I migliori ristoranti di cucina mediterranea in Cuneo

31/03/2025: Everything was delicious and the quantities were generous. Excellent value for money.

11/03/2025: Excellent restaurant, impeccable service, very kind waiters and generous dishes for both adults and children. Very honest price for what you eat, it's a shame that the wine is not all included as in the previous management, in my point of view it would be more correct 1 bottle for every 2 people and not every 4, in any case absolutely recommended

25/05/2025: Emanuela la propiretaria si impegna per farti stare bene e ti trasmette la passione per il buon cibo. Il locale è carino (personalmente cambierei i quadri) ma con acustica davvero pessima:si fa fatica a sentire i propri commendali, ma il cibo è davvero ottimo a prezzo molto bassi. Ho mangiato troppo ed è un vero peccato perché il dessert prometteva davvero bene! Consigliassimo soprattutto per la qualità-prezzo.

21/04/2025: Necesitábamos volver a visitar este lugar, principalmente para el tonnato Vitello que es de clase mundial! Un bravo enorme al chef 👏🏻👏🏻 seguido de tajarin al ragù que también son extravagantes 😋😋 Fui por el scamone di vitello 🥩 - top of the pops! Por último, pero no por ello menos importante, el consejo: ¡guarden sitio para sus postres 🍮 están fuera de este mundo!

03/06/2025: Best dinner during our 6-day trip through Piedmonte. Amazingly delicious homemade agnolotti. Super friendly service. We would always come back.

22/05/2025: Very nice ambiance. The service is very aloof and unfortunately not friendly or fast. The food tasted poor, and the meat was also not good. The meat was almost cooked through and had a very weak flavor. Unfortunately, I wouldn't recommend it, even though it's a very nice restaurant. We had wheel steak and gnocchi.

20/04/2025: I was for dinner on 18 April 25. The environment is nice, nice, clean, excellent service, everyone is very kind. The food is excellent, with fresh and quality raw materials. The menu is very varied, there are traditional Piedmontese dishes, Mediterranean and fish dishes. I'm very sorry to give only 3 stars, but the portions are very small for the price paid. Highly recommended!!

05/04/2025: For a short stop in Bra it is ideal, for a moment, going up to the rooms you feel like you are in a corner of Portugal. The cafeteria downstairs is excellent, be careful of intolerances and allergies. We had a great time The only negative note is the boiler in the rooms and not the boiler, so the hot water runs out. Regulate yourselves!!

15/05/2025: Stunning venue elegantly furnished, top quality food, impeccable service

01/03/2025: Classy, ​​high class restaurant, excellent place, service with attention to the smallest details, super efficient waiters with an extremely refined appearance, the presentation of the place and the execution of the service is then accompanied by the very high quality food, a perfect combination in my opinion, easy to find and equally simple parking, the historic center of a small village just outside Asti, 5 stars more than deserved, perfect restaurant for a special dinner for a couple, high quality cuisine and perfect hospitality, you cannot ask for more from a restaurant of this standard.

04/06/2025: Great restaurant but nice staff. Delicious spaghetti carbonara eaten. Nice cup of espresso afterwards. Definitely recommended if you are in the area.

04/06/2025: Fabulous pizza with top quality ingredients. Fast and friendly service.

06/05/2025: I stopped for a plate of pasta for a quick lunch while visiting the town of Monforte d'Alba with my partner. Kind service, honest prices; we took a Tajarin and a Raviolo del Plin. All good, fair price. Definitely recommended for something quick without obligation.

03/05/2025: When I go up to Monforte with my bicycle I stop in this place and enjoy a moment of relaxation, clean place, excellent food and what is no less important the friendliness, kindness and professionalism of all the staff, a stop not to be missed even just for a coffee, in the morning there are always people from the village chatting and it is always very nice to hear the conversations of the villagers.

04/05/2025: As usual, it's all about conviviality, a sense of family and customers. The tasty and generous cuisine. I ask myself the question every time about moving permanently to Felicin. Thank you again and congratulations to this family and their team.

03/05/2025: Significantly more expensive than the normal Langhe restaurant, it is worth every penny spent and more. Traditional dishes taken to the highest level, there is no shortage of choices that are not purely traditional, even more refined (e.g. wonderful gnocchi with asparagus) If we really want to find a flaw, for me the desserts are good but not of a very high standard. The view from the terrace is wonderful. Certainly one of the best lunches of my life

27/05/2025: Wandering around the wonderful hills of the place, we stopped at this restaurant. Really excellent pizza as well as the service. Highly recommended!

13/04/2025: A great meal. I recommend the seafood pizza. Salad was extra large.

26/12/2024: It was a coincidence and I assure you that nothing better could have been expected. Impeccable service and excellent food. Advised

12/12/2024: It's a shame that it's closing in December 2024, it cooks with generous portions, traditional dishes but also innovation (like their smoked salmon).

21/05/2025: Beautifully situated and excellently managed by Elisa

11/05/2025: Positioned at the top of a splendid hill surrounded by vineyards and villages as far as the eye can see, it has convenient parking in front of the structure. The glass-enclosed veranda offers a breathtaking view, excellent even in summer. The dishes are all excellent with equally excellent prices, considering the location and the town which are known for the highest prices in the area. Like if you liked the review. If you want, become my follower on Google Maps.

27/04/2025: Homemade pasta, delicious! All delicious dishes, thank you!

12/04/2025: Lunch with friends, place chosen based on positive reviews from other users which I confirm. Welcoming environment, impeccable service, very kind and professional dining room staff. All the courses satisfied us fully: tajarin with lamb sauce, plin with truffle sauce and assiette of amazing cheeses. Fair prices. Excellent quality ingredients.

16/03/2025: Buon ristorante. Personale molto attento e professionale. Ho preso il salmerino di antipasto, gli spaghetti con barbabietola e acciughe come primo e ho chiuso con una selezione di formaggi. Tutto di discreta qualità, ma senza raggiungere l’eccellenza. Ottimo il bicchiere di Barbera. Prezzi medio/alti. Interni rustici e accoglienti.

15/03/2025: В Лимоне стоит приехать только для того, что бы пообедать в этом ресторане. Очень вкусно, уютно. Гостеприимные хозяева. Необычные сочетания продуктов и оригинальная подача.

27/04/2025: Serata del 25 Aprile, ovviamente molto calma, il nostro tavolo di 4 persone piu un altro tavolo di 2 persone. Atmosfera molto tranquilla e accoglimento molto professionale. Ci siamo seduti davanti al camino e abbiamo avuto a nostra disposizione 2 camerieri molto premurosi dopo la visita di quello che presumo fosse il titolare che ci ha illustrato il meno e preso le scelte. Da sotto lineare che siccome il nostro tavolo era composto di 3 persone di lingua inglese i camerieri sono stati molto bravi nell'esposizione e spiegazione dei piatti in Inglese ed anche il menu ci e' stato fornito in inglese, nulla da eccepire. Abbiamo tutti optato per il menu Habitat ed essendoci stata offerta l'opzione di sostituire una portata abbiamo tutti escluso la Lievre en Crute ed abbiamo optato per le Lumache nel Verde. Due dei nostri commensali hanno optato per l'opzione Wine Pairing, gli altri 2 commensali hanno optato per un calice di Alta Langa. I 3 antipasti si sono rilevati unici e molto gustosi, li consiglierei a tutti in quanto sono piatti diversi che non si mangiano sovente, ottima la presentazione, l'accopiamento degli ingredienti ed il gusto. Il primo piatto Dischi Volanti (Castelmagno, Fieno e Chartreuse) non lo raccomanderei a nessuno. La pasta era appena tiepida, il gusto amaro e forte, 2 dei commensali hanno appena assaggiato e gli altri 2 ne hanno lasciato la meta'. Ovviamente e' stato notato e ci e' stato chiesto se non era piaciuto ed abbiamo risposto che cosi era e ci e' stata offerta la possibilita' di un'alternativa ma abbiamo gentilemente ringraziato e declinato. Il secondo piatto Indivia Riccia e' molto povero e l'unico gusto che ho assaporato e quello di una verdura sfilacciata con un sugo di carne, non la raccomanderei a nessuno, la porzione e' molto limitata e considerando che a nessuno dei commensali e' piaciuto la scarsa porzione e' stata d'aiuto. Il dolce finale ha un sapore fresco ma sicuramente non un ricordo memorabile. Con cio detto la cosa che piu' e' dispiaciuta e' stato il Wine Pairing. Non e' stato presentata una scelta dei famosi del piemonte tipo Barolo o Barbaresco, onestamente non ricodo tutti i vini se non il Dolcetto ed il Sangiovese sicuramente non due vini memorabili, non raccomanderei a nessuno di fidarsi di questa opzione, sicuramente il Wine Pairing e' stata una scelta molto sbagliata e da un ristorante di questo livello ci siaspetta molto di piu, il margine che il ristorante ne ricava e' sicuramnte molto elevato offrendo questi vini. Devo ripetere che il personale e' stato molto professionale ed attento e a loro darei un 9, al cibo uno 5 scarso e ai vini un 4. La qualita' prezzo sicuramente lascia molto a desiderare e onestamente non penso che tornero' preso a fare visita.

15/04/2025: What can I say, sublime experience. Refined cuisine, never banal, but always extremely balanced. You can see the attention to detail, the professionalism and passion of all the staff. Experience to be recommended and repeated.

18/05/2025: It’s almost a shame to leave a review for L’Bunet, for Emilio and his wonderful hospitality. Because when you discover a place like this, it’s like having come into contact with a precious secret that you would like to keep all to yourself. The dinner with the window overlooking an incredible view of the Langhe is perfect in every aspect: the excellent raw materials, the tasty and light recipes, the wine well recommended by the host, excellent as well. And to follow, after a walk in the village of Bergolo, a night of rest in absolute silence. The breakfast the next day is the perfect farewell, to leave with the desire to return soon. Thanks and compliments to Emilio.

15/05/2025: Great view, great pep, great food