I migliori ristoranti di cucina mediterranea in Lombardia

01/12/2025: Terrible experience, the waiter was really not very friendly with any of us, but I say keep your problems at home. The dinner was good, the dishes were excellent, everything perfect except the service.

17/11/2025: Everything was perfect, from the welcome to the attentive, professional, yet friendly service. We felt exclusive. The atmosphere was so welcoming, you wouldn't want to leave the table. The raw fish was top-quality, but all the dishes were beautifully presented and excellently prepared.

09/12/2025: I went to buy some products for a special gift. The prices were insane, I'd say, but what surprised me most was the number of people buying them. It felt like any other discount store, given the crowds; clearly, a lot of people can afford these products.

08/12/2025: Coffee and a slice of artisanal pandoro with a spectacular cream! Everything was delicious. Impeccable service.

29/10/2025: Superlative experience. We've rarely had such a wonderful time. The place is wonderful, the property charming, and the management is...perfect! What more can I say?

23/10/2025: It's a lovely hotel in a glorious setting. Service is outstanding.

08/12/2025: Florentine Steak. Looks good but average. Service for asian tourists is terrible waiter doesn’t get you anything no olive oil for bread, no steak knife to use, ask for the bill and wait 25 mins and no bill so have to get up and pay at the counter. Meanwhile all the other Italian guests get service. The waiter even takes a bribe from one of the customers when they sit down. Hmmm

06/12/2025: The best florentina bisteka in the word! Prices are verry good!

24/10/2025: I ordered two pizzas through Glovo and they arrived cold. Even though I had ordered priority delivery, the mozzarella was spread on the cardboard and not on the pizza. I also included cutlery in the order, but they never arrived. How do you think someone can eat uncut pizza without cutlery? The pizza would certainly have been good, but unfortunately, with all these inconveniences, I wasn't able to enjoy it.

24/10/2025: Delicious food, pasta, risotto, meats. Everything was delicious. The customer service is exceptional. If you're visiting Milan, don't hesitate to stop by.

20/11/2025: I'm still sitting at the table....and I can say one thing, the pizza is truly exceptional!!!...we'll also be back to try the restaurant's dishes!!!....and Italian pizza chefs.

19/10/2025: Pizza with vinegar, disgusting. Never again, seafood bought at a discount store.

10/11/2025: Wonderful restaurant, kind and competent staff, truly fabulous food. We ate everything based on fish and I must say that in addition to having raw ingredients, everything was also cooked impeccably!! I will be back soon!

13/10/2025: I've been going to this restaurant since I was a child, and every time it's a confirmation: everything is delicious, top-quality. The restaurant is modern, very well-kept, and always spotlessly clean. The staff is exceptional, kind, and attentive. A true go-to for me and my family: my favorite place, always.

10/10/2025: Simply the best carbonara and pizza. We'll probably spend a lifetime searching for tiramisu, which unfortunately serves as our reference point now. ;) Grazie mille and see you soon :)

10/10/2025: What a restaurant! Super friendly, dogs more than welcome, a great outdoor ambiance, and above all: the best food! The carbonara is a dream. Just like the tiramisu and the pizzas.

20/09/2025: Excellent restaurant and excellent food quality. Typical, high-quality menu.

10/09/2025: Great place with excellent food. For evenings with tasting dishes. Recommended

17/12/2025: Everything was excellent and genuine, dinner among colleagues, it's a shame they weren't very "attentive" to me as a vegetarian... maybe they hadn't been warned.

09/12/2025: Everything was perfect, super welcome, excellent service and everything was delicious, I highly recommend it... Congratulations 💪💪💪

15/12/2025: An outstanding dining experience from start to finish. This restaurant excels in every detail — from the thoughtful presentation to the depth and balance of flavors in each dish. The cuisine is refined yet comforting, clearly made with high-quality ingredients and a deep respect for technique. Every plate feels intentional, well-executed, and beautifully composed. The savory dishes are rich without being heavy, perfectly seasoned, and harmoniously paired with fresh, vibrant elements that elevate the overall experience. Excellent service, a welcoming atmosphere, and a kitchen that clearly values craftsmanship make this restaurant a place worth returning to — and recommending without hesitation. A true gem. ✨🍽️

13/12/2025: We came almost by chance because it was close to our hotel and ended up having an unforgettable experience. Everything was flawless: elegant atmosphere, beautiful music and décor, and truly five-star service that felt warm, professional, and personal. Every dish was exceptional, not a single misstep, with incredible flavors and great attention to our needs, including being very pregnancy-friendly. It’s a chef’s restaurant and priced accordingly, but absolutely worth it for such a remarkable experience.

08/11/2025: We stopped in because it's close to the Carmine Church, and were pleasantly surprised. The radicchio and shrimp risotto and the swordfish steak were both delicious and satisfying. The desserts were excellent. The service was quick and courteous. Good value. If we return to Pavia, we'll probably return for the pizzas, which looked very interesting after seeing them at other tables.

02/11/2025: The pizza itself is not bad, prices are affected by the location in the historic center but I still found them above average: €55 for three pizzas, water and three coffees seems a bit too much.

12/11/2025: Hospitality: ★★☆☆☆ Ambience: ★★★☆☆ Service: ★★☆☆☆ Dishes: ★★☆☆☆ Price: ★★☆☆☆ A Monday evening in Milan, hunger more for comfort than appetite, and a discreet sign between Via Lodovico il Moro and Via Tre Castelli: Lungo la notte. The setting, though evocative in its restoration, remains cold and a bit distant; the low lighting and the fake granite tables take away the warmth from the beautiful brick vaults. We are greeted by a kind but distracted waiter, and by an owner absorbed in his pipe, a figure from another era who observes the room without truly seeing it. On the table, a tagliata with gorgonzola served in a parmesan wafer—pretty to the eye, less so to the palate: gorgonzola, in fact, is a pale cream whose only cheese name is gorgonzola. The chef's tartare, fresh but characterless, discreetly accompanies the disappointment. The fries and grilled trevisana steak are excellent, setting the tone for the evening. The bill, €70, is fair but not justified by the experience. A place with potential, but one that seems to have lost its passion. Maybe Monday wasn't the right time. Maybe it was, but not for us. "It's boredom, the eye heavy with an involuntary tear, dreaming of gallows, smoking his oriental pipe." (Baudelaire)

05/11/2025: The food wasn't particularly above average. Cover was provided, paid for, with napkins and cutlery placed directly on the table, without a tablecloth, placemat, or anything else. Prices were high for what was on offer.

19/12/2025: Very noisy. Wrong orders and subsequent wait. Not even a snack was offered so as not to leave the diner alone without food. As an apology, they didn't even offer coffee.

13/12/2025: An hidden gem close to Navigli. Relaxing place with excellent food. Pasta with squid and lentils cream is amazing as well as the fritto misto. Zabaione cream is among the best ever tasted. Worth even six stars.

06/10/2025: Tasteful and very good service. Very good value for money.

23/09/2025: A good place for lunch or dinner