I migliori ristoranti in Monza e della brianza

29/05/2025: Il locale ha un bello spazio all'aperto e all'interno, tanta scelta di dolci e salato,aperitivo ottimo con focaccia, pizza,patatine,olive,formaggio ecc..prezzo più che corretto..

11/04/2025: The bar itself also has potential, but unfortunately it is completely ruined by the attitude of the owners. Never seen such arrogance and rudeness in a public place. Zero courtesy, zero professionalism. Entering here is like disturbing someone in their home: they look at you askance, barely respond, and make you feel unwanted. There is no sense of welcome. Asking for information or making an observation is taken almost as a personal insult. The owners seem annoyed by anything other than chatting with each other or with friends at the counter. A bar should be a place where you feel at ease, but here the atmosphere is heavy, almost hostile. It's not enough to open a restaurant: you also need to know how to manage it with respect for customers. If a good morning is seen from the owner, then this bar is destined to get worse.

09/05/2025: Excellent sushi restaurant, lots of taste and creativity!!!

04/05/2025: When someone spends 91 euros they expect to eat fresh fish. Not all tasteless and I want to add also served in a banal way. I expect this service from a fast-food restaurant not from a restaurant that was up to standard. You should renew yourself. This is advice, not criticism.

06/04/2025: Got a margherita pizza and ate on the spot, good simple environment and friendly staff.

11/06/2025: Typically traditional, friendly staff and excellent products.

05/03/2025: I love this really good little place with really excellent home-made dishes. Kind staff and the owner Mrs Teresa I would say excellent hostess with real attributes 😅a person who knows what she's doing I would say. 💪🏼👏🏼

13/05/2025: Nice bar in the city center with light lunch service, friendly and helpful owners

17/02/2025: Excellent breakfast, cakes and croissants.

16/06/2025: Now become a daily must have especially in summer! Very good flavors and of all types, well-kept place where you can sit down to enjoy everything calmly. Lucrezia and Stelia super smiling and kind, like the rest of the staff by the way.

08/06/2025: I found myself in this ice cream shop by chance and I have to say that the ice cream is truly excellent.

30/05/2025: Cozy, clean, elegant restaurant. Excellent food and impeccable service. I recommend

08/05/2025: It's wonderful to hear about such a positive experience. The kindness and support of others are essential, especially in difficult times. A gesture of help can really make a difference in a person's life. Expressing gratitude is important and shows appreciation for the generosity received. I hope that this chain of solidarity continues to spread.

28/02/2025: Historic baker with very high quality. Worth seeing

28/05/2025: This is the second time I have had lunch at this restaurant and I must say I was very satisfied. I appreciated the speed of the service, the courtesy of the staff, the goodness of the dishes and the quality of the ingredients. Furthermore, I did not feel heavy after the meal, a sign of careful and light cuisine. I will definitely return!

12/05/2025: Excellent I was there with my children good satisfied experience 👍 I recommend it

16/06/2025: Good pizza and super friendly and correct staff. Well done!

08/06/2025: Historic landmark in Santa Margherita, kebab among the best in the area, good pizza of its kind, fast service, reasonable prices and friendly staff

27/01/2025: Certainly the best bakery in Monza with a lot of variety of sweet and savory products (top Chinese 😍). Staff always smiling and friendly especially Mrs. Tina!

04/01/2025: Excellent baker Lots of goodies From savory to sweet Good service

17/06/2025: Truly so many super beautiful shops

16/06/2025: A nice shopping center, there is everything

19/06/2025: Terrible experience Today I went to eat lunch at this place, I had already been disappointed in the past years but I was in a hurry and chose this restaurant to spend my lunch break. The staff was incompetent and poorly trained: I made sure they took electronic pilgrim tickets, after having had confirmation and having made sure of this a second time I decided to book a table. Once I got to the cashier to pay I was told that they didn't take them and that therefore I should pay normally and that they apologized because "they had made a mistake" but in the meantime I had to pay for lunch anyway. In all this the owner, offended by the situation (him, no comment) insinuated the doubt that I was doing it because the waitress was black. Obviously I paid and left to never return. Ps: in addition to being incompetent the waiters are also lazy

08/06/2025: Quite a welcoming atmosphere, very kind owner, very welcoming and serious. Excellent place to spend an evening with friends, excellent aperitifs. Highly recommended ✨🌞💯

29/06/2025: Really nice place. Good quality ice cream, excellent drinks and savoury food too

24/06/2025: You order a cake for 7 people and they make you one for 5. I don't think they talk to each other.

10/05/2025: Qualità del cibo è indiscutibile, ottimi spaghetti con cozze e pomodorini e anche il secondo,13 € primo, secondo,contorno,bibita e caffè. Locale pienissimo all interno,mi hanno fatto accomodare all esterno,non male temperatura accettabile. Sono un addetto ai lavori, lavoro nella ristorazione da più di 25 anni,ho gestito locale a Milano zona Porta Romana. Cari proprietari se il locale è pieno non potete mettere personale di sala che innanzitutto capisce poco l Italiano, il vostro non è un cameriere ma bensì un semplice porta piatti,il cameriere è ben altra cosa. Ho finito il primo piatto da un pezzo,mi passa 2 volte davanti come se non esistessi ,la seconda volta l ho bloccato e ho fatto sbarazzare,mi fa "tutt' apposto"? Il vero cameriere deve avere occhi dappertutto e vedere se un cliente ha finito anzi meglio se sta all ultima forchettata, andare in cucina e e far partire il secondo. Stessa identica cosa dopo il secondo, stavolta mi passa 3 volte e avevo finito già da 10 Min faccio sbarazzare, se non che lo chiamo e gli dico di portarmi una seconda Fanta, passano 10 Min ( è uscito almeno 5 volte da quando gli ho chiesto la Fanta, ma ovviamente Senza la mia Fanta) ho chiesto poi alla signora e me l ha portata. Il La colpa non è del povero ragazzo si vede che ha poca esperienza,ma della direzione che deve insegnare bene il mestiere o mettere gente selezionata quando il locale è pieno. Il vero cameriere deve essere come il camionista,mai fare viaggi a vuoto. Il povero ragazzo dì ieri ha macinato km a capocchia dimenticandosi quasi tutto

12/04/2025: Spartan atmosphere like the 80s... you can't notice it from the outside... the place... but I found the pizza excellent!!