I migliori ristoranti di cucina mediterranea in Sardegna

28/12/2025: Excellent food. Very good service and pleasant setting.

22/10/2025: I have been travelling around Sardinia for 3 weeks and our meal at Federico's has been one of the best. The roasted pecorino and savoury take on seadas was fantastic! Thank you for a memorable culinary experience while in Sardinia.

25/01/2026: I went there tonight for pizza with friends. The pizza was delicious and the price was very reasonable. I'll definitely be back.

04/01/2026: The location is truly enchanting. We had a great time on New Year's Eve. The music ushered in the new year with fun and cheer. The food was delicious, the staff were incredibly friendly, and the owner was incredibly understanding and always ready to help with any small inconveniences! Highly recommended! We'll definitely be back!

24/12/2025: My favourite spot for a day in the sea, spectacular view, service and excellent windserf learning hub 👍👍

22/10/2025: Still a beautiful beach in October

21/09/2025: Great bar, mostly frequented by locals. Our regular bar whenever we're in Alghero. Highly recommended.

17/09/2025: Very good coffee and reasonable prices

12/09/2025: Service: VERY FAST Staff: VERY KIND Food (pizza and desserts in our case): EXCELLENT Wine (in my case, Cannonau Mamuthones): DIVINE In short... for us, the best of the best!!! A well-deserved 5 stars!

11/09/2025: The food was excellent, with generous portions and well-prepared dishes. They were excellent with both fish and meat dishes. The staff was helpful and knowledgeable. We had a great time there twice in three days and will be back. Don't order the pizza; ours was awful.

01/07/2025: Always friendly staff, excellent pastries and pizzas. The right place for breakfast

26/06/2025: A place where I find friends to spend a nice evening with. Every time I go I feel at home.

06/12/2025: Excellent cuisine and excellent service

04/10/2025: It's a nice place, I highly recommend it.

04/11/2025: 5 stars aren't enough to express the quality of the rich, varied, delicious, and excellent menu. The staff is delightful, attentive, and extremely friendly. Of course, there's a sea view. I recommend this restaurant #ilmiraggio in #villasimius. A large and elegant space, but not pretentious, and casual, casual attire is perfect after a day at the beach. Ample parking is available. If you go, you'll go back, and we'll be back tomorrow for the third time in a week. The dishes speak of Sardinia, its flavors, the freshness of the catch. What to try? Everything! Take a look at the photos I posted. And anyone who goes there will surely tell me "this local guide" was right. Thank you so much for the exquisite welcome and friendliness.

27/10/2025: Beautiful location, the only seaside restaurant in Villasimius!! In fact, it's impossible to find a table during the summer months. Excellent service, with the owner stopping by to take orders. The food is very good, but the location, right on the beach, makes all the difference. At the end of the meal, I drank an excellent Filu Ferru, but unfortunately, I forgot to ask for the producer.

20/01/2026: Very good food with friendly service and a beautiful view of the sea.

07/01/2026: First of all THANK YOU for being open on January 1, 2026... I'll explain why I gave it a rating of 3. The flavor of the dish was excellent but if I end up with mussel shells and clam shells in my plate but then I only find one mussel and no clams in my plate (I had 4 empty mussel shells and 3 empty clam shells that I didn't find in my plate) you're a bit pissed off also because I didn't pay 10 euros for the dish but double. If then in the other first course that was supposed to have shellfish there are TWO large shrimp heads but no bodies you feel a bit cheated, furthermore in this other dish there was a beautiful closed lobster claw that was very scenic but you don't eat anything there. I repeat the flavor of both first courses was super and the pasta was delicious... let's say everything was good with a hint of... bitterness. Surely it was nothing intentional... it was January 1, 2026 and it was full of people and surely the The restaurant owner and the kitchen tried to please everyone and in the rush, some things often slip out unintentionally.

05/08/2025: Excellent menu déjeuner. Rapport qualité prix imbattable. Service impeccable. Des plats très originaux et des saveurs incroyables.

11/07/2025: Geweldige zaak. Degustatiemenu genomen (85 euro 6 gangen en Italiaanse wijnparing voor 40 euro) en elk gerecht was top! Ze gebruiken lokale producten en zijn gekend voor hun tonijn! Leuke sfeer, vraag om op terras te eten.

19/12/2025: 👉 The food is very good 🦐🦑🐠 The atmosphere in the place is very nice 🖼️🪑 The service is fast and smiling ☺️ On the minus side, the owner forced us to pay in cash on the bill ;(

25/10/2025: We ate at the restaurant three times during our stay in Badesi and were not disappointed. We may have had to wait a short while for a table. The food is delicious and the prices are fair.

31/12/2025: A great place to eat traditionally.

29/10/2025: This was a great dinner for us. We had grilled steak and gnocchi in tomato sauce. The wine was excellent, the staff was very friendly... thank you... big regards to the lady from Ecuador ❤️she is very kind with us!Greetings from Croatia!

04/01/2026: Everything was good, very good and kind. An experience to repeat. Recommended.

02/01/2026: Well, I was hoping it would be better given the reviews, but I think it's just settling for being the only one in the area. The tablet app is terrible; I recommend looking for another one. The photos are all grainy and it's not at all intuitive. It's very expensive for the quality.

13/12/2025: Delicious dishes, especially the restaurant's signature spaghetti with squid ink. Super friendly and professional service.

13/10/2025: Unfortunately, it didn't live up to expectations: the two of us ordered two appetizers (octopus salad and Catalan-style shrimp) and a "superior" (?) fried fish. They assured us they used only fresh products, so I won't contradict them. I will say, however, that the taste, on the palate, was that of frozen products, and not even prime quality. Several dishes on the menu were unavailable. The atmosphere was surreal: Friday evening (October 3rd), 9 pm, with Carloforte full, we were the only two tables for the entire dinner. Important fact: €97 for two appetizers, a main course, a still wine, and two glasses of white wine. Something to reconsider...