CERTO Food For Good In Monza

I expected better... Really lively and unique location, good starters, the first courses disappointed me a lot (tasteless and with too much oil)

The paccheri with crab was truly delicious. The whole fresh sea bream was remarkable. The prawns were perfectly classic. What can I say? A large display of fresh fish, a colorful and fun location, lively background music, and quick, chatty, and helpful staff. Groups with a pirogue of fried fish were happy and content. Definitely worth a try.

I went at noon for a reunion with colleagues... excellent food. I tried the scialatelli and their fried food. The fried food was very good and not greasy or dry, I'll definitely be back to try it again. Good service, very friendly staff, and a nice location to visit.

We went for dinner last night and had a wonderful time. The welcome was perfect. The mixed fried fish was delicious.

The first course was good and plentiful, but I was disappointed by the quality of the fried food. The atmosphere was nice, with large tables.

I've known this restaurant for a while, and it never disappoints me. The quality/price ratio is truly excellent. I've always eaten wonderfully, and I absolutely love the place. I highly recommend going at least once; once you've tried it, you'll never want to go back. 🙈🤗

What a great find in Monza! We went to Ti Porto this evening somewhat by chance, with friends, and I have to say it was a truly pleasant surprise. The place is beautiful and well-kept, with a unique atmosphere: from inside, it almost feels like being on a fishing boat, truly original and welcoming. The menu is varied and full of interesting ideas, perfect even for large tables like ours (there were eight of us). We opted for the 1.5 meter of mixed fried fish, of which I've attached a photo: plentiful, well-made, and very good. The staff was kind and helpful throughout the evening, always attentive but never intrusive. A special thanks also to the manager (whose name, unfortunately, I don't remember), who was incredibly kind until the end and very professional. She told me they also have another place in the area called Svakka, which I'll definitely try soon! I'll definitely be returning to this place. Recommended! ⭐⭐⭐⭐⭐ P.S. I forgot! Shall we talk about how they present tiramisu? Gorgeous and delicious

A highly original seafood-themed restaurant decorated like a seafaring galley and accented with modern antiques. Fresh fish is on display at the counter. For appetizers, we ordered a mixed seafood gratin and a seafood pastry consisting of a cream puff filled with salmon tartare, a cannoli filled with tuna tartare, and a savory sfogliatella with a creamy filling. For first courses, we had paccheri with octopus ragù and crispy bread crumble and nduja, seafood scialatielli, and finally, seared salmon with beetroot chips and lime zucchini cream. Everything was delicious. Reservations recommended. We'll be back.

Excellent food in a suggestive location

We were here with friends a month ago, and the only negative thing we found was that the table we'd reserved wasn't available when we arrived, and we had to wait about twenty minutes. However, they definitely made up for it once the food arrived. Everything, absolutely everything, is worth repeating. An honorable mention definitely goes to the Tiramisu, a wonderful blend of sweet and savory. We'd also like to say that the details in the decor left us speechless—my compliments!