Da Lara In Fabriano

03/05/2026: We grab a quick bite wherever there's a table and go! Excellent pizzas, pasta dishes, and vegetables always available. Every time I pass through Senigallia, I always stop by.

15/04/2026: This is Senigallia's historic pizzeria, and probably the most famous. I remember my grandfather taking me there over 20 years ago, when I was still a kid. They only make pizza by the slice here, and in my opinion, it's among the best in the city. It's slightly greasy, but I'd call it a "good" greasy spot: just enough to make the pizza much more flavorful without making it greasy. The only small "problem" (a "very" in quotation marks) is that it's often crowded, given the popularity of this pizzeria. You often have to wait in line for 10 minutes. The variety of pizzas is good, both red and white, although the selection can be limited during busy periods. In short, it's the ideal place for a snack or a delicious afternoon snack, and I recommend it. The deliciousness of the pizza makes the wait worthwhile.