La Perla In Iseo

7,2

Basado en 176 opiniones encontradas en 2 webs


tend

47
Di 117
in Iseo

I clienti commentano i loro piatti di...

pesce pizza pasta antipasti fritto semplice caffe more dolci risotto

Gestione recensioni

Recensioni Nota
Google 1 8.2
Recensioni Nota
TripAdvisor 231 7.2
We went there for lunch. €15 for a three-course meal including water, wine, and an espresso. And it tasted great, too. Friendly and attentive staff. Highly recommended.
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29 Aprile 2026
10,0
The pizza was delicious, but also the fish appetizer, which was a one-course meal, highly recommended, excellent service.
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26 Aprile 2026
10,0
I frequented the restaurant extensively, for work, several years ago. Then, having moved, I stopped in recently during a motorcycle trip. I found it just as I left it at the beginning of the millennium: simple but meticulously prepared cuisine, and above all, with carefully selected ingredients. If you're looking for a Masterchef restaurant, look no further. Here, the cuisine is authentic; you eat fresh fish from the Iseo lake (on the shores of Lake Iseo!), expertly cooked in the finest Neapolitan tradition. It goes without saying that the pizzas are also something special, with a crispy base and a fragrant crust. Highly recommended
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25 Aprile 2026
10,0
Pizza is not so good like the price
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29 Marzo 2026
6,0
Oh my goodness. For 6 courses: 2 waters 0.5 liters of wine 1 coffee 127 PLN We can barely move. Delicious Italian food. House wine. I highly recommend it 👌
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26 Gennaio 2026
10,0
Delicious pizza. Excellent service. Friendly waiters. Highly recommended.
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19 Gennaio 2026
10,0
The place is very nice and well lit, the waiters are kind and funny, a place to definitely return both for the food and the staff 👍
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11 Gennaio 2026
10,0
Very kind, good pizza in a simple environment
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05 Gennaio 2026
10,0

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31/07/2026: I tried this place today for lunch, thanks to a dear friend. I was greeted warmly and cheerfully. We had lunch on the lovely covered terrace, furnished with tables and benches handmade by Domenico, the owner. He's also an excellent chef. I tried the Ligurian-style rabbit, reinterpreted with a Camunian twist. Delicious! I highly recommend this place.

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