I migliori ristoranti in Ancona

05/02/2026: I don't waste words: EXCELLENT!

06/01/2026: A very welcoming place where you can enjoy dishes made with typical regional ingredients. Highly recommended.

24/12/2025: A lovely, welcoming place with very friendly owners. The food is excellent and high-quality. Classic cuisine, along with some very unique dishes. The excellent meat selection is cooked on an open grill. Perfect for a romantic dinner or a dinner with friends. Definitely worth a try.

09/12/2025: Lately, we've become regulars here to celebrate birthdays and anniversaries. We enjoy the mixed roast, the roast suckling pig, and the rabbit cacciatore, but we also love the first courses, like the pappardelle with wild boar ragù. Home-style cooking is the hallmark of Coppetto, as is the unwavering friendliness and precision of the service, which make you feel right at home. If I had to give it a lower rating, it would be for the ambience being too noisy, but given how packed it is, it's inevitable that there's a lot of background noise.

11/10/2025: Stellar carbonara. I'm practically here every month. It's a shame they're closing; we'll have to wait until March 2026 for a seafood carbonara that's out of this world. See you soon. Thanks!

10/10/2025: It's been a long time since I've been. I was really satisfied, the food was truly delicious. Highly recommended!

02/03/2026: A really nice place, the food is good, the staff is friendly and helpful.

06/02/2026: Beautiful, welcoming, nice and knowledgeable staff, excellent quality food.

08/03/2026: We had a great time... The staff was friendly and helpful... The room was spacious and very clean.

04/03/2026: Excellent restaurant with good food and a friendly owner.

11/03/2026: Excellent restaurant in a residential complex with a good selection, including various tasting menus. Friendly, courteous, and fast service. Street parking is available.

09/03/2026: Unlike other seafood restaurants, the appetizers here often vary. I go once a year and have never found the same things. However, everything is good and of high quality.

20/10/2025: Excellent food, service, incredible seaside restaurant. Freshest of everything...fish, seafood...homemade desserts...great wine selections. Stefano is a great host, Giorgio will take good care of you and a most excellent chef! Thank you all for the perfect day at LaCala!!

18/10/2025: Extremely friendly service, top-notch fresh dishes at more than fair prices. It's worth checking out the staff's daily recommendations.

25/02/2026: Found this place by chance... on vacation. Too bad it's so far from our place of residence, otherwise it would be one of our favorites! Everything was good! ...... absolutely everything! Luca and Nicoletta

23/02/2026: Excellent food, very fresh and high-quality pasta. Stefano makes you feel like a welcome guest in the family. Thank you, and we'll be back.

03/03/2026: Recommended restaurant and I recommend it...

25/02/2026: Everything was excellent and very helpful.

08/03/2026: A warm welcome, with traditional furnishings. Everything was truly excellent. For 4: 2 appetizers 3 first courses (handmade, generous portions) 1 meat-based main course 2 side dishes (baked potatoes, stuffed mushrooms) 4 desserts (mimosa, tiramisu, baked ice cream, crème brulee) 1.5 liters of red wine by the glass 3 coffees 4 covers $35.50 per person Fair price, pleasant service, incredible flavor!

02/03/2026: Everything was excellent. Not cheap, but I give it a 10 out of 10.

11/03/2026: A regular stop on my trips to Ancona. I've been to many places in Ancona, but this is the best, even in terms of value. Truly, too good.

26/02/2026: Excellent food, fresh fish, perfectly cooked. Welcoming, family-friendly service. The atmosphere is in keeping with the port area, which brings its own charm. Truly a gem!

01/01/2026: La Marca dei Sapori is one of those places where you immediately feel at ease: an intimate and refined atmosphere, where the modernity of the structure blends with a slightly retro style that makes everything more welcoming. Completing the atmosphere is a sophisticated, unpretentious, and beautiful background playlist, which accompanies lunch without ever disturbing, but rather makes it even more enjoyable. The menu is refined but not pretentious, with traditional dishes revisited with a modern twist and great attention to ingredients. We started with a platter of mixed cured meats, plentiful and truly high-quality, perfect for sharing. The first and second courses also won us over: carefully prepared, well-balanced, and full of character (only the pheasant was slightly drier, but still good). Among the first courses, we ordered: • Ravioli stuffed with wild chicory with savory butter, purple potato cream, lemon pearls, and marinated egg yolk • Cappelletti with wild boar and apple, creamed turnip tops, game and hazelnut stock • Chickpea tagliolini with cauliflower cream, crispy bacon, rosemary and chili oil The desserts were the icing on the cake, but the real discovery was the cocoa and chocolate amaretto: served under a glass dome, it "pops" with every spoonful thanks to the fizzy crazy effect, a fun and super nostalgic detail in '80s style. Marca dei Sapori confirms itself as the perfect place to stop, relax, and treat yourself. Just what we needed to start the new year off right ✨

15/12/2025: A friend recommended this restaurant to me for a family lunch, and it was a pleasant discovery. The location is beautiful, with ample outdoor space for a stroll, and the dining room is well-maintained and clean. Mr. Matteo's kindness, the impeccable service, and the good food capped off a lovely Sunday. Recommended.

24/02/2026: Passing through Fabriano, we had lunch here. From the entrance, it seemed like an unwelcoming place, but it's true that appearances can be deceiving. The ambience was certainly designed with the owner's tastes in mind, but it's truly welcoming and charming. The staff were friendly, the menu catered for all tastes, and there were two truly excellent first courses—it would be difficult to choose the better of the two. The roast lamb was perhaps a little overcooked, but the meat was impeccable. The wine list was extensive, and the price was fair. Congratulations!

24/02/2026: I'll start by saying that I was passing through Fabriano for a day and decided to try this place based on the many positive reviews. The place is cute, not chaotic, and beautifully decorated (my kids were shocked looking at all those phones). The staff, starting with the owner, is truly excellent, both in terms of speed and courtesy (everyone had a dazzling smile). The quality of the fish is truly high...we started with a mix of carpaccio and tartare, and even though we'd overindulged, we polished it all off. For mains, we ordered a trio of steaks, picanha, angus, and a recommended Bavarian cream. Perfectly cooked, the meat melted in your mouth. The desserts were also very good. If I were to find myself in the area again, I'd definitely pop in. The prices were fair. Go for it...

04/03/2026: Wonderful place, call it what you will. Osteria, trattoria, restaurant... the food is divine, the service is cheerful and attentive, and everyone laughs and feels at home. Very fair prices and a well-deserved 5-star rating.

20/02/2026: The best ...No way...Try the roasted Oca=Goose

29/10/2025: Stratospheric fried food, good, light 😋

20/10/2025: Everything was mouth-wateringly good. Highly recommended. We'll definitely be back.