Ristorante Dallo Zio In Rimini

Excellent in every way. Delicious food. Excellent service. The atmosphere is refined and takes you back to the 1930s.

An excellent fish dinner. Thank you.

The Dallo Zio restaurant, just steps from the Arch of Augustus, undoubtedly enjoys an enviable location. The setting is well-maintained, welcoming, and pleasant, and the service is distinguished by its attentiveness and precision. The only drawback, however, that risks becoming intrusive: the insistent offering of off-menu dishes, the prices of which—unlisted—are only revealed when the bill arrives. The quality of the food is good, with no complaints. However, this is precisely where the main criticism emerges: the prices. Many of the dishes ordered reach prices that are difficult to justify, even considering the overall level of the experience. The cover charge, at €4 per person, is a rather perplexing detail, especially when compared to the much lower standards found in even higher-end establishments. In an area like Rimini, where the gastronomic offerings are extensive and competitive, it's surprising to find such a poor quality-price ratio. There are, in fact, numerous alternatives in the area that offer similar quality at significantly lower prices. balanced. In hindsight, after reading some enthusiastic reviews, I was doubly surprised: not so much by the experience itself, but by the gap between the expectations created and the reality encountered.”

A guarantee! Expertise in handling high-quality raw materials and friendly, competent service are synonymous with unquestionable quality. Every time, very good...

Excellent quality fish with refined and balanced recipes. Very extensive and comprehensive wine list. A very positive experience.

Surprisingly good. Perfect BBQ fish. Flexible hours.

A wonderful dinner at "Dallo Zio," one of those restaurants that manages to blend Romagna tradition and seafood with remarkable balance. The restaurant has a warm and authentic atmosphere, and the quality of the ingredients shines through in every dish. The cuisine emphasizes local and seasonal products, offering a blend of seafood and land, always maintaining a strong focus on technique and simple flavors. Among the dishes I absolutely recommend: the squid ink pici, truly well-executed and intense in flavor; the tartare trio, perfect for those who love raw fish and want to try different preparations; and to finish, the blancmange with salted caramel, a balanced and refined dessert that leaves a lasting impression. This dessert, incidentally, is also listed among the restaurant's must-try dishes. Attentive service, an elegant yet unpretentious atmosphere, and cuisine with great personality. A place that perfectly represents Rimini's gastronomic tradition. Highly recommended.

The hospitality, kindness, and delicious food were top notch! I was just passing through, but I'll definitely be back as soon as I have the chance. The service was exceptional for its attentiveness, speed, and helpfulness!

Truly excellent quality: every dish was prepared with care and the freshest ingredients. The prices are very fair, perfectly in line with the high quality offered. You can sense great attention to both the cuisine and the presentation. Special praise to the waiter who served us, whose excellence and efficiency are rare. Courteous, professional, and always attentive, he made the experience even more enjoyable.

A place that offers quality cuisine and discreet service. Quiet.