I migliori ristoranti di cucina mediterranea in Lombardia

26/09/2025: We had reserved a table for four outside, but the lady who welcomed us arrogantly and rudely told me, "No, inside only," simply because another, larger group had reserved the outside tables after us. This was actually a minor issue, because once inside, we were treated like dirt, most likely because we were foreigners. The food was generally awful: appetizers full of oil, first courses that were very hard to digest, and desserts that were bland (perhaps the only thing that stood out was the tiramisu). The final surprise: €40 per person, without wine, just water and coffee. Note that the bill was calculated by hand after a wait of about 10 minutes. I highly recommend it, especially given the rudeness of the staff!!!

21/09/2025: Excellent lake fish restaurant. Traditional dishes made with locally sourced ingredients. Friendly and welcoming staff. Quick service. Homemade desserts. Excellent value.

25/10/2025: Fantastic location. I'd change the glasses, which look like those from Kasanova and clash with the decor. The cooked seafood appetizers were fantastic; the raw seafood appetizers were absolutely nothing special. The spaghetti with clams was decent (I hope I'm wrong, but it had a very strong mustard flavor) and wasn't the best I expected. The chocolate cake crumbled with every forkful and the chocolate tasted bland. The fruit was good. Let's say the fairytale atmosphere raised the bar, but the food wasn't up to par with the establishment. The staff were very kind.

22/10/2025: Beautiful location with a garden. We ate very well.

02/10/2025: Amazing !!! Incredible guy from Salento make the most amazing wine experience in my life. We love this beautiful place ♥️🤌🏻🥂

28/09/2025: Everything was perfect. Delicious dishes, a vast selection of wines, a refined and immaculate atmosphere. Extremely courteous staff. We felt pampered. Chef Andrea: a young man with considerable experience and preparation. Highly recommended.

27/10/2025: The Michelin-starred culinary experience was excellent; every course was a positive experience, and the cheese selection was truly special. The ambiance was refined and refined, and the staff were always courteous, attentive but not intrusive. The raw seafood platter included Percebes, excellent and definitely a plus given their rarity. Prices are in line with the restaurant and service.

25/10/2025: We had dinner with friends celebrating a birthday. The champagne was excellent, but the food was extraordinary. The chef came out, and we complimented him. The place was very clean, very spacious, and tastefully decorated. Highly recommended for a special dinner. Thank you, we'll definitely be back.

10/10/2025: We go there often, especially for the kids, as the place is very spacious and has a "ball pit" (very dated). It's an all-you-can-eat restaurant with a wide selection, but it's worth noting that the quality of the food is very low; it's unclear why even the greyed-out dishes are literally burned.

17/09/2025: It's 🌹 a nice self-service from Monday to Friday, a very good business lunch and also on the other days you eat very well and even the 🍕 pizza is good for me

11/11/2025: We really liked the atmosphere, we came across a lunch offer which we took advantage of, the only thing we didn't like was that the Aperol was in a glass 😉 we really liked the pizza

11/11/2025: One of the best restaurants in the area.. Thanks to Francesco for the lovely hospitality

03/11/2025: We went for the first time on a Friday, karaoke night, obviously the place was packed and they were probably understaffed but I have to say that we ate quite well, paid the right amount and had fun.

14/10/2025: Always a guarantee! Welcoming and very clean place, kind and attentive staff, amazing cuisine! We have tried many dishes and have always been satisfied!

14/11/2025: 251113 Improvised dinner with friends 8 people Beautiful atmosphere I enjoyed the "Rustic pappardelle with venison ragù, pine nuts, and pecorino cheese," and a special mention for the lemon sorbet. I drank a draft lager (total €32), and the coffee was good. I'll be back with my family.

14/11/2025: I went for lunch over the weekend with eight friends, including a baby girl and a 7-month-old. Arrived at 1:00 PM, left at 4:50 PM, with a wait of about an hour for appetizers, first courses, and second courses. The food tasted good, no complaints, but this kind of management simply cannot be tolerated. We didn't spend a small amount, either, but regardless, I don't even apologize for the inconvenience. We later realized they also charged a cover charge for our 7-month-old baby. I recommend other places.

12/11/2025: Excellent first courses, even for celiacs. Their homemade white pizza for celiacs was truly top-notch, but it didn't seem gluten-free. The staff were very kind and courteous, and the service was fast and accurate. We also stayed here overnight and had a wonderful time. Highly recommended. If we're ever in Saronno again, it'll be a must-try! Thanks

10/11/2025: Delicious food, kind host, excellent service. Everyone is friendly. The best possible choice!

09/11/2025: I often come here for lunch with colleagues or even alone. They offer friendly and good service, a truly thoughtful menu, and generous portions. The daily menu beats all others in terms of quality, quantity, and price, considering it's still a restaurant.

04/11/2025: It seems like racism. I asked for different bread from the start of the meal and didn't get the bill until the other team left.

02/11/2025: I went there on a Sunday for lunch and I ate very well... management changed two years ago, helpful staff and very good food... I ate artichoke risotto, goat and lemon fondue excellent and creamy and for the second course the picanha with baked potatoes... the dessert was also very good... the others were also satisfied with their dishes... prices in line with the norm.

26/10/2025: A spectacular dinner from start to finish, with expert staff and excellent service, not to mention the fabulous and unique dishes. The owner was exceptionally knowledgeable, recommending an excellent wine based on our needs. 100% satisfied.

04/11/2025: Carcinogenic and burnt food is a serious health risk. Meager dishes with food that has sometimes gone bad, acidic sauces. Mrs. Orietta seems to have a seizure if she adds a large portion. I urge you to carry out health and technical checks in the company canteen in the province of Lecco, near Merate.

25/09/2025: Spectacular lunch! You won't be disappointed!

09/11/2025: A very nice, traditional restaurant. Excellent food! The lasagna was very good. However, the wait was very long—2.5 hours—for a main course and a dessert that had already been prepared (ice cream/tiramisu). A shame, but I still recommend it because it was very good.

14/10/2025: The penne and pizza were delicious. There was only one bathroom, but it was clean. It tasted like tomato sauce made with mashed tomatoes. Don't expect the same from store-bought tomato sauce in Korea. It was delicious for me, but I think Koreans might have different tastes.

29/07/2025: The shutters are down, it looks as if not only the restaurant but the entire hotel is closed.

17/07/2025: Delicious pizza. Amazing view. A pleasant respite.

20/09/2025: Pleasant atmosphere, friendly and welcoming service, good food, standard prices

25/08/2025: Excellent for enjoying fresh fish