I migliori ristorantinella città Giussano della Monza e della brianza

05/06/2026: Good food with generous portions at competitive prices, at least at lunch!

02/06/2026: The place and staff were very welcoming, and the food was delicious and well-prepared. A great experience, not only for excellent seafood, but also for more.

20/12/2025: We had a wonderful time! Mundeghili with a "ratatouille effect": flavors that instantly took me back to my grandmother's house in Milan 40 years ago, and the risotto with sausage was truly delicious. Under new management about a year ago. Worth it!

18/12/2025: Welcoming and meticulously maintained atmosphere, high-quality food made with quality ingredients, impeccable service, and friendly and helpful staff. Highly recommended.

31/05/2026: Excellent fish menu with medium-low prices. If you order a first and second course with wine, it will cost around 40 euros.

26/05/2026: Spectacular as always B buonissimo

06/02/2026: Yesterday I was in this corner of Sicily for the first time. I have to say, the arancini were truly spectacular. The Sicilian cannoli were top-notch. My least favorite was the spinach arancini, but not because they weren't good, but because I personally didn't appreciate the type of cheese inside; I would have preferred mozzarella. The prices are a little high, but they're still worth it. Definitely worth a try!

12/01/2026: For product quality, 5 stars aren't enough. The only flaw, unfortunately, is the slow service; given the volume of work, they could use a little more coordination and speed.

16/11/2025: We ate really well! The risotto with saffron was exquisite, creamy, and rich in flavor, while the ossobuco was even better: a truly superb dish. The portions were more than generous. The Milanese cutlet, with its double breading, was simply fantastic. A truly top-notch location, well-maintained and welcoming. Highly recommended: high quality and truly worthy cuisine!

15/11/2025: We arrived for dinner on a Saturday night. We sat down at the table and pointed out that it was swaying; we had to suggest putting napkins on it to prevent it from tipping over. Three different waiters came by to ask if we wanted water. We opted for a bottle of Prosecco, which was very good. When the waitress opened the bottle, she shot the cork into the chandelier, a nearly avoided accident, fortunately. The dishes were good, but the portions were small; we left hungry. When the dishes arrived, they also brought us bread. As soon as we finished eating, they took everything away, including the bread we wanted to use to mop up the bread. They insisted on asking if we wanted dessert. At the cashier, we had to ask for a receipt; they greeted us without issuing a receipt. We had to mention this to receive it. The dishes were good, but we won't be returning.

30/04/2026: Our favorite pizzeria, delicious pizza and fantastic owners

27/04/2026: I discovered this pizzeria by chance when I called the usual place where I ordered pizza and was told they'd changed their closing day, so I decided to try something new. I wasn't disappointed; the dough is delicious and light, and the ingredients are top-quality. Kudos to the entire staff, they're brilliant! I highly recommend it!

30/12/2025: Terrible experience. After booking 10 days in advance, they wanted to seat four of us at a table that was too small for two. When we asked for a larger table (which was also free in the dining room), they led us into a corridor under a tent, amidst general din and annoying infrared heating. Dirty napkins and holes. The food was average considering the price. Paradoxically, when we left, the table for four in the dining room was still empty. Never again.

29/12/2025: Good food at Osteria. As always, good quality.

27/12/2025: Good food but nice place but too noisy.

22/12/2025: Top Osteria, the best I've ever eaten at, excellent food, really super waiters and owner...I ABSOLUTELY RECOMMEND!!!

02/01/2026: This Peruvian restaurant has many strong points: the atmosphere, with its elegant furnishings and soft lighting, the professionalism of the staff, the meticulously crafted drinks, and the excellent quality of the food. I tried this restaurant for the first time on New Year's Eve, and I'm completely satisfied with the experience. I'll definitely be back to try their Friday night aperitivo!

12/12/2025: I visited this restaurant on Friday evening for the Criollo Buffet, and the experience was truly amazing. The quality of the food is excellent: authentic flavors, well-prepared, and truly representative of Peruvian cuisine—rich, generous, and full of character. After trying many Peruvian restaurants, including in Milan, I can say this place clearly stands out: here, you can find the true flavors of Peru, without any forced or reinterpretations that distort their essence. For this very reason, I will definitely return to try the à la carte menu, because if the buffet is this good, the menu really promises a lot. The restaurant is beautiful and well-kept, with pleasant decor and a clear focus on cleanliness (the bathrooms are impeccable). I left the restaurant feeling very satisfied and happy, even with a sense of pride for a cuisine that is so well represented here.

11/01/2026: The simply, incredibly, best cappuccino in the province... And always a smile.

08/01/2026: Excellent, pleasant, clean and the Romana is the best. I recommend you try it and believe it.

21/05/2026: If you enjoy coffee, this is a must visit in SLC. I drop by every time I am in SLC and John never disappoints. Best espresso I ever have every time. John is also incredibly knowledgeable and is a master of his craft. (P.S. John I got a photo of you back in 2022 at the old location - don't think I have had a chance to share it with you.)

15/05/2026: The best coffee you’ll find in SLC. Carefully crafted by a true expert

26/12/2025: very good, if only there was home delivery food even better

09/12/2025: Prices are too high compared to the quantities

08/12/2025: Exceptional bar and pastry shop! Frequented by good people.

06/12/2025: Unfortunately, despite my expectations, I went, but there weren't many croissants, so I opted for a large ginseng... Burnt, I tried drinking it, but to make a long story short, I'm going to another bakery to get rid of this unpleasant aftertaste. My boyfriend had a croissant and said it was okay. Anyway, never again, since I'm not feeling great right now for this ginseng, and I need to make more time to go to another bakery and get something that will take the flavor away.