I migliori ristoranti in Pesaro e urbino

05/05/2026: Excellent breakfasts, try the coffee with zabaglione. I've read some negative reviews about the staff, but honestly, I went there two mornings in a row, as I was on holiday in Pesaro over the weekend, and I found all the staff friendly and smiling. Of course, there's a constant coming and going of people, but on both occasions the counter staff were extremely kind and smiling.

30/04/2026: Seeing the older person behind the counter without gloves, picking up, arranging, and moving sandwiches and pizzas was not a pleasant sight at all. As far as professionalism goes, this is zero.

11/04/2026: Freshly caught fish cooked beautifully.

24/03/2026: Unfortunately, any plus goes away when you give me 0.5 liters of white wine (Tavernello is better) for €10. My dear uncle, that wine costs €1 a liter. What are we talking about? A 900% return on investment? Wow, wow. And then, I haven't tasted such a "fading" clam sauce in decades. I understand the 3.7 points average, a prelude to a future closure. No, go.

07/05/2026: A jewel in the Urbino hills: Excellence and Relaxation ​If you're looking for a corner of paradise just minutes from Urbino, Locanda Sant'Antonio is a must-see. Situated in an enviable location among the rolling hills of the Marche region, it offers a fantastic atmosphere that perfectly combines the warmth of a cheerful atmosphere with the peace of a relaxing setting. ​🍽️ The Culinary Experience ​The dishes are the true heart of the inn. We enjoyed dishes that were not only tasty but also meticulously presented. ​First courses: Fresh pasta (pappardelle/tagliatelle) expertly prepared, topped with rich, flavorful sauces that exude tradition, enhanced with fresh aromatic herbs like rosemary. ​Second courses and appetizers: A remarkable aesthetic, where the quality of the ingredients stands out in creative combinations and velvety sauces. 🥂 Service and Atmosphere ​The service is brilliant: the staff is attentive, fast, and exudes a pleasant positivity that immediately puts you at ease. It's the ideal place for both a romantic dinner and a convivial evening with friends, thanks to that rare balance between vivacity and discretion.

30/04/2026: Welcoming staff, beautiful location, excellent food.

21/06/2026: A magical, welcoming, and fun place. Excellent food and impeccable service. Thank you for being here.

26/10/2025: Fabio has the best focaccia in town. Great wine too. Inspired by their Tuscan roots. Amazing platters of hams and cheeses. Also they sell everything over the counter too, so you can take it away. You won’t be disappointed!!!

17/10/2025: Extremely expensive. A platter of cured meats, a platter of cheeses, and two glasses of wine cost €65. Never again.

10/03/2026: I always eat very well, I spend the right amount, the staff is always kind and welcoming.

22/01/2026: The food is really good, everything is really good...

03/05/2026: good sandwiches, I order an Oreo McFlurry with extra Oreos and they don't put the extras, I ask if they put them and they say yes, there was nothing underneath, it looked like stracciatella.

03/05/2026: Alas, I seem to have noticed that no one wears gloves, either in the kitchen or among those handling food in the breakfast/bar area. In general, almost no one uses them. I believe that, for reasons of hygiene and fairness towards customers, this aspect would be better.

14/11/2025: Good location in the town of Cagli, spacious restaurant with slightly dated furnishings, very friendly and helpful staff. I had spaghetti carbonara, which was excellent. It lacked a bit of spice, but it was probably enough to satisfy even those who don't like it. Then the pizza slices, which were too thin for my taste and lacking in crust.

04/10/2025: I found myself eating at this pizzeria because almost everything in the area was closed, I certainly wouldn't have chosen it due to its rather questionable 80s look, at least it's clean, I only tried the pizza, good dough but unfortunately very low quality ingredients, but the sore point is the bill, really high for what was offered (pizza, medium beer, portion of potatoes and coffee €26)

21/02/2026: special pizza, I discovered this pizzeria recently because I'm from Pesaro, since I discovered it I've been happy to make the trip

18/09/2025: I've always liked it, but unfortunately when I asked for a pizza with speck in the oven, they put mozzarella on top of the speck and so it remained raw and I skipped dinner.

03/05/2026: Please note that if you purchase a seasonal umbrella, they will not allow family members to use it.

18/04/2026: We organize good fast service and normal prices

01/12/2025: I had the best sandwich of my life here. Soft, fresh bread of just the right thickness, well-measured filling, and just the right amount of mayonnaise that doesn't overwhelm.

02/03/2026: We stumbled upon it almost by chance one Sunday for lunch. They were offering the holiday menu. We ordered it, and it was incredibly generous. Everything was delicious; the family-run business does a good job despite the restaurant being very busy. We took it away because we couldn't finish it. Recommended.

24/02/2026: The tacconi were very good, but the sausage as a main course was a little disappointing. The portions were generous, and I'd say it's perfect for a quiet evening.

17/05/2026: The service leaves much to be desired.

10/01/2026: A disappointing and decidedly less than ideal experience. A nice place, albeit a bit pretentious, but the experience was ruined by the management. I arrived at 8:30 PM and my friends were already seated at a table reserved by others for 9:00 PM. The manager had seated them knowing the number of people and that it was only for a short time, as it was a quick aperitivo. What could have been a favor in seating them anyway quickly backfired: the manager returned repeatedly within minutes, asking us to move, not to stand in the way, not to be near the next table, etc. We were perfectly willing to stand, in a designated space, or whatever. Even the wait staff seemed generally cold. After about twenty minutes, to avoid further inconvenience and annoyance, despite the January temperatures, I preferred and asked to finish my drink outside. Those who work in hospitality should have very different quality standards. Unfortunately, neither the manager nor the wait staff showed us any particular tact or courtesy. I'm sorry, but I'm used to being treated differently and to different quality standards. I was new to the place, and this decidedly unpleasant experience has led me to not recommend it or return. If there wasn't enough room, it's better to say "sorry, we're full" than to repeatedly make us feel like we're being overcharged and uncomfortable. Poor management.

02/06/2026: Good piadina, unwelcoming staff... I was outside the kiosk with my dog ​​and he immediately yelled at me, telling me to be careful of the dog because dogs have been biting lately... but at least let me in... and my dog ​​is on a short leash and I was at a safe distance from other people... well, in short... rude.

02/05/2026: The piadina was delicious, the best I've ever eaten! I hope to return soon! A piadina is a guarantee.

16/03/2026: A good burger. Very friendly despite the time.

20/01/2026: On our way back from Sigep, we were looking for a piadina shop. Acqua e Farina di Fossombrone was a great place to be. The atmosphere was simple and familiar, and the staff were incredibly kind and welcoming. The crescia is truly special, made by the lady herself as they once were, and you can taste all the passion and experience. Delicious products, authentic flavors, and an atmosphere that makes you feel at home. Highly recommended for those who love authentic traditional cuisine!