I migliori ristoranti di cucina mediterranea in Campania

30/10/2025: A restaurant of the highest standard both in terms of professional and pleasant service and in terms of excellent food. We ordered 2 appetizers that were precise and delicious, 2 wonderful main courses (not huge but not small either - just the right size), one of which we received an early recommendation (black and white pasta) and the other pasta with truffle mushrooms. The desserts were also wow! Wonderful panna cotta and a not-too-sweet chocolate dessert. The kitchen knows its job very well. We enjoyed it very much and highly recommend it. An elegant restaurant with a relaxed and pleasant atmosphere.

30/10/2025: Excellent!! Stopped in after path of gods hike!! Coming back for dinner later in the week

25/11/2025: One of the best seafood restaurants I've ever eaten at. Super friendly and helpful staff. Highly recommended!!

24/10/2025: A truly impeccable gastronomic experience. The food is excellent, prepared with quality ingredients and presented with great attention to detail. Each dish demonstrates care, passion, and culinary expertise, with balanced flavors and generous portions. The culinary approach is excellent, well-defined, and coherent, satisfying both those seeking tradition and those seeking a touch of originality. The menu is extensive and varied, offering a wealth of options ranging from classic dishes to house specialties, all worthy of note. The staff is extremely courteous, helpful, and professional, always ready to offer advice with a smile and make guests feel welcomed and pampered. The atmosphere is familiar yet elegant, making the meal even more enjoyable. In short, a must-see for anyone in the area: absolutely worth the stop. Definitely worth a try!

24/10/2025: Very attentive staff and excellent food. I tried the roasted mortadella on a bed of arugula with burrata and was delighted 😍 the pizza is also good.

18/10/2025: Simple and good—we ate there twice during our stay at the Fontany House. That's certainly a badge of honor.

15/10/2025: A perfect, unexpected dinner. Truly well done! Congratulations to these guys ❤️

09/09/2025: Excellent beachfront restaurant. Excellent menu, excellent service. And most importantly, excellent cuisine!

22/10/2025: Very good and friendly service. We highly recommend the two appetizers advertised on the board. The pizza was also very light and crispy. ❤️

20/10/2025: Buonissimo! One of the best pizzas! The pizza is really delicious, and the seafood pasta is also delicious!

19/11/2025: The place looks amazing, sadly, the pasta portion is very small and both my wife’s and my pasta were extremely basic. Tastewise it was good, but the price of 18.50 euro is nowhere near reasonable for what we got. 15.60€ for 2 x0.3 Peroni beers (prices for drinks not mentioned in the menu) 7€ for the “coperto” 18,50€ for each pasta 3,50€ for the water Pasta with “vegetables” was a pasta with beans only and therefore I would consider 18,50€ quite overpriced. The service was not great either and for an overall price of over 63€ for two simple and small dishes I would not recommend this restaurant.

06/11/2025: I've been to this bar several times and can't recommend it enough! Clean place, excellent food, and excellent, friendly staff! Fast, high-quality service! I'll definitely be back! ❤️

15/11/2025: Nothing exceptional There's much better.

15/11/2025: A magical place in the heart of Naples' Spanish Quarter. The menu changes seasonally and is truly exquisite, featuring top-quality ingredients and a staff that pampers you and makes you feel at home. A place to try again and again!

01/11/2025: Alright, so I stroll up to this little spot perched above the Amalfi Coast—view looks like it was painted by Michelangelo’s cousin who was really into carbs. You can smell the pizza before you see it. That’s always a good sign. They bring it out—thin crust, perfectly blistered, looks like it spent just the right amount of time in the oven. Not too doughy, not too cracker-y. I take the first bite—boom. Immediate flavor punch. The sauce has that fresh, slightly sweet San Marzano thing going on. Cheese ratio? Money. Crust has the right amount of char. You know when you hit that perfect chew? Yeah, it’s that. No floppy nonsense, no soggy middle. Just a proper Neapolitan-style pie executed by someone who clearly knows what they’re doing. I’m sitting here overlooking the Mediterranean eating one of the best pizzas I’ve had in Italy, and I’ve eaten a lot of pizza. Score? We’re talking strong numbers. I’m giving it a 9.1—elite pie, certified Amalfi Coast heater. One bite, everybody knows the rules.

22/10/2025: While staying at Pepe's, I visited a family-run restaurant. They even provided free car pickup from the hotel, and the family was so warm and welcoming. 🥹 I had the arabiata and the traditional Amalfi seafood pasta with thick noodles. It was delicious and the portions were huge!! The price was reasonable, but the portions were generous. The seafood pasta sauce was especially delicious. The noodles had a texture and flavor I'd never experienced before, so it was a new experience~ They gave me a welcome drink as soon as I arrived, and after the meal, they gave me a small cup of tiramisu, chocolate cream, and a limoncello shot for dessert. 😭😭 I was so happy to have finished a perfect meal!! The night view from the outdoor terrace was especially beautiful. I wanted to visit again on my last day, but it was too late, so I couldn't. I'll definitely visit again next time I'm in Italy!! 🩵

10/10/2025: My husband and I had dinner at Terrazza Calabritto restaurant in Naples, and it was a truly special experience. We chose to sit on the terrace, with a view that provided the perfect backdrop for an unforgettable evening. The restaurant has been tastefully renovated: elegant yet not cold, refined yet welcoming, every detail exudes care and attention to detail. From the moment we arrived, we were warmly welcomed by the entire dining room team, especially Andrea and Lorenzo, who immediately made us feel at ease, as if we were special guests. The service was impeccable: attentive, friendly, but never intrusive. And what about the food? The spider crab was simply exceptional, the best I've ever eaten, incredibly fresh and prepared to enhance every flavor without ever overpowering it. The high quality of the ingredients and the great expertise in the kitchen are clearly evident. Every dish we tasted was a mini-journey through the flavors of the sea, with meticulous presentation and well-balanced portions. It's rare to find a restaurant where everything—ambience, service, cuisine—comes together so harmoniously, offering a complete and authentic experience. We'll definitely be back, because places like this deserve to be experienced multiple times.

22/09/2025: I recommend the spider crab dish. One of the best crab dishes I've ever eaten.

15/11/2025: An excellent choice for an anniversary dinner. The ambiance is very romantic, the view incredible. The food is very, very good, and the service is attentive. It's a bit pricey, but worth every penny.

13/10/2025: We thoroughly enjoyed our meal at L’Agave. The food was wonderful and our server helped us pick out a wonderful wine. I had fresh baked gluten free bread which was quite a treat. The service was stellar and the views are stunning. We were happy to dine there for our second time.

08/12/2025: High-quality food, fresh fish, and local recipes. Courtesy and expertise.

07/12/2025: Food, wine, dessert, service - all fantastico! Everything is fresh and the menu is on a chalkboard....meaning local and sourcing items are seasonal. I recommend reservations. We were fortunate. Very busy weekend.

20/10/2025: Taking a boat from the port of Positano, I discovered La Gavitella, a true hidden gem on the Amalfi Coast. The place, nestled against the cliffs and opening onto the sea, exudes serenity. We savor a spritz, indulge in a dip in the turquoise water, and then enjoy a lunch of remarkably fresh Mediterranean flavors. The service is attentive and warm, and the atmosphere refined without the slightest pretension. Everything here invites you to let go and fully enjoy the moment. A place of rare beauty, where time seems to stand still—arguably in the most beautiful region in the world. 🌊✨

19/10/2025: Best day of our vacation. Vanessa and crew went above and beyond. A must do!!!

14/11/2025: Very noisy... but I ate very well. I recommend it. Friendly service.

09/11/2025: Super friendly service. Manuela is the best ever; she explains everything clearly. Maritzio was a charming host. The food was delicious. Good suggestions for wine and traditional Neapolitan dishes. Annetta😘

10/11/2025: Great food with an even better view! Eating on the sea with wind, waves and sun all blessings you!

09/11/2025: Amazing food. We are so glad we found this place.

09/11/2025: A fantastic dinner, excellent and top-quality food, we had a great time, if you pass by Cetara you absolutely must go!

06/11/2025: We had lunch at this restaurant located in the small square of Cetara. We ate excellent sea bream with lemon and spaghetti with anchovy sauce! The ingredients were very fresh and perfectly cooked! Excellent welcome and service; the owner and the waiters came over several times during lunch to make sure everything was fine and to our liking. Recommended.