I migliori ristoranti di cucina mediterranea in Lombardia

11/05/2026: We've been coming to this favorite restaurant for years, and the quality is consistently top-notch. The fried mini squid and spaghetti with clams are highly recommended. The pizza is also excellent.

03/05/2026: Average food and good service The only thing that leaves me perplexed is that when paying by card, they ask if you want to leave a tip. Maybe it's for tourists, I don't know, but I find it rather tasteless considering the type of place.

28/12/2025: BEST PIZZA IN COMO BEST PIZZA IN COMO BEST PIZZA IN COMO

28/12/2025: BEST PIZZA IN COMO BEST PIZZA IN COMO BEST PIZZA IN COMO

31/03/2026: Best meal we had in livigno and the staff were wonderful.

26/03/2026: Absolutely delicious, one of the better restaurants in Livigno; I would definitely place them in the top 3. Service outstanding, especially regarding the wines; highly skilled, and the option to taste wines before making a choice. We will be back again!

30/04/2026: We had dinner for two the night before our departure from Malpensa. The food was truly excellent and the portions generous. The house wine was good. The staff was friendly and very helpful. Considering the quality of the dishes, no cover charge, and the fact that side dishes are included with the main course, the prices are absolutely fair.

26/04/2026: After six years, we returned to L'uva tardiva in Soma Lombardo, and it was delicious! Our dishes were fresh and impeccably presented. They were served on hot plates! The owner who served us was so kind and charming! The mussels were exceptional! So tender and fresh, we ordered more later, and the truffle carbonara was a hit! This pasta was so wonderful and aromatic that I was moved by the explosion of flavors and textures! I highly recommend this place for its fresh products and its wonderful, welcoming atmosphere! Hugs to the owners and their fantastic, magical chefs!

20/03/2026: Weekdays €19 all inclusive, very good hand-rolled pasta and truly delicious typical second courses, drinks and coffee and so on

19/03/2026: Excellent restaurant in the center of Rho. High-quality contemporary Milanese cuisine. The restaurant has a single room, small but with a homey feel. Reservations are recommended. Recommended!

12/07/2026: We spent a wonderful afternoon enjoying an aperitif. The atmosphere was lovely, with beach umbrellas and loungers. The service was friendly, attentive, and attentive. A gem on Lake Monate. Must try.

12/07/2026: We were a group of 30 people, with kids, intolerances and non-italian speakers. The whole group loved il coppale. The food was delicious and the service extremly friendly and accommodating. The place itself is beautiful. Highly recommended!

10/05/2026: A very positive experience. The restaurant is modern, welcoming, and meticulously maintained, creating a truly pleasant atmosphere. The food is excellent, with fresh, high-quality seafood dishes, just as you'd expect from a restaurant of this caliber. The only complaint is the prices, which are mid- to high-end, but still very much in line with other restaurants in the area. Overall, it remains one of the best options in Busto Arsizio for a relaxing seafood dinner. Recommended!

08/05/2026: We've eaten at LoroVerde several times and everything was delicious. We've had pizza, first courses, second courses, and desserts, and they're all top-notch. Franco and Angela are exceptional!

25/07/2026: OMG! This place is clean, cheap, and quality foods!!! They give generous portion of vegies that comes with your order such as meat or fish. People. If you happen to be in Lake Como, Italy, this is a must try restaurant!

24/06/2026: Canteen type restaurant. The food selection was very good even though we arrived quite late. The food was very good and the portions were quite large. The prices are ok. The location is excellent.

03/07/2026: Excellent meat and excellent wines. Very beautiful and unique place. Excellent staff and good prices.

20/05/2026: Excellent food, I highly recommend it

17/03/2026: I stayed in Bormio for two days and can say it was a truly wonderful experience. The property is stunning, well-maintained, and very welcoming, and the room was simply beautiful: spacious, clean, and very comfortable. A great strength is definitely the staff, always welcoming, friendly, and helpful, who made us feel at ease right away. If I had to find a small flaw, the dinner service was a bit slow, but nothing that detracted from the overall experience. Overall, everything was perfect: I would definitely return and highly recommend it to anyone looking for a pleasant stay in Bormio.

08/03/2026: A beautiful, peaceful place with a wonderful garden where you can enjoy many delicacies, prepared by me and chef Mario Leoni. Carloforte, the staff is kind and helpful, always ready to satisfy customer requests with a smile and the dedication of those who love their work.

22/07/2026: The place looks like it's been there for ages, but then you realize it's not run by Italians… The food is good, just like my grandmother used to make (she's not Italian, but she was a great cook). The service is attentive and very quick… although they don't tell you that they're going to charge €2.50 per person for the cover charge (which we see as an extra charge for tourists, or a hidden rip-off). A medium beer costs €7.

18/07/2026: The best pizza of my life, very good service.

01/06/2026: We attended the "meat tour" dinner on Friday evening and can't say enough: everything exceeded our expectations. The meat was truly excellent, top-quality, and cooked to perfection. The portions were generous and the value was excellent! The staff were knowledgeable, friendly, and helpful. We'll definitely be back!

01/06/2026: I discovered this restaurant/hotel through social media: they're very present, friendly, and always active. Intrigued, I decided to try their famous pizza tour, and I have to say it was a wonderful discovery. The first thing you notice is the welcome: as soon as you walk in, they make you feel right at home. The staff is always friendly, helpful, and professional. Frequenting the restaurant, I got to know Tommy, Florindo, and Altin well. They're the owners, but I now consider them almost like old friends. The prices are still affordable, and the quality of the food is truly excellent. They also recently completely revamped the menu, and I found it truly thoughtful and versatile: it manages to offer delicious and original dishes without losing its connection to tradition, all while maintaining very fair prices. One thing I particularly appreciate is that, despite being just minutes from Lake Garda, where prices in many places have become very high, here you still have an "old-fashioned" atmosphere, with fair and accessible prices. I've always had the feeling that they work more out of passion and to make their customers feel good than to chase maximum profit, and this is an increasingly rare quality and, in my opinion, truly admirable. On Friday evenings, they have a meat round, and for just €27 per person, you can eat all the meat you want, including Florentine steak, fillet, spit-roasted steak, and many other cuts. I sometimes stay there too, since they're just minutes from Salò and Lake Garda. I once had a problem with the air conditioning in my room, and Tommaso intervened immediately: within ten minutes, everything was fixed and the room was cool again. This also shows how much they care about their customers' well-being. For me, it's now become a reference point, almost a second home. I can only recommend it to everyone. And one last tip: also check out their social media, because in addition to being very well-prepared, they're really fun. ⭐⭐⭐⭐⭐ 5 stars, well-deserved.

17/04/2026: If you're craving a very thin crust, crispy to the last bite, almost transparent, with cheese that melts and spreads irresistibly, and without a trace of oil... this is the place. Every bite is an intense, enveloping, almost sensual pleasure. The flavors caress the palate and slowly conquer you, leaving you with an irresistible desire to return again. A true gastronomic experience that borders on absolute pleasure.

05/04/2026: Excellent pizza and very friendly service. No red wine in carafes which we expected so we bought a bottle. Good selection of different toppings, we will come again.

05/07/2026: Top has always been a high-level place

29/06/2026: A delightful place where good food, with many creative touches in the mix of ingredients, blends with an elegant atmosphere. A restaurant you'll want to return to often!

09/07/2026: My sister and I stopped to look at the menu before going in. Since I have celiac disease, l asked whether they offered any gluten-free options. I was told that they only served what was listed on the menu, so there were no gluten-free alternatives available. Unfortunately, the interaction at the entrance left a negative impression. After asking about gluten-free pasta, I overheard the staff laughing about my question, which made me feel uncomfortable and unwelcome. I ended up dining there because my sister had really wanted to try the restaurant. The polenta with guanciale was very good and was the highlight of the meal. While I understand that not every restaurant can accommodate gluten-free diners, l believe every customer deserves to be treated with courtesy and respect. Based on my experience, I wouldn't return.

06/07/2026: The food clearly doesn't match the price/quality ratio! Filet de manzo...just oven-baked meat covered in a thick cheese crust! A very distinctive taste and aroma! If you like blue cheese, this is your dish! The wine for 40 euros...just ordinary wine...and would cost 25 euros anywhere else...