I migliori ristoranti di cucina mediterranea

11/10/2025: A beautiful stay featuring stunning scenery and exceptional service. A restaurant worth trying: original, quality dishes. The staff were professional, respectful, and kind. Sincere thanks and compliments to all the staff🤗

05/10/2025: The view from the hotel restaurant is magnificent, but I wasn't entirely convinced by the quality. Everyone at the hotel is very friendly. While the men serving at the Michelin-starred restaurant were impressive, the ladies still had a lot of room for improvement. The quality of the food was, of course, absolutely top-notch. Personally, I'm less impressed by the unusual nature of haute cuisine; I always prefer traditional dishes of the highest quality. The restaurant wasn't my cup of tea (very personal), but I would definitely visit the hotel again.

10/11/2025: This trattoria was recommended to us for an authentic local meal. Located on a terrace with a magnificent view in a square not far from the entrance to the old town, it offers a wide selection of indoor and outdoor seating, both for lunch and dinner. The kitchen is open late to meet the needs of its clientele. The menu features traditional dishes, featuring quality local artisanal products. The service staff is attentive and friendly. Unfortunately, we only realized upon our return that we had paid twice for both coffee and dessert: an unpleasant surprise.

28/10/2025: An excellent place to eat well with a view of the Sabine landscape and glimpses of the town. Homemade, very tasty cuisine. The lady who served us was very kind and attentive. We will definitely be back to try other dishes. Highly recommended!

07/12/2025: Excellence on the Amalfi Coast. Excellent and fresh food. Professional service.

29/11/2025: A good place, especially for the terrace and its incredible views. The food was good and the service was adequate, nothing more.

15/11/2025: Excellent location, welcoming and well-kept internal courtyard (compliments for the internal counter), superlative cuisine with delicious dishes.

04/10/2025: Let's be honest, the staff was friendly but we got to have our worst dinner in Sicily there. There was, amongst others, this weird octopus marinated in half butter half soja sauce (I guess a lost attempt at making it "umami") served with super cold side and a traditional couscous which was rougly about pourring the whole package of couscous in the plate and not much more else (other than a pour-it-yourself fish soup, I'm sure my teen would do this meal when they're alone at home). Usually there's some music, maybe it's best to drink and avoid food?

09/12/2025: October 2025: We returned to this restaurant once again, and it continues to be excellent. Excellent raw fish, excellent bread, everything very carefully prepared and of excellent quality! We'll be back soon! —- We had already been to this restaurant during a vacation in the area in December 2024. We returned in March 2025 and it did not disappoint. Everything was excellent: the super-fresh, top-quality raw fish, the very flavorful oysters, the first course was excellent; we shared it between us and it was plentiful. The fried fish was dry and crispy, and the turbot was exceptional, with a wonderful blend of flavors. The desserts were also good, though perhaps a crunchy element was missing. Definitely a restaurant worth trying. RECOMMENDED!

18/11/2025: A fabulous experience, a must-try! We've been to this restaurant a couple of times and had a wonderful time both times! Chef Titta and the kitchen staff take great care in creating dishes, both in terms of flavor pairings and presentation. The atmosphere is calm, in a clean and elegant setting, enhanced by the service of the entire dining room staff, including Leonardo, who will recommend an excellent wine, and Silvia and Matilde, who will welcome and serve you with attention and kindness. You can sense the dedication and hard work behind everything. Congratulations, we can't wait to return!

07/12/2025: Excellent ingredients, well-cooked, and unpretentious. I appreciate any suggestions on wine pairings, please. Thank you.

16/11/2025: A very elegant restaurant in the center of Udine. We dined on the veranda: wonderful! The canal flows beneath the glass floor, making it very romantic. The owners, Luca and Patrizia, are extremely kind and attentive to every detail. The dinner and wines were excellent. We felt pampered and will be back soon. Thank you, Luca... your restaurant is always a pleasure.

10/11/2025: Excellent antipasti, superb pizzas, fast service, friendly staff despite the restaurant being full – just as it should be. Italian lifestyle for dinner – what more could you want!

29/10/2025: A place where, in addition to eating well, you feel very pampered.

01/12/2025: Friendly service with a good knowledge of english and good food, but nothing special. Price doesn’t match the quality, nor the quantity.

09/11/2025: I went there by chance but I have to say it was a great experience... even though they were full they did everything they could to accommodate us, really good... very friendly staff... carefully prepared and very good dishes... and for this reason I have already put myself on the list for Christmas lunch 😋😋🥳

24/11/2025: Delicious home cooking, definitely worth trying!

15/11/2025: MAGNIFICENT!!!! Magnificent staff, very kind service, excellent food and fantastic price!!!!!! We had an appetizer of tordelli with ragù, grilled fillet, French fries and coffee TOPPPP!!!!! Beautiful view!!!!

12/11/2025: A wonderful experience. I took the vegetarian cooking class. Chef Giuliano explained the recipes step by step, all simple and delicious, so we all ate them together afterward. Excellent organization with skilled and kind assistants. Simple dishes suitable for everyone. I'll definitely be back. And thanks to my son Lorenzo for giving me this class.

12/11/2025: I had so much fun at the vegetarian cooking class, I learned so much and ate so much 😋😅 I'll definitely do more! Thanks to all the staff, you were very welcoming and friendly.

25/11/2025: One of the best seafood restaurants I've ever eaten at. Super friendly and helpful staff. Highly recommended!!

24/10/2025: A truly impeccable gastronomic experience. The food is excellent, prepared with quality ingredients and presented with great attention to detail. Each dish demonstrates care, passion, and culinary expertise, with balanced flavors and generous portions. The culinary approach is excellent, well-defined, and coherent, satisfying both those seeking tradition and those seeking a touch of originality. The menu is extensive and varied, offering a wealth of options ranging from classic dishes to house specialties, all worthy of note. The staff is extremely courteous, helpful, and professional, always ready to offer advice with a smile and make guests feel welcomed and pampered. The atmosphere is familiar yet elegant, making the meal even more enjoyable. In short, a must-see for anyone in the area: absolutely worth the stop. Definitely worth a try!

08/10/2025: Cosy little restaurant serving excellent dishes. Everything was done perfectly, especially the egg appetizer and the tortellini with braised beef...absolutely divine! Not to be missed if you are in Verona!

04/10/2025: We chose this restaurant based on Google recommendations. The setting is pleasant, with a small outdoor courtyard/patio, and the staff are very friendly and helpful. However, it should be noted that there was a veritable invasion of mosquitoes, which made the meal quite unpleasant (although it wasn't the restaurant's fault). As for the main course, there was a real contrast: the beef dish with mashed potatoes and a red wine sauce was excellent, tender and flavorful, reminiscent of stew but with its own distinct identity. On the other hand, my main course—linguine with chanterelles (replacing unavailable porcini mushrooms)—was very disappointing: simple buttered pasta with a few mushrooms, with no sauce or particular flavor, especially at this price. The tiramisu for dessert was good, but overall, we have mixed feelings: some very good dishes, but also some real disappointments, which doesn't really justify the enthusiasm of the online reviews.

07/12/2025: A rare experience in the area, the food and service were above average and beyond expectations, the portions were excellent and the value for money was excellent. Highly recommended! (They only accept POS cards, no cash)

03/12/2025: But cleaning the tablecloth of crumbs and not changing it... why am I paying for the cover charge?... at least do it when there's no one at the tables...

11/12/2025: I went for lunch. The raw meat was excellent, and I was surprised to find dishes that also had the option of adding white truffle. I recommend it.

10/12/2025: Excellent food, traditional Piedmontese, specializing in snails. Friendly and professional staff. I gave the ambiance four stars because the ground-floor dining room isn't very large, so we had lunch in the basement dining room, which has no windows, which was slightly underwhelming. Otherwise, highly recommended, right in the heart of Cherasco.

30/11/2025: They're friendly, the food is homemade, and the tripe is delicious. Actually, everything is great. I'd definitely go back.

25/11/2025: Great if you're looking for a traditional and affordable place! Escape the high costs of Florentine cuisine and retreat to a truly traditional place with delicious food!