I migliori ristoranti di cucina mediterraneanella città Ferrara della Ferrara

02/09/2025: The first and second courses are varied and always delicious. The Mille Foglie Scomposte (a traditional pasta dish) is always a must, and the wine list is excellent! Excellent! A must-try!

30/08/2025: We had lunch here and found the hospitality and quality to exceed our expectations. Everything was very well-prepared, and every dish was prepared with the utmost care. Everything was truly excellent, and we'll be back.

15/07/2025: I wasn't familiar with this place, and I have to say it's very welcoming and unique. I'll definitely be back. Kudos to the owner and the food.

10/07/2025: A very pleasant evening... truly excellent food, always impeccable hospitality and attention to guests... the summer garden is a real gem... 5 stars are really not enough!!!

21/08/2025: Everything was perfect, the atmosphere was intimate, the staff were friendly and knowledgeable, the cuisine was excellent.

01/08/2025: We had a fine dining here with couple of local friends. The staff service, food variety, and great location made it very unique. Totally recommended.

21/08/2025: The food was excellent, as expected, and the three waiters were welcoming, knowledgeable, and cheerful. We felt welcomed and pampered.

10/08/2025: I had a great time, the food was excellent and the staff was very friendly and knowledgeable.

08/09/2025: Excellent food, very good staff. We enjoyed how they cooped with 'difficult' costumers. With humour.

05/09/2025: Wonderful Ferrarese dinner. With excellent traditional dishes like the appetizer of pizza and cured meats. Splendid tirtellacci with ragù and butter and sage. Excellent wine recommended by the winemaker. Magical atmosphere and reasonable price. Highly recommended!!

15/07/2025: Perfect place, perfect wine, perfect ravioli. Nothings more needed 🩷

08/07/2025: Tuscan restaurant with original and delicious dishes. Mostly rustic and meaty dishes. Fresh ingredients, meticulous preparation. Excellent wines. Service was a bit curt, but attentive and precise. Good value for money. Her companion praised the atmosphere of the beautiful dining room. She particularly liked the "sausages and fagioli"; however, with the "tomato soup," she would have appreciated a clearer indication that it was, in fact, a rather coarse tomato and bread stew.

06/09/2025: Excellent food, with an equal show from the local police who give out fines, apart from this excellent place with very kind staff and excellent food

17/08/2025: On a weekend getaway, my friend Selene and I decided to point to a random city and set off. Ferrara, that's the winning city. Arriving in this very elegant and small city, we looked for a place to have dinner, something that would leave a lasting impression. Osteria la compagnia, a completely family-run restaurant, with their friendliness and joy, immediately made us feel at ease, involved, and above all relaxed. We ordered cappellacci with ragù, which we'd eaten elsewhere the night before, but these undoubtedly far surpassed them. We also ordered tagliatelle with chickpea, lime, and shrimp hummus, which I'll try to make again at home, hoping it turns out just as fresh and well-mixed. The pasta was cooked excellently. And then the roast beef, with soy sauce and honey. It was incredibly tender. A light but tasty off-menu dish, we thoroughly enjoyed and even finished it! All accompanied by a Pimpinella white wine from Campania, which I'd never heard of or tried before. It's definitely become part of my sommelier's study log. We'll finish with a dessert, or rather two. A typical local zuppa inglese and a chocolate salami. What can I say? Thank you 🙏🏼 for the service, your kindness, and above all, thank you for the excellent food. We hope to see you soon.

02/08/2025: Very carefully prepared and unique dishes in a simple yet refined setting.

27/07/2025: Excellence in every bite. I'm often in Ferrara for work and have eaten at many of the city's restaurants. The dining options are vast, and always satisfying. But Le Due Comari is on another level, and I'm only disappointed I did not discover it on previous trips. The service was exceptional - thanks to Erika and Mirco for your attention and recommendations. The food was spectacular, and the presentation was impressive, a delight for all senses, and this meal will remain a memorable one; if you are a lover of seafood this is the place for you. I look forward to returning on my next visit.

20/08/2025: We stayed in the hotel but didn’t eat at the restaurant. The hotel combines traditional and modern designs, so the rough walls host straight metal stairs with under lights. The staff were very friendly and helpful, and the fields are open and pleasant to walk around. The down side is that it lacks some personality, and everything is very neutral and plain.

17/08/2025: Excellent restaurant, very good food, very friendly and helpful staff

23/07/2025: We found this restaurant by accident, on the way to another. So glad we stopped, as the food was meticulously prepared, delicious flavors. The gentlemen working here really care about their craft.

20/07/2025: What an unbelievable find! The fish was fantastic and fresh … my friend had butter sage pumpkin gnocchi. This food is like eating g with an Italian family in their home. Thank you - fantastic food !!!!

22/07/2025: It's not on the menu, but they also have gluten-free pizza! Small but good (the burrata is amazing!!). But be careful: there's no dedicated oven, so there might be some cross-contamination!

22/07/2025: Nice place, very good pizza, very kind owner.

22/06/2025: Order the gyros pollo. Delicious and fresh.

22/06/2025: In via Saraceno, one of the pedestrian streets in the city center with many restaurants, you can find this small Greek restaurant. There are few seats inside the restaurant, while in the summer you can dine outside. The menu is varied. Prices are not high and the staff is kind.

14/09/2025: We stumbled upon this place by pure chance, but luckily they had one last table available. What can I say? Everything was truly exceptional. The dishes were truly exquisite; I highly recommend the pumpkin cappellacci with butter and sage and the grilled cutlets. The service was impeccable, attentive, with just the right amount of time between courses, and the waitresses always had a smile. If you're passing through Ferrara, I absolutely recommend stopping at "Il Mandolino"!

07/09/2025: The welcome was a bit extravagant but the food was excellent.

08/09/2025: I've been going there for about twenty years now: it's my go-to in Ferrara. I recommend it as a reliable place. Central location without compromise, a very, very beautiful atmosphere with uncommon attention to detail, precise, punctual, friendly, and helpful service. I can't say I'm equally enthusiastic about the food: in my opinion, the number of seats, managed efficiently—I don't object—has now imposed a "tourist" tendency in the cuisine, which I struggle to follow. Specifically, my last visit was characterized, on the positive side, by excellent appetizers and desserts; on the negative side, by both the traditional and pumpkin-and-mushroom lasagnas that weren't stellar (let's just say they were decent "mappazze"), by the cream-filled cappelletti that were less than average, and by the ordinary main courses. The prices are overall commensurate with the quality. I'm disappointed, but it's also true that it was Sunday and the place was packed with people waiting, so evidently the "entrepreneurial" approach is the right one (unfortunately).

06/09/2025: Right in the city center, overlooking the castle, excellent traditional dishes. Very friendly staff and expert presentation. Highly recommended.