I migliori ristoranti di cucina mediterranea in Sardegna

14/11/2025: Our August holiday in Sardinia was truly wonderful! Nicola and Teresa are two warmhearted people: kind, helpful, and always ready to help, with a passion for what they do. The apartments are new, welcoming, and meticulously maintained. The restaurant downstairs is also excellent, especially the pizza, which is truly delicious! Highly recommended!

27/10/2025: Fantastically beautiful, delicious food, and very friendly service! Thank you!

05/04/2026: Easter 2026 with my parents in tow. Paid €55 each and had a divine meal in terms of quality and quantity. Gianluca, dear friend, thank you from me, Paolo, and Elia ❤️

25/10/2025: A truly cozy restaurant... You immediately felt at home... Very friendly service and delicious food... Highly recommended!!!

24/05/2026: We were welcomed with great friendliness and professionalism. The tasting menu was perfect, and my wife, who is celiac, was able to enjoy everything they offered.

13/03/2026: We ordered two tasting menus. The appetizers were numerous and very good. Unfortunately, we were unlucky with the first and second courses. For the first course, they gave us two options: salmon ravioli or squid ink tagliolini with grouper ragù and bottarga. We chose tagliolini. The ragù was delicious, but the type of pasta made the dish subpar. The fresh pasta was too sweet, broken, and soggy, making the dish nauseating. With thick spaghetti, the ragù would have been excellent. For the second course, they only offered cod with yellow tomato and squid sauce. The sauce was delicious, but again, the fish, a bit stringy, was completely out of place. That sauce would have been perfect with sea bass, meagre, sea bream, etc. I wouldn't have expected such a fish. In any case, the selection of dishes was too limited. If I return, I'll opt for the à la carte menu because there was a wider selection of dishes, which I honestly don't understand isn't extended to those who opt for the tasting menu (besides, diners are required to order the same dishes). Very good desserts. Attentive service.

26/04/2026: Thank you for the lovely evening. We wanted to experience authentic Sardinian cuisine and we weren't disappointed. We ordered the suckling pig menu. From the bread to the appetizers, the main course, and the dessert, everything was superb. Unfortunately, we couldn't finish it all. Thank you also to the very friendly service.

09/04/2026: It's not possible to pay €20 for a plate of culurgiones, and there were only 4 cululgiones. It's shameful to pay €10 for a mini seada with a scoop of ice cream. They definitely need to review the prices and portions so they don't cheat people. It's truly shameful.

23/09/2025: Super friendly service and very tasty rolls!

21/09/2025: Leckere Brötchen, freundliche Bedienung, viel Auswahl. Auch Sonntags geöffnet.

12/09/2025: Service: VERY FAST Staff: VERY KIND Food (pizza and desserts in our case): EXCELLENT Wine (in my case, Cannonau Mamuthones): DIVINE In short... for us, the best of the best!!! A well-deserved 5 stars!

11/09/2025: The food was excellent, with generous portions and well-prepared dishes. They were excellent with both fish and meat dishes. The staff was helpful and knowledgeable. We had a great time there twice in three days and will be back. Don't order the pizza; ours was awful.

13/06/2026: We had a fantastic lunch here (the delicious mussel soup as a starter – a huge portion and absolutely scrumptious – and the grilled squid with fries and salad for the main course). Everything was cooked to perfection, and the service was attentive and incredibly friendly. We were thrilled and will definitely be back! The sea view perfectly complements the wonderful atmosphere. We weren't bothered that the food and drinks were served on paper plates and in plastic cups, as it was perfectly understandable. (The squid in the picture is only half the portion, as we shared the main course; similarly, there were of course many more fries than shown in the photo).

11/06/2026: Excellent, fresh, local food and delicious cocktails (especially the Gin Basil Smash). The highlight, however, is the two ladies serving: exceptionally polite, attentive, and genuinely friendly. Nothing felt forced – you immediately sense the positive atmosphere within the team. A truly memorable service. 100% recommendation 👍

04/04/2026: The service girls are very kind, a wonderful place where you are treated with respect and the service is very fast. I highly recommend it!

11/12/2025: Kind and helpful, excellent food

30/05/2026: Super place Traditional family-run cuisine, recommended for the food, friendly staff, absolutely worth it!! Please, however, remove that green neon because it doesn't fit and makes you look like a shabby restaurant... Green neon is terrible in the marina setting. Add some warm, sophisticated lighting...!! See you soon

01/07/2025: Always friendly staff, excellent pastries and pizzas. The right place for breakfast

26/06/2025: A place where I find friends to spend a nice evening with. Every time I go I feel at home.

27/04/2026: It was truly a discovery. An excellent first and second course for the price of a second course at any other restaurant. The relaxed atmosphere and friendly waitress rounded it all off. Highly recommended.

04/01/2026: Located in the center of Orgosolo, the restaurant is a bit hidden, but with signage along the main street, it was a pleasant and tasty surprise on today's dull and rainy day. The restaurant is basic but welcoming, with excellent table service, a truly excellent menu selection, and excellent food quality.

16/05/2026: In conclusion: A perfectly solid ice cream parlor in Sardinia for that classic ice cream craving. It might not be the most spectacular gelato on the island, but it's a reliable and delicious option in a prime location. Definitely worth a visit for a quick espresso or an ice cream in a cup!

04/06/2026: Fantastic location, cutting-edge local products... Very kind owners and staff.

01/06/2026: Tonight we had the pleasure of dining at this beautiful agriturismo. The food was truly top-notch, and the hospitality was equally impressive. They also cater to gluten-free options, with warm bread and gluten-free pasta options available. We'll definitely be back!

05/04/2026: Today we were there for the first time. They welcomed us with great kindness, the food was good, everything was ok. The waiters, I think the owner is... anyway, really kind, congratulations to everyone ❤️

30/03/2026: The place is nice, with homely service and good food, but it remains in the style of the 80s.