cose purtroppo vanno segnalate perché sono state il motivo per il quale sicuramente nn torneremo. Due di noi hanno preso gli gnocchi che per quanto buoni in se erano slegati da un condimento troppo liquido . Abbiamo chiamato la cameriera per chiedere del formaggio per amalgamare meglio il tutto. Questa signorina ci ha liquidato dicendo che il formaggio già c'era all'interno e si è rifiutato di portarlo. Non faccio altri commenti ma noi nn ci torneremo.

21/07/2024: We came here twice because everything was right: Pinot Grigio, tapas, panna cotta mango, atmosphere and music, as well as the service. Class

14/07/2024: The food was perfect. Our server was phenomenal. Very kind and on her game. We loved our visit here.

27/08/2024: Somehow this place got listed on the Michelin guide so we checked it out for dinner. I’m not sure how it got picked, as this wouldn’t even have been in the top 50% of all restaurants I’ve been to in my entire life. + good food, not great + charming property grounds - very very poor service - took me over 30 mins to get a wine menu. Waiters don’t look at you or offer any help. Had to flag them down every time - server knew very little about the menu. I asked for a recommendation between two dishes (lamb and duck) and he gave a very l unhelpful answer about how he “hates “ lamb and offered no suggestions for anything at all. - somehow among the amazing property the ambience here was horrible. No music, dead quiet. Very little thought put into the decor - very poor value for price

25/08/2024: Qualità del cibo ottima, servizio impeccabile, forse un po' caro ma la location è davvero bella. L'unica nota stonata, a mio avviso, è la prenotazione. Ho prenotato con "The fork" e, inaspettatamente, mi è stato chiesto numero, data e CVV della carta di credito per poterlo fare. Mi è parso eccessivo (oltre che poco sicuro), ma ho inviato solo il numero di carta. Il giorno dopo mi arriva un sms in cui mi si chiede nuovamente di confermare il tavolo prenotato. Onestamente, mi è parso eccessivo e non troppo elegante.

01/09/2024: Ci sono stato bene e ci tornerò: pizza ottima (pizza, non "canotto"!), servizio veloce ed efficiente, location molto autentica (vecchio casolare in un piccolo borgo della Val di Merse con sala interna e due terrazze esterne su due livelli: noi siamo stati al livello superiore sotto una pergola/gazebo e l'atmosfera è stata veramente piacevole. Dolci della tradizione senese tutti fatti in casa con un panpepato superlativo. C'è qualche "però": 1) il servizio dovrebbe essere più attento; 2) se ordini la pizza con le acciughe sotto pesto ti devono arrivare le acciughe (o alici, è sinonimo) e non le sarde che costano un quarto; 3) se ordini per 2 volte mezzo litro di vino sfuso (8 € mezzo litro) ti ritrovi sul conto 16 € e non 13 € che è il costo della caraffa da litro... vabbè, forse sbaglio io? 4) il crostone (-ONE!) con i fegatini di pollo e cipolla caramellata si è trasformato in 4 crostini con (ottima) cipolla in agrodolce e altrettanto ottima giardiniera fatta in casa; 5) cottura della pizza ottima ma il cornicione in alcuni punti è eccessivamente "tigrato". 6) conto: 1 litro di vino della casa, 1 birra piccola artigianale in bottiglia, acqua, 3 antipasti, 4 pizze, 3 dolci: 130 €, 32,50 € a persona (una nostra amica pizza e acqua); ormai è così dappertutto? No, non proprio, qualcuno con questa scusa si sta facendo prendere la mano. Ribadisco: ci sono stato bene e ci tornerò, anche per provare la cucina che ha delle proposte molto interessanti. Mi auguro che questa recensione sia letta dai titolari e presa come spunto costruttivo e non come critica distruttiva perché il locale ha davvero ottime potenzialità.

29/08/2024: Great for pizza which is their speciality but also served other dishes typical of the region. It is in a peaceful setting with good service and great food