The dishes were excellent, especially the octopus! The welcome was warm and informal, with lots of smiles. Thanks to the owners for their kindness and willingness to share.
Elisa Ginger
.
25 Aprile 2026
10,0
The staff is entirely Cuban, the welcome is excellent, the service is fast, and above all, the food is delicious. Long live the potato!
Andrea Aureli
.
25 Aprile 2026
8,0
Good value for money, informal atmosphere, excellent service
Mr. Data
.
19 Aprile 2026
10,0
Good Cuban cuisine, but not only, meat, fish, Italian trattoria! Excellent cocktails! Back!! ❤️🤝⭐ Real ribs 🥇👑 chef 6 the N1👏🫂
Roxy Brown
.
09 Aprile 2026
8,0
Invited by a friend, I arrived at this restaurant, welcoming staff, top-notch meat and fish menu. We opted for the house mixed fried fish, well, what can I say? It's hard to find a dish like this... excellent mixed fried fish, abundant with scampi, prawns, crab, excellent baked potatoes, super-top price. Would we go back? Absolutely yes, thanks to the staff.
Gabriele lionello
.
04 Aprile 2026
10,0
Such a sweet little trattoria in Monza! You can really feel the love behind this small family-run spot. The food tasted fresh and homemade especially the pasta and the service was so warm and welcoming. It felt like being taken care of by locals who genuinely care. I’ll definitely be back to this hidden gem.
Dayrelis
.
28 Marzo 2026
10,0
Rustic trattoria with extremely friendly staff; don't miss the tomahawk steak with fries.
Massimiliano Ceresini
.
22 Marzo 2026
8,0
Trattoria in Monza. The place is simple but welcoming.
The cuisine is excellent, both seafood and meat dishes.
The staff is welcoming and smiling. The prices are fair, I'd say excellent for the quality of the food.
Try it and believe it.
The Cuban liqueurs are excellent.
I'll be back. Highly recommended!
LUDOVICO MARIA GILBERTI
.
22 Marzo 2026
10,0
Good environment with noisy people do not talk but shout or
Fortunato Bernareggi
.
14 Marzo 2026
8,0
The food is really, really good: sautéed mussels, mixed fried fish, and tuna tartare, but also excellent paccheri. The service is a shame: they're always smiling, but only if you're not in a hurry. Three hours at the table for two courses, too much.
Silvia Nero
.
22 Febbraio 2026
8,0