A vegetarian and seafood restaurant, small space, and an interesting menu with unconventional choices. The owner is Bolognese and friendly. A truly delightful alternative to the city's vast culinary offerings.
Dario Papale
.
24 Giugno 2026
10,0
It was my first time there for lunch with friends: excellent food, impeccable service, and a very relaxing location. Highly recommended.
Gian Luca Foschini
.
19 Giugno 2026
10,0
Very nice place, loved by my son, very good dishes, also taken by my son of the DJ Trapper rapper cod.
The service was excellent, very good, also the waiter was very nice, almost as nice as my son's peperonata, much better than Burger King, also good vegan dishes, spent very little, less than Africa, lots of water, nice place,
My son, a police officer, loves the place, says he likes the vegan, excellent food, good waiter, served me even without a stay permit, long live the vegan
TheGamer Tsk
.
13 Giugno 2026
8,0
A wonderful experience. The meal was excellent and the service was truly attentive. Thank you!
Francois Mairesse
.
27 Maggio 2026
10,0
Clorofila was one of our favorite meals in Bologna. The eggplant parmesan was easily the best we had during our entire two-week trip through Italy — rich, flavorful, and perfectly cooked.
Service was friendly and prompt, and the restaurant itself was clean, cozy, and welcoming. We were tempted by the fish dishes, but Anthony Bourdain’s “never order swordfish in a restaurant” advice stuck with me, and being from the Pacific Northwest, I figured the salmon had tough competition anyway.
Absolutely recommend this place if you’re in Bologna.
Dane Hall
.
22 Maggio 2026
8,0
Delicious! I recommend the various hummus dishes, the vegan one-pot meal is incredible, and the caponata is superb. As is the vegan tart, everything is excellent. The place is still the same, very nice, and the staff is wonderful. The wine is also very good, organic and without added sulfites. I'll be back.
Adelisa Avezzù
.
12 Maggio 2026
10,0
Great experience, really nothing to complain about. Excellent.
Paolo Matteo Petessi
.
11 Maggio 2026
10,0
We stumbled upon this delightful surprise by chance: a shared appetizer, first course, and dessert, all at a fair price for the incredible quality. These gnocchi with mushrooms and pumpkin are exceptional, where the sweetness of the pumpkin and the intense aroma of the mushrooms meld with the parmesan, creating a delightfully harmonious combination of soft gnocchi.
Michele Simoni
.
07 Maggio 2026
10,0
Very good.
A restaurant offering vegetarian and vegan dishes. The food is very good.
Not just for those who want to eat naturally, but for everyone, as the dishes are excellent and well-prepared. The quality/price ratio is also good, and they also accept meal vouchers.
The restaurant is small, intimate, and furnished in a simple, comfortable style. The music is also soft, creating an even more relaxing atmosphere.
The staff is very friendly.
Max -
.
07 Maggio 2026
8,0
Beautiful place, very friendly owners and staff, excellent food.
Pasquale Carella
.
29 Aprile 2026
10,0
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