I migliori ristoranti in Genova

23/08/2025: Good pizza is something else...

04/08/2025: It's a tiny place, but the pizza is amazing, and it's cheap, too. The ingredients are simple, fresh, and delicious. A short wait, and then an unforgettable experience.

12/08/2025: Finally, a new burger joint run by PIZZA TIME! A brand-new, tastefully renovated restaurant: an open kitchen, tables with high stools, and a modern, welcoming atmosphere. The food is excellent both inside, with pleasant background music, and at home with takeout. The kids' menu is perfect, but the real stars are the burgers: super-fresh ingredients, surprising combinations, and flavors that captivate you from the first bite. My favorite? KILL BILL... a flavor explosion you absolutely must try!

30/07/2025: The food was delicious, and the waitress was super nice and friendly. Even though we didn't speak Italian, she did everything she could to make us feel comfortable and even translated things for us.

28/08/2025: Nice atmosphere. Really unpopular service. Unpopular. Rather limited menu selection. Inedible meat. Good tuna tartare. Fair prices.

21/08/2025: Elegant atmosphere and courteous, prompt staff. We discovered the Universale restaurant by chance but were pleasantly surprised. The dishes are well-prepared: beautiful to look at and delicious to eat! The black lasagna and the amberjack steak are highly recommended.

07/12/2025: The pizza was of a very normal standard, even too much so, but surprisingly we ate an excellent farinata. Overall, thanks also to the price, it's worth it for an evening with friends.

13/10/2025: Lesmo Monza Brianza women had lunch here before a football match... the sports menu was well-served, prompt, and the pasta was cooked to perfection... we were also pleased with the courtesy of the staff... if we were to play here again, we would definitely book again.

29/10/2025: A bar with excellent food and friendly staff. Highly recommended.

05/10/2025: Excellent lunch break. A sure thing.

16/11/2025: The pizza is good. The delivery was terrible. The pizza was cold, and above all, the buffalo mozzarella was regular mozzarella passed off as buffalo, but that's what 80% of takeout pizzerias in Genoa make. It happened to me at my table, too. But maybe we should be grateful it was mozzarella. Now you want buffalo mozzarella too? The name is enough.

21/10/2025: What I DON'T LIKE 😡😡😡 I understand making you pay for the distance and it's fair, but while you were TELLING ME a FEE of 20.00 EUROS, the (CASHIER/SWITCHBOARD OPERATOR) SUB-SPECIES WAS ASKING ME 30.00 😠 You need to get your brains together! I consider it a scam.

01/07/2025: Excelente atención, comida, vino y musica ambiente. Disfruramos con mi marido de una agradable velada. La suerte estaba de nuestro lado al encontrarlo a nuestro paso. Lo recomiendo.

14/06/2025: He estado aquí muchas veces en estos años. La pizza es genial, siempre. Nunca he comido mal aquí. Ambiente agradable, personal amable, razonablemente privado y en el corazón de Génova centro. Recomiendo y seguiré volviendo.

24/11/2025: Unparalleled kindness....large dishes and good quality...the right place to relax and feel protected from the world......I come back every time to feel at home in complete relaxation.

01/11/2025: An excellent experience, authentic Genoese cuisine, uncomplicated and practical, because when you serve so many people you have to be quick and still offer quality dishes. Here, you can breathe in tradition, you can feel the antiquity of the place but... without dust on the bottles. Tradition and simplicity reign here: ravioli al tuccü with a filling that is an explosion of flavors, the pesto is truly delicious, lasagna is a classic, but also excellent cod fritters, a traditional charcuterie board, a shank that seemed to come from the Flintstones movie but well-cooked and plentiful, a braised meat that melted in your mouth, impeccable service, a perfect host, kind but not intrusive, knowledgeable and firm in his gastronomic choices, who don't see forced innovation, but rather stick to tradition without inventing strange things! Humility, simplicity, an excellent staff, and a host who understands that ancient, traditional flavors don't necessarily need change, from edible flowers to drops of parsley concentrate. Then I add the artisanal panettone, the tiramisu, the focaccia, and the homemade tart. Good, simple, honest wines. I give Daniele and his staff a 10! Perhaps Bastianich was badly advised on his two visits to Genoa; he should have stopped by the Santuario della Guardia and eaten here to discover those flavors that linger in your memory. Congratulations, and thank you for giving us an unforgettable lunch.

03/10/2025: Simple, good, and not at all expensive. Thank you.

31/08/2025: It needs more cleaning, the food is excellent quality/price.

19/10/2025: Pinsotto boasts a very good pinsa, a clean restroom, and friendly, courteous staff. However, its outdoor location, while attractive for tourists, is severely compromised by the proximity of garbage bins, which cause unpleasant odors and excessive flies, creating significant discomfort and requiring the bins to be moved immediately. The seating is too small; a reorganization is suggested, using umbrellas to create more comfortable and private seating. One idea to start with would be to eat around the umbrellas using stands. Another very negative aspect concerns the thin paper used as a base for the pinsa: it cuts and shatters easily, posing a risk of ingestion. It is essential to remove it before serving or cut the pinsa in the kitchen to avoid this risk. Overall, the restaurant offers a good product but urgently needs to address logistical and service issues to enhance the customer experience.

12/10/2025: Very good pinsa with a light dough. The dining room isn't very large. The main problem is parking.

13/08/2025: I bought some takeaway pinsa but the worst ones I've ever eaten arrived flat, burnt and sugary, terrible taste, the ones I buy in shops for €2.50 are filled by me and are excellent, I will never order from Snoopy again, terrible quality/price ratio too

07/07/2025: The pizza was good even though there were 3 pieces of aubergine and all of them were "butts" The Recco-style focaccia.... ignoble! It didn't even have the name Recco! Only positive note The service was punctual according to the scheduled time.

17/11/2025: Good pizza, very tasty. The only downside is that the tiramisu isn't homemade. Greetings from Argentina 🇦🇷

23/08/2025: Great coffee. Authentic old-world Italian atmosphere. Open super early for everyone starting work (5:15 a.m.!) A perfect start to our trip to Corsica.

23/06/2025: Antica trattoria con tavolini all'aperto e vista porticciolo. Anche in questo caso con la qualità del cibo abbiamo fatto bingo. Personale giovane ma gentilissimo. Prezzi medio alti ma ne vale la pena.

18/06/2025: Esta fue una encantadora primera salida en S.M. El personal era acogedor, los mariscos eran frescos y deliciosos y ambiente encantador. Gracias.