I migliori ristoranti di cucina mediterranea

05/07/2025: A lifelong story since Giovanna and Ivano moved from Vicolo del Tinti and started the Bandierine. A story of culinary goodness, of service done with the heart, of a family that continues a tradition of quality.

28/06/2025: Very tasty food, very friendly and courteous service

08/06/2025: Bad experience, overrated place and voices of reproach from the kitchen that could be heard in the dining room

26/05/2025: An experience. Panoramic venue, state dinner location, despite some too many accessories. Having been there to celebrate an important event, not only did it live up to expectations but also managed to exceed them. A standing ovation for the Sommelier, Chef and Waiting Staff, great attention to high-level wines, food and pairings, they were able to amaze the table with even daring proposals. A venue mentioned that deserves a Star, to be tried possibly in small groups and underpriced compared to its actual value.

19/06/2025: We were in a coffee roastery in the evening we went here to eat. In my opinion this is the best wine for fish that I have photographed and the food is top notch. I can only recommend it to everyone, you will not be disappointed.

09/06/2025: I always go back!! Very good, excellent fish

28/06/2025: To start -The English menu was awkwardly worded with many grammatical errors -The ‘risotto’ if we can even call it that was rank: I was hoping to taste the horseradish and have half a dozen shrimp : like their website picture -one shrimp cut into quarters , vinegar added : ‘ to counteract the horseradish taste ‘ ?!? SWIMMING in a weird broth NOT RISOTTO- CALL IT SOMETHING ELSE- it was topped with a weird white foam that resembled what my dog brings up when he is finished vomiting - so much vinegar added - inedible - was also hoping for an outside seat with a view - even with a reservation put into a corner of their past barn : the servers were kind and was offered a bottle of ‘condolences’: - still paid for the risotto though - they should stick to making wine -

11/06/2025: A very beautiful place with an incredible view of the sunset over the valley. But the main highlight is the food, of course - everything is done just right. The risotto carrots shrimp is delicious, and the roasted tongue from the first courses is excellent. Local wines from the winery pair perfectly with all dishes. Great service. Definitely worth coming back, and more than once. Be sure to book a table in advance!

11/05/2025: Over the last 15 years, Civitavecchia has significantly improved, especially in its seafront restaurant offering, giving us real gems that have become a source of attraction for local and non-local Movida on these splendid spring evenings. In this context, the CAPRASECCA Restaurant stands out! In particular if you want (when available) a SPAGHETTO WITH SEA URCHIN which will surely make you come back.... well... try it and we will probably be table neighbors.... PS: EXCELLENT AND FRIENDLY SERVICE

03/05/2025: Venerdì 2 Maggio con una coppia di amici siamo partiti da Orbetello per andare a provare questo locale a Civitavecchia , consigliatomi da molte persone. Che dire , tavoli sul lungomare, una piacevole brezza e pietanze ottime ed abbondanti . Personale gentile e disponibile nell’illustrarci e consigliare i vari piatti . Ho provato una specialità del posto, tagliolini polpo e pecorino , eccellenti e super scarpetta . Gli altri antipasti misti di pesce e dopo un pescione al forno per tutti. Buon vino e buon caffè, non sempre scontato. Conto assolutamente onesto , ci rivedranno presto . Emilio

29/06/2025: The quality restaurant both fish and meat menu. Tradition is respected in the dishes prepared by the chef, with some innovative tips, which is not bad! Courtesy present in the dining room staff and renewed location that creates a familiar atmosphere!

27/06/2025: The fried calamari and anchovies are amazing! The best I had in Rome. Highly recommend

27/06/2025: 5/5 Stars. Excellent food with lovely chilled atmosphere. Food was great all around. Service also; no complaints. A great experience.

25/06/2025: It was a pleasant experience, a place slightly out of the way from the historic center of the city. We went for dinner and we were out. The menu offers both land and sea. The dishes were good, with a good presentation. The service was fast and friendly. The prices are fair. I recommend this place!

17/06/2025: Typical Italian, family run, local, honest, lively!

15/06/2025: Pleasant courtyard dining venue which is popular with locals. The food was very tasty, but fairly ordinary. Our waiter was a bit too pushy in terms of trying to get us to constantly order more food and drinks, this was unpleasant/ bordering on rude at times.

05/06/2025: Pizza mozzarella ham parmesan flakes

03/06/2025: Nice service, good toilets and very good food.

04/06/2025: One of my favorite restaurants when I am in Italy. Both inside and outside in the garden is really pleasant to sit, also due to the countryside landscape. And the food is as usual amazing. The fish crudo is a must have, but also the grilled branzino with veggies and potatoes was very tasty! And finally kudos to the sommelier who recommended a delicious cold Pinot Nero to accompany!

31/05/2025: Excellent food.. I recommend the black tagliatelle with prawns

03/07/2025: I always come back with great pleasure: great location, exceptional food and super kind and professional staff. Very fresh fish… TOP

01/07/2025: Traditional seafood restaurant with outdoor seating on the Sulis square facing the sea. It has interesting pre-defined menu solutions, for example at €50 for 3 courses. Fried "Alexander Massimiliano" with calamari, courgettes and aubergines good and plentiful. Excellent octopus "Nicolas Federico" as an appetizer. Recommended

29/06/2025: Try the pappardelle with duck, it's delicious! And the tiramisu! We've eaten here a few times now and have always been met with friendly service and a lovely atmosphere.

25/06/2025: Appetizer and two first courses, very good!

16/05/2025: Average prices. Services to be taken care of

15/05/2025: Wow, just wow. Anyone who enjoys authentic Italian cuisine with truly amazing seafood and fish will be in the best hands here. Super delicious, great ambiance, reasonable prices, and perfect service. Since everything is cooked fresh in-house, they can accommodate any requests, and everything we tried was simply delicious. For example, there wasn't a dessert on the menu that I liked. The chef said he had something else and brought out a wonderful cake. Insanely delicious and highly recommended.

05/06/2025: Good food, friendly and helpful staff!

04/06/2025: Great experience, really great food and service done in perfect time (they could have been faster but they saw that we wanted a relaxed dinner). Good wine and great price especially considering that the night before we were in Alassio and they completely ripped us off. I recommend pasta with sardines, burrata and lemon, amazing I will try to make it again at home✈️ I emphasize that we were here on a super quiet weekday. I will return and I hope not to find big changes in quality in high season. Thank you👏🏻

08/06/2025: Can’t say enough good things about how incredible our meal was. Martina and Phillip are amazing. The food was out of this world (duck pasta and steak were our favorites as well as the beef appetizer and hazelnut gelato. YUM!!) and the ambiance was magical. If you are within six hours of this place, work it in your itinerary to stop by. One of the very best meals of our entire trip.

02/06/2025: We had dinner at this gem in the village of Volpaia The young owners are kind and make you feel at home right away We ordered a sensational beef steak Excellent cooking, flavor, everything The hot chocolate cake was also excellent to end on a high note We absolutely want to return Congratulations guys!!! 🥳