I migliori ristoranti di cucina mediterranea

11/09/2025: What a wonderful discovery! Excellent food, excellent service. A charming place, and very friendly people.

07/09/2025: The best Egyptian restaurant in town! Attentive and very friendly staff, delicious food! Highly recommended!

28/09/2025: A jewel in the historic center of Albenga

21/09/2025: I've always been drawn to this place. But the one time we went, we were so disappointed and perplexed that we decided that appearances can often be deceiving.

19/10/2025: Never again!! 3 of us sat down at 1:30 PM and ate at 3:45 PM...what? 2 BITES! We came for the meat we didn't eat, we sat for 2 hours drinking only Coke and ate 2 bites, a sky-high bill for what? 2 bites. Never again, an experience to forget!

08/10/2025: Recommended by a friend, we ate very well, excellent dishes, good service, I recommend it, the food is really good

04/11/2025: Fantastic experience at O ​​Vesuvio pizzeria in Florence! The welcome was warm, the pizzas were excellent, and the service was top-notch. A huge thank you to Dali for his kindness and professionalism—we'll definitely be back! 🍕🇮🇹

31/10/2025: Delicious pizza! Would go again. Be prepared to get charged a €2 service fee unless you have cash. With a pizza and lemon tea, I paid €15.80 in total.

03/11/2025: A nice, simple, and very "down-to-earth" place. The owner is young, passionate, and very attentive to his guests. As for the dishes we tried, the charcuterie board was very good, of the highest quality. Next, we had two different ravioli dishes: gluten-free pumpkin and ricotta and spinach. Both were bland and therefore very neutral, with no "wow" factor. After asking for salt, which was brought to us without asking if there was a problem, we mentioned the matter to the waitress, who promptly replied that it's always better to add salt than to have them too salty. Given the price of the dish, I would have appreciated a different explanation and more attention to the issue raised. We then tried the cheesecake and tiramisu. The cheesecake was good, but the citrus sauce was too acidic, bordering on edible. The tiramisu (gluten-free ladyfingers removed from the packaging and soaked in coffee on the spot, topped with a generous helping of excellent mascarpone cream and a dusting of cocoa powder) lacks the resting phase, which is absolutely necessary for this dessert. Rating: not bad, not great. I think the overall concept is good, and the very young staff is appreciated, but there's still room for improvement, given the price.

02/11/2025: We visited this restaurant serving traditional Piacenza cuisine and were truly thrilled! The dishes were prepared with authentic ingredients and meticulous attention to detail—from the traditional cured meats to the handmade tortelli, everything was exquisite and rich in flavor. You could sense the love for tradition and quality in every dish. The owner was extremely welcoming and kind, always ready to recommend the best dishes and make us feel at home. The atmosphere is warm and welcoming, perfect for a relaxing lunch or dinner. An authentic experience we recommend to anyone who wants to discover (or rediscover) authentic Piacenza cuisine. We'll definitely be back!

18/10/2025: Everything excellent, friendly staff.

17/10/2025: Everything was good, with a choice between a pizzeria and a trattoria, the latter a bit pricey. It doesn't have a fixed-price menu.

04/10/2025: You can never go wrong at Marco's. From the bread they serve, you know you're in a special place...try it and believe it.

30/09/2025: What a fantastic and genuine experience! This is a rare find—a restaurant that manages to be both refined and genuinely welcoming. From the moment we walked in, the staff made us feel completely at ease, creating an atmosphere that was both comfortable and elegant. The table service was attentive and friendly, adding to the wonderful vibe. ​The food was absolutely outstanding, and you could taste the passion in every dish. The star of the show was undoubtedly the pulpo. It was tender, perfectly seasoned, and grilled to perfection, a true testament to the kitchen's skill. What really sets this place apart, though, is the open kitchen. Watching the chefs at work was a treat. You could see the joy and pride on their faces as they prepared each plate. They weren't just cooking; they were clearly having fun, and that energy translated directly into the incredible food on our table. ​This is the kind of place you'll want to come back to again and again. It's fine dining without the fuss, where great food, a wonderful atmosphere, and exceptional service are the top priorities. Highly recommended!

28/10/2025: My experience is based on the restaurant, so I can't rate the rooms. Everything was excellent: friendly staff, excellent food, fast service, reasonable price. I forgot to take pictures of the other dishes.

15/10/2025: Small but fine restaurant, delicious food, generously topped pizza, attentive service.

05/07/2025: Everything was excellent, tasty dishes at least for me who goes looking for oddities, friendly and courteous managers

18/04/2025: Wow!!! A return ticket to Monterotondo!!!!

02/11/2025: We ate here on All Saints' Day. The restaurant is beautifully traditional, with many nooks and crannies. It was almost exclusively Italian. We had the six different tortellini as a starter (one portion for two), followed by chicken galetto with vegetables and partridge with spinach and potatoes. We also had half a liter of white wine, two large bottles of water, and two coffees. The total came to €84. It was worth every penny. The service was very friendly and attentive. And the location in this beautiful medieval town is fantastic. Highly recommended!

30/10/2025: Excellent products. The waiters were very kind, professional, and very friendly.... We can't say the same for the lady at the cashier.

05/10/2025: We had dinner at this restaurant a few nights ago. The staff was friendly and helpful. Excellent food and a good price for the quality... I recommend it. Congratulations!!!

03/10/2025: Stunning location Professional and friendly staff, excellent food Highly recommended

07/10/2025: Lunch in June, very charming location, shame about the poor food, no salt, overcooked rice. Terrible service. A world away from the previous management, not recommended.

04/10/2025: Terrible experience. Food: The food is quite poor, as is the quality of the ingredients. The only good thing I ate was the beef tartare, well-seasoned and flavorful. Service: They put the dishes on the table without any explanation, and they're terribly plated, to boot. Ambience: The place is large but very messy, with empty cardboard boxes everywhere. Finally, €85 for one appetizer, two first courses, and two glasses of poor-quality wine seems really excessive to me.

29/09/2025: This place was recommended to us by a local. Great food, average to upper-middle price, and quite expensive.

20/09/2025: We got pizza and pasta to go, and it was delicious, but they didn't give us a fork with the pasta. It was a fun experience eating carbonara with our hands 🤣

10/10/2025: Very friendly and fast service, lovely ambiance right by the lake. The vitello tonato was amazing, spaghetti aglio olio e peperoncino was superb with the perfect spice, and the tagliatelle salmon was also amazing! All in all, great value for money!

30/09/2025: Good restaurant with a great view of Lake Garda!

05/11/2025: Excellent dinner, very good food, well-kept place and quiet atmosphere.

25/10/2025: Excellent service and excellent food. I'll be back and get the amazing Florentine steak I had today!