Douce Patisserie Cafe In Genova

Excellent croissants, highly recommend tea tree light cappuccino

Great place to rest. The staff is excellent and truly hospitable. Victor, Monica, and Sabrina are professional and friendly. Please stop by and enjoy the best of the Douce Genova experience.

Nice place, lots of sweets and chocolates. We had a mini breakfast and sat on the beautiful covered outdoor terrace with a metal and glass structure, perfect for these windy days. Nice and friendly staff. Good coffee. The pastries we tried were good. Recommended.

Beautiful cathedral from the 11th century

A positive first visit to a charming and refined establishment in the heart of Genoa. I had a macchiato and a mini pandolce at the counter, which I enjoyed sitting on a comfortable stool, avoiding the inevitable overage of table service. The pandolce was soft and aromatic, and the creamy coffee cost €1.40—above-average quality for a place that "makes a good impression" like this, praised by Gambero Rosso for its baked goods. The prices are inevitably high (typical of the city center), €4.80 for the mini pandolce, but it's worth it for a one-off. Recommended.

It is a small and modern pastry shop that offers French specialties. I took a takeaway brioche which tasted good (but it was quite dry and not very fresh), while the pain au chocolat was excellent and soft, the service was good, the prices were quite high.

The coffee wasn't good to my taste. The place was nice and warm, the service was good. The price was high for what we got.

Good cappuccino, though the macaron was just average. Still, a decent spot for a quick coffee.

As always, it's a sure thing for Genoa. The cake we ordered—the pistachio Printemps Eté cake—is a dream!

I've seen things you humans can't imagine😊