I migliori ristoranti di cucina mediterranea in Emilia-romagna

05/10/2025: Il Veliero Restaurant is located near the Bologna train station in a side street and the view from the outside does not give away the treasure hidden inside. I found the restaurant when I was staying nearby and ended up returning every evening during my stay. The numerous table reservations and people waiting for a free table inside and outside speak for how good it is. The service is very kind and attentive and the food is simply amazing! I tried pizza and pasta and everything was perfect. On the last evening I also had tiramisu for dessert and it was out of this world. If you are in Bologna I definitely recommend trying this restaurant.

05/10/2025: Huge pizza! I ordered the quattro stagioni! Really quick and friendly service

11/10/2025: The best restaurant in Viserba!!

05/10/2025: Cold fish appetizer, fish by the bucketload. Custard-filled tagliolini with seafood, I should have taken a photo of it. Risotto was greasy and flavorless... a giant one.

02/10/2025: Fine food and wine, nice experience

26/09/2025: Very very delicious food and wine, everything is really fresh, very nice staff, if we hadn't wanted to try something else, we would have eaten at this restaurant every night😉 Thanks to the Chef and the serving staff🥰😘

31/08/2025: We sat down for an evening cocktail, which was very good, and they gave us some snacks, which were delicious. The atmosphere was great, the service was very good. I can recommend the place to everyone if they are in Ferrara.

14/08/2025: An excellent new discovery, the owner is extremely kind and attentive to his customers. The food is amazing. I highly recommend it.

16/10/2025: I visited this restaurant for the first time with my husband and was pleasantly surprised. Excellent food, an enviable location in the heart of the city with a view of the Duomo and Baptistery, friendly service, and a well-stocked wine cellar. I highly recommend it!

11/10/2025: Exceptional location, calm and tranquil. Goose liver escalope prepared by a great chef.

25/10/2025: The food is good and the staff is friendly. Unfortunately, the place is quite noisy, which makes the experience a little less relaxing. Overall, a good place, but perhaps not ideal if you're looking for quiet.

12/10/2025: Absolutely fantastic food at la Taverna, we had the lasagne, a pumpkin filled pasta. It was so delicious. Its a busy place with great staff trying their best to fit as many people in. Loved it

12/10/2025: Excellent Slow Food restaurant in the Piacenza hills. Beautiful location, but above all, excellent dishes in terms of quality and presentation. From the cured meats of the appetizers accompanied by torta fritta, to the first courses and desserts. We'll be back to try the second courses.

11/10/2025: Excellent. Excellent cuisine. Good wine list. Excellent staff. Excellent

15/10/2025: Good food and friendly service. On a Wednesday evening in October, it was packed inside at half past eight. We sat outside. We recommend booking a table.

11/10/2025: One of the best place in Parma, food was divine so was wine and olive oil accompanying with fresh bread. Antipasti plate was huge and service so profesional and friendly. We felt well fed and looked after.

20/10/2025: Excellent fish, clean and elegant environment, maximum kindness.

19/10/2025: Every now and then, a "REAL" restaurant. In heavily touristed areas, there are dozens and dozens of restaurants, offering varying degrees of good food, that open and close within a season or two. Sometimes, you'll enjoy the food and service, and sometimes you'll find it less so. But there's always that sense of improvisation. Stepping inside, you immediately get a different feeling: that of a restaurant with solid traditions, where everything runs like a perfectly functioning machine, and nothing happens by chance or luck: a wonderful sense of efficiency and professionalism. Indeed, a REAL restaurant, always open, for years, a guarantee. The service is obviously top-notch, as is the fish menu we ordered. The ingredients are high-quality, the preparation is meticulous, and the portions are generous. The mini cannoli filled with cream or Nutella are delicious. Honestly, we ate very well, far exceeding our expectations, and the service was attentive and friendly. The price was very fair. Highly recommended.

26/08/2025: The piadina here is very good, it's not in the center but it's worth coming to buy it and the staff is very kind.

26/08/2025: Probably one of the best piadinas in Riccione!! The place is simple and basic, yet welcoming and familiar. The staff is incredibly courteous, and the service is quick and efficient. The quality of the food is excellent, and they pay even the smallest attention to the well-being of their customers. HIGHLY RECOMMENDED!!

16/09/2025: Not much to say... everything was top notch... goose salami, fillet, leg, everything perfect... excellent service and wonderful location... congratulations

09/09/2025: This restaurant's uniqueness makes it unique. The food is very good, and you can see and taste the care with which the ingredients are selected. A good wine list for all budgets.

22/10/2025: A truly beautiful, family-friendly restaurant nestled in a garden. Guests can choose from a tasting menu with a wide range of options. The wine list is interesting and extensive. The dishes demonstrate the chef's enthusiasm and creative approach to unusual combinations of ingredients and flavors. Unfortunately, the final result isn't always satisfying. Dishes that are interesting and even sophisticated in terms of ingredients, flavor, color, and texture can contrast with rather banal, poorly refined dishes. This definitely influences the overall rating.

27/09/2025: An intimate and very welcoming restaurant, the food is meticulously crafted, both in flavor and presentation. The dishes all looked like little paintings. The quality is very high, and the restaurant seats about 20 people in total. Currently, they only serve tasting menus, where guests can choose between cooked, raw, or mixed fish, and where they can choose the number of courses but not the content. It's a rather bold choice, but I must say the balanced flavors and excellent food I tasted won me over. I will definitely be back. The total cost for two people, including a five-course and a seven-course menu, was €180.

09/09/2025: A very nice little restaurant with nice, friendly, and attentive staff. The food was very light and wholesome. It's an insider tip! I'd be happy to go back.

17/08/2025: Clorofilla is a must-try for those who love light, healthy cuisine. The fish dishes are also excellent. I highly recommend it.

19/09/2025: Quality food, excellent service. The atmosphere is a bit dated. I'll be back.

31/08/2025: My wife and I went there for lunch on a Sunday. We already knew the place because we'd been there before. The quality has always remained the same.

07/09/2025: Strictly Greek menu. Really good!!! I recommend trying it, a great experience.

24/08/2025: In Imola, there's a restaurant that serves generous portions of moussaka, souvlaki, pita, and tzatziki, along with unique Greek wines and friendly service, offering a convivial and enjoyable experience.