I migliori ristoranti di cucina mediterranea

11/07/2026: A small, charming restaurant-bar in Perinaldo with a fantastic view of the valley below. We ordered food for four, and we would have appreciated a more attractive presentation for some of the dishes. For example, a few more capers would have significantly improved the vitello tonnato. The roast beef was unfortunately difficult to slice, and the pasta with artichokes was a bit too oily. However, the espressos, the cheesecake, and the lemon-orange mousse dessert were delicious. The staff was very friendly and attentive to our needs. They speak Italian and at least some English, and communication was no problem. Fun fact: The restrooms offer a fantastic view, as previously mentioned. The prices were perfectly reasonable; we spent just over €100 for four dishes, three bottles of water, several cocktails and beers, coffees, and desserts. We strongly recommend making a reservation beforehand, as the restaurant was fully booked throughout the evening.

10/07/2026: Great restaurant with a magnificent view. Original cuisine, it's a shame it closes early, making it a bit crowded. Highly recommended nonetheless.

28/06/2026: I found a welcoming and elegant atmosphere, quick, helpful, and knowledgeable service, and a wide selection of gluten-free and egg-free dishes, including desserts. Compliments to the owners and staff.

26/06/2026: A fantastic experience at this restaurant. We ordered several courses and were impressed by the quality of the ingredients and the presentation. The mushroom rice was perfectly prepared, and the meat with arugula and cheese shavings also won over everyone at the table. The pizza served on a wooden board was a wonderful surprise, crispy and flavorful. We will definitely be back to try other specialties.

05/07/2026: This is the best goulash I've ever eaten! The grilled pork chop was also truly excellent, and the French fries won everyone over. Unfortunately, we arrived a little late and weren't able to try all the dishes we'd have liked, especially since the portions are so generous! It's really hard to find a restaurant that offers better value than this one. I highly recommend it!

05/07/2026: Service was fast and friendly. Food - pasta was really good.

12/06/2026: On my trip to Florence, I'd say this restaurant was my favorite. The pasta was incredibly good, spectacular. The dessert was also amazing; the tiramisu was a 10/10. My only complaint was the waiter who showed me to my table. He wasn't very friendly, but the food was so good that in the end, I didn't care whether he was nice or not.

06/06/2026: Low-fat, crispy pizza that doesn't disappoint, highly recommended! I hadn't been back in years, perhaps because of the natural skepticism I have for places "too central," but I had to change my mind and really enjoyed it. We tried two simple pizzas, a Margherita and a salami, and they were truly delicious. Low-fat, crispy, and flavorful... ideal for those seeking this style and preferring to avoid the overly pronounced crusts found at other pizzerias in the city center. The space is spacious, so you can hear a bit of conversation, but the tables with high-backed wooden benches create niches, giving you a bit of privacy; it's comfortable. Special mention goes to the staff. The staff is friendly, approachable, and well-organized. The welcome is warm and friendly. Peering around the nearby tables, I saw some truly inviting fresh pasta dishes (made in-house)—a great alternative for those who prefer traditional cuisine. The tiramisu also seems to be a sure thing: a great reason to come back. Would I recommend it? Absolutely. It's a solid, no-frills choice. If you're downtown and want to play it safe and eat a good pizza without feeling like a tourist who needs ripping off, this is the place to be. I personally will be back.

17/05/2026: A group of nine people, all satisfied with the food and service. The service was good, fast, and fully met our needs. The atmosphere was suitable for everyone. We will definitely be back. A well-deserved 5 stars.

09/05/2026: The food is excellent, and the service is top-notch, both for us and our dog. Wide selection of pizzas, first courses, and second courses. Highly recommended.

01/04/2026: The staff were very friendly, unfortunately they only spoke Italian. The service was very friendly, though. The food was all very good, but the portions were a bit small; however, the prices were reasonable.

01/04/2026: Lovely dinner tonight, staff very friendly and helpful

21/07/2026: Unfortunately, this restaurant is overrated; the food was only average, and the service was unmotivated. The waterfront location is beautiful, but unfortunately, it was very crowded. It doesn't live up to the expectations of a 4.7 rating on Google.

21/07/2026: The best and the freshest fried sea food in Venice. Amazing view, amazing service thanks to Agostino and the rest of the crew.

26/07/2026: Excellent service. Tito, Vito, and Rosa have the right empathy for this job! Congratulations again! You were exceptional! The welcome entrée was good, but unfortunately there was a bit too much focaccia... 😣... the prices were a bit high... fried seafood €43... cover charge €14 for two... green salad €8... I'd go back just for the service I received!

20/07/2026: I was with my wife, on our anniversary, everything was very good

12/06/2026: Attentive and professional staff. Excellent cuisine! I recommend the rooftop experience!

10/06/2026: A very nice terrace on the 4th floor overlooking the rooftops of Rome.

04/03/2026: A good business lunch with various vegetarian options. A soup, a flan on the side, a drink, and coffee for just €11 (there's a wide selection). Everything was excellent, and the service was quick.

01/03/2026: Truly excellent food, impeccable service, and truly friendly and professional staff. We'll definitely be back.

10/06/2026: I wasn't familiar with this restaurant, even though I don't live far away. For one evening, I felt welcomed and pampered. The fish was of superior quality, and the price was absolutely in line with the quality. The interior, indeed, was welcoming; I wouldn't say the same about the exterior, but that doesn't detract from what I described above.

06/03/2026: First-class hospitality, a refined atmosphere, and excellent staff. Top-notch dishes and ingredients.

14/04/2026: Awesome Neapolitan pizza: light dough, perfect crust, and excellent quality ingredients that release all the authentic aromas of the Amalfi Coast. Every bite is a journey through the true flavors of tradition. And the icing on the cake? The desserts! The tiramisu is simply supreme, one of the best I've ever tasted. Friendly service and a welcoming atmosphere. Highly recommended, I'll definitely be back!

12/04/2026: A truly welcoming place, from the staff to the service and the excellent food. I'll be back soon. Congratulations to everyone.

06/06/2026: This is the very best if you love seafood. Service was fantastic, and food was very good. Very good in every way and well worth the stop.

29/05/2026: I walked into this restaurant 4 years ago as it looked very homemade, and I wasn’t disappointed, and even got to meet the chef So, today, I went back and the 👩‍🍳 was still here and the food was absolutely delicious, fresh, simple but full of homemade flavor (as you can see that I ordered 2 main courses) 🐏❤️🇮🇹🍝

09/07/2026: It's a must to try if you're in Mola di Bari, super delicious food, nice atmosphere and kind staff

07/07/2026: Excellent welcome, we've been regulars ever since we discovered it. Delicious food, varied menu. As a celiac, I've always eaten safely, having no problem choosing the dishes I wanted, with no price increases. A guarantee for us.

01/07/2026: The normal pasta and gluten free pasta were both excellent, with a view of the piazza and at a good price too. Highly recommend

28/06/2026: We went to this place specifically after reading the reviews. The pasta was good, the lasagna was okay, but the tiramisu was a complete letdown: dry biscuits inside, chocolate chips on top. Perhaps we were just unlucky. The limoncello was brought at the end of the meal, a compliment, but it tasted more like chemicals than homemade. The service and atmosphere were pleasant.