I migliori ristoranti di cucina mediterranea in Emilia-romagna

13/06/2026: Gem of a spot. Hidden down an alleyway, barely visible till you are close enough and very worth it. We were a big group and they were very accommodating for not having a reservation (unlike Trattoria da Me). Got to try a bunch of dishes family style and even some off menu. Standouts were the tortellini in broth, the lasagna, caprese salad and Petroniana style cutlet. Nice little wine selection with after dinner drink options as well. Great find.

02/06/2026: Nice little place. Although crowded, at least at the time we visited, the service was nice, and the food portion pretty large.

29/12/2025: Really special place! The food was incredible, had a huge mixed plate of various starters and then a fantastic thing I've never heard of before, Testaroli, with walnuts. Fantastic! Thanks Nicolo for a great evening!

28/12/2025: I had a very pleasant evening here on my last night in Bologna. Friendly waiters, fair prices, delicious food, and a relaxed atmosphere. I can't wait to return for my next meal.

01/06/2026: Very good whole wheat pizza, relaxing atmosphere, friendly staff, excellent service. I recommend it for the experience.

13/05/2026: One of our favorite pizzerias! 🍕 Friendly staff, from the owner to the pizza chef to the delivery driver, and quality ingredients 👌🏻

11/05/2026: Everything was excellent and plentiful. Perfect service.

22/04/2026: Elegant and very large venue. Professional and impeccable service. Varied menu, with gluten-free options clearly highlighted. The pasta used is artisanal, so it's delicious. Overall, the price is reasonable.

02/06/2026: I had trouble ordering food due to the inconvenience of only being able to speak the local language, but I experienced fantastic service where they served me a house-provided starter.

20/05/2026: Excellent lunch, everything superb, served with great professionalism and skill in a beautiful setting in the heart of Brisighella.

17/05/2026: Very kind staff... amazing mussels... fantastic sardines

10/05/2026: I was deeply disappointed by this experience. Calling what I was served "grilled fish" is a stretch: the dish consisted of a single shrimp and a sea bream cut in half, which unfortunately proved inedible because it was completely burned inside. ​Here are the critical points of the evening: ​Quality of the raw materials: The charred fish shows a total lack of attention during cooking. ​Quantity and Price: Paying €30 for a practically empty plate is unacceptable. The ratio between cost and what actually arrived at the table is completely unbalanced. ​The Mixed Fried Fish: Again, the portion was decidedly meager and didn't live up to expectations (and the price). ​In summary: a hefty bill, an empty stomach, and burnt fish. Not recommended.

10/10/2025: A very refined and welcoming restaurant, furnished with a simple yet warm taste. The welcome was extremely courteous, making us immediately feel at home. We chose a carafe of red wine, which turned out to be surprisingly good, well above the average for what's usually offered at this restaurant. The first courses were a real surprise: the spaghetti alla chitarra with seafood and the potato and spinach gnocchi with a delicate cream, prosciutto, and chopped pistachios (off-menu, special of the day) were both excellent, with generous portions and precise cooking. The most memorable note were the tigelle: light dough, perfect air bubbles, evenly cooked. Truly among the best we've tried, true to the tradition of Pavullo nel Frignano. The accompanying cured meats were also excellent, clearly of high quality. The generous portions prevented us from continuing with other tastings, but this remains a more than compelling reason to return and explore the rest of the menu. Conclusion: a restaurant where cuisine, hospitality, and atmosphere coexist in harmony. Compliments to the dining room and kitchen staff. Highly recommended. ⭐⭐⭐⭐⭐

05/10/2025: I have eaten here several times and have never been disappointed. Great food and wine. Great service and great atmosfere.

16/05/2026: Very very nice. The staff was very nice and affectionate. Food was very good.

07/05/2026: The selection of ribs was excellent, although a little expensive. The rest of the dishes we tasted were good but very poor for the price paid.

07/06/2026: Spectacular tagliatelle and grandma's cake

16/05/2026: A lovely place in the village of Montebello. The food is delicious and carefully prepared, and the staff is kind and friendly. We'll definitely be back!

05/04/2026: Everything was perfect. The atmosphere, the kindness, and the value for money.

05/04/2026: We booked Easter lunch by choosing the place at random, we are not from Rimini. What can I say: wonderful surprise 🤩. Excellent welcome, on the tables we found two Easter eggs (a truly unexpected thought), friendly and attentive staff, excellent and abundant food (all meat-based). Lunch was accompanied by super music. Very nice location. I highly recommend it. We thank all the staff 🙏

04/06/2026: Excellent quality and excellent service. I had amazing spaghetti with clams!

04/06/2026: Fantastic restaurant, highly recommended!! Great ingredients, simple Italian cuisine with a touch of originality, and a warm welcome 🍷👏 You'll only want one thing: to go back 👍

09/06/2026: A little Italian oasis in the heart of the city! This family-run trattoria, located in the center of town on a picturesque street, is a true discovery for all lovers of authentic Italian cuisine. The welcoming atmosphere, tasteful rustic decor, and attention to detail immediately create a feeling of warmth and familiarity. The food is excellent: authentic, flavorful, and prepared with great care. The quality of the ingredients and the love for Italian culinary tradition are evident in every dish. It's clear how much attention is paid to every detail, from the presentation of the dishes to the always friendly and professional service. A place that conveys the true spirit of Italian family tradition and where you can enjoy an authentic experience in every way. We will definitely return and highly recommend it to anyone who wants to enjoy excellent cuisine in a warm, refined, and atmospheric setting.

07/06/2026: The place we were looking for before leaving Ferrara. It exudes authenticity, simplicity, tradition, and above all, quality.

03/05/2026: We went to dinner at the new location, I would say everything was good, perhaps the portions were excessive

18/04/2026: Abundant, excellent food. Fast and professional service. Careful and quiet atmosphere.

21/05/2026: Excellent venue, in the centre of Parma, easily accessible and with tables available even after 2pm.

18/05/2026: We ate excellent cured meats and crescentine

10/06/2026: Excellent food and well recommended by the staff.

08/06/2026: I went to this restaurant for a communion, a quiet place, surrounded by greenery. The service was excellent, the staff was friendly and attentive, and what surprised me was that in the food I found a certain refinement, combinations of ingredients (mostly local) that quite impressed me... I must say overall that we had a great time, and I recommend this place to families or couples, based on my experience you will not be disappointed👍